Delicious Beans and Legumes recipes
- 201.
Quick Black Bean Stew with Spinach
- This mildly spicy black bean stew adds novelty to a vegetarian repertoire.
- 202.
Quick Chunky Chili
- Our chili's quick and tasty. Enjoy a bowlful with corn bread or multigrain...
- 203.
Quick Tomato Backed Beans
- Beans are a terrific idea for kids' lunches. Beans are low in fat and sodium...
- 204.
Quick Vegan Potato Lentil Soup
- 205.
Quinoa Salad with Chicken and Black Beans
- Quinoa is an ancient grain native to South America. Its nutty taste and chewy...
- 206.
Really Good Beef and Bean Chili
- You can double this recipe to have enough on hand to simmer up as needed....
- 207.
Red Beans and Walnuts with Garlic Sauce
- To say that beans are a substitute for meat seems to imply that they're...
- 208.
Rice and Black Beans
- One pillar of Cuban cuisine is sofrito — onion, green pepper and...
- 209.
Rice and Lentil Pilaf with Caramelized Onions
- 210.
Rice and Lentil Salad
- With this tucked away in the fridge, you'll have a delicious lunch just ready...
- 211.
Rice and Peas
- What Canadians call red kidney beans, Jamaicans know as "peas."
- 212.
Rigatoni with Roasted Tomatoes and Beans
- 213.
Roasted Red Pepper and Zucchini Soup
- High-fibre, low-GI beans add body to this filling main-course soup from "The...
- 214.
Roasted Red Pepper Hummus
- 215.
Roasted Red Pepper Hummus on Tortilla
- Hummus takes a twist with the addition of roasted red pepper. Spread it on a...
- 216.
Roasted Vegetable Hummus
- Roasting the carrots, shallots and garlic brings out their natural sweetness....
- 217.
Rosemary Lamb Chops with Lickety-Split Lentil Salad
- Choose your chop: lamb loin is thicker and more tender than the chewy,...
- 218.
Salmon with Lentil Pilaf
- Lentils, like beans, add fibre to your diet and are the ultimate convenience...
- 219.
Salsa Baked Beans
- 220.
Sausage Minestrone
- Minestrone, the popular rustic vegetable-and-bean soup, is piqued with the...
- 221.
Sausage, Salsa and Canadian Monterey Jack Tortillas
- 222.
Shrimp and Soy Bean (Edamame) Stir-Fry
- 223.
Shrimp Dumplings
- A food processor makes quick work of these two-bite dumplings. Assemble them...
- 224.
Sicilian Beans with Pasta
- 225.
Simple Pasta and Fagioli Soup
- This thick, hearty soup is adapted from a recipe by George Cifa of the...
- 226.
Slow Cooker Lamb Shanks with Fennel and White Beans
- 227.
Slow Cooker Pasta e Fagioli
- This classic Italian soup is perfectly suited to a slow cooker. If you have a...
- 228.
Slow Cooker Pork and Black Bean Chili
- 229.
Slow Cooker Squash and Chickpea Curry
- 230.
Slow Cooker Vegetable Soup
- It doesn't take long to prepare and refrigerate the ingredients the night...
- 231.
Slow-Cooked Beef Chili
- Since slow-cookers were invented as appliances for making baked beans, chili...
- 232.
Small-Batch Black Bean Soup
- Serve this soup with a dollop of lowfat sour cream, thin avocado slices,...
- 233.
Smashed Beans on Toast
- Rustic and garlicky, this is a simple yet fantastic appetizer. Serve with...
- 234.
Smoked Souvlaki
- A sandwich for supper? Why not - especially when the fixings for a satisfying...
- 235.
Smoky Lentil Casserole
- We'd never thought of smoked lean sausage as a standby until reader Frank...
- 236.
Soupe au Pistou
- 237.
Southwestern Braised Beef
- This elevated version of chili con carne adds extra spices and cubed beef to...
- 238.
Spaghetti Squash with Roasted Cherry Tomatoes
- 239.
Spice-Rubbed Pork Chops with Chickpea Simmer
- 240.
Spiced Lentils and Rice
- Lentils up the iron and vitamins A and B in this fibre-rich one-pot meal.
- 241.
Spider Web Salsa Dip
- This spooky adaptation of a party favourite will keep hungry pumpkin carvers...
- 242.
Spinach and Mushroom Casserole
- A vegetarian casserole is a desirable addition to any potluck party. Here's a...
- 243.
Spinach and Mushroom Vegetarian Dumpling Filling
- Although dumplings were always considered a way of making a little meat go a...
- 244.
Split Pea and Ham Soup
- A ham bone lends smoky flavour to the soup. The tangy garnish adds a little...
- 245.
Split Pea Fritters
- Variations of these flavourful little fritters, called Phulourie, are found...
- 246.
Squash Couscous
- Couscous, the final course at a special meal, is served to satisfy guests so...
- 247.
Sun-Dried Tomato and White Bean Risotto
- 248.
Sweet Potato and Cauliflower Tagine
- Serve this fragrant vegetable stew over whole wheat couscous.
- 249.
Sweet Red Pepper Hummus
- 250.
Swiss Chard Dolmas with Tomato Sauce
- From the Arabic word for “something stuffed,” dolmas make a...




