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Beef recipes
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- 1.
Acadian Meat Pie
- This is a rib-sticking pie with a tender biscuit-thick crust like the one served at the Restaurant Acadien at Ch?camp. Serve with pickled beets,...
- 2.
Apricot Pineapple Meatballs
- Make a mountain of meals with one (big) batch of these meatballs from the "Dinner in a Flash" story in the March 2005 issue. Pineapple gives this...
- 3.
April Fool's Day recipe: Meatloaf Surprise Cupcakes
- Children will get a kick out of these cupcakes with their surprise tomato centres. Silicone muffin liners are perfect because they do not hold...
- 4.
Asiago Meatballs in Tomato Sauce
- Baking instead of pan-frying the meatballs and a quick tomato sauce means you can have a tasty dish in no time.
- 5.
Asian Beef and Noodle Stir-Fry
- In wok or large deep skillet, heat oil over high heat; stir-fry ginger, garlic and onion for 30 seconds. Add beef; stir-fry, breaking up meat, for...
- 6.
Asian Beef Noodles
- Serve stir-fry over whole wheat spaghetti or rice noodles. For 4 servings, cook 6 oz (175 g) pasta while the meat marinates.
- 7.
Asian Roast
- I love this roast on a cold winters evening. It is super fast to get in the oven and uses things I always have in my pantry. The flavors are not...
- 8.
Asian Steak Stew
- In large nonstick skillet, heat vegetable oil over medium-high heat. Brown beef stir-fry, in batches. Transfer to 18- to 24-cup (4.5 to 6 L)...
- 9.
Backward pizza
- My children love backward pizza and it is so easy to make.
- 10.
Baked Cabbage Roll Casserole
- This gives the great taste of cabbage rolls without all the work. Save time by buying cabbage already shredded.
- 11.
Baked Macaroni and Beef
- This layered casserole is a snap to put together for a youngster who's able to handle the stove. If there are any leftovers, you can pack them in a...
- 12.
Baked Penne with Beef, Zucchini and Fontina Cheese
- When her children were young, Kathy Millman, mother of Canadian Living Test Kitchen chef Kate Dowhan, would make this family favourite several...
- 13.
Balsamic Sirloin Medallions
- Sirloin steaks and medallions are tender cuts that you can grill right away. However, they are even more tender and flavourful if you marinate them...
- 14.
Barbecue Southwest Brisket
- A chipotle pepper and a touch of cumin add spice and distinct flavour to this brisket. Chipotles in adobo sauce are a trendy kitchen staple, which...
- 15.
Barbecued Flank Steak
- Inexpensive flank steak, sometimes known as London Broil, makes a delicious change from burgers and chops when a crowd is coming for dinner. Each...
- 16.
Barbecued Roast Sirloin on a Bun
- A tender cut of beef, such as sirloin, can be grilled, sliced and topped with a zesty orange barbecue sauce to serve right away on crusty rolls. Or...
- 17.
BBQ Bacon-Wrapped Quick Roast
- A wrapping of bacon keeps the meat juicy in these little quick roasts, which are available at supermarkets. Serve with horseradish mayonnaise.
- 18.
Beans and Colby Snack
- In a large frying pan, heat butter and saute onion. Add chilli powder and ground beef, cook over medium heat. Drain off excess fat. Mix in jalapeno...
- 19.
Beef and Baguette with Dip
- Pat roast dry. With tip of sharp knife, make 24 evenly spaced slits in beef, about 1/2 inch (1 cm) deep. Quarter garlic cloves lengthwise; insert...
- 20.
Beef and Bean Burrito Bake
- High-fibre beans, meat and vegetables get all rolled up in a tortilla for a quick and nutritious lunch. Bake the dish as described then divide it...
- 21.
Beef and Bean Casserole With Cheese Biscuits
- In Dutch oven, heat oil over medium-high heat; saute onion, red pepper and kielbasa until vegetables are softened, about 5 minutes. Add beef,...
- 22.
Beef and Black Bean Chili
- This chili recipe is made special with sweet peppers and corn kernels, and is delightful comfort food for a party of six.
- 23.
Beef and Cabbage Soup
- Perfect for warding off the winter chills, this quick and easy soup is ready in half an hour.
- 24.
Beef and Cabbage Soup
- Perfect for warding off the winter chills, this hearty soup is ready in half an hour.
- 25.
Beef and Dill Dumpling Filling
- Dill isn't usually associated with Chinese cooking, but here it is used by the handful to blend wonderfully with the beef.
- 26.
Beef and Green Bean Stew
- Choose an outside or inside round oven roast or shoulder pot roast. Starting with one piece of meat rather than precut stewing beef means that all...
- 27.
Beef and Green Bean Stir-Fry
- Made with sweet peppers and flavoured with Asian soy and hoisin sauce, this stir-fry is an ideal topping over noodles and steamed rice.
- 28.
Beef and Mushroom Family Sandwich
- In large nonstick skillet, heat oil over medium-high heat; stir-fry beef, in batches, until browned but still pink inside, about 3 minutes....
- 29.
Beef and Noodle Soup
- Finish with: Fruit Salad
- 30.
Beef and Okra Stew
- Khamisa Baya's saucy stew comes from Sudan in Africa. Serve it over cooked rice, cornmeal or creamy wheat cereal, or with Corn Bread on the side.








