Cabbage recipes

  1. 1.

    Asian-style Cabbage with Brick cheese

    • Preheat oven to 375?F (190?C). Cut cabbage in two and hollow out the insides to create bowls about 1" (2.5 cm) thick. Chop up 4 cups (1 L) of...
  2. 2.

    Asian-Style Turkey and Cabbage Noodle Soup

    • Bold Asian flavours and thick, chewy udon noodles turn each bowl of this quick turkey soup into a meal that's as exciting as it is comforting. For...
  3. 3.

    Bacony Potatoes

    • This take on hot German potato salad is sure to be a hit with potato lovers of all ages. For picky palates, you can omit the cabbage, but the warm,...
  4. 4.

    Baked Cabbage Roll Casserole

    • This gives the great taste of cabbage rolls without all the work. Save time by buying cabbage already shredded.
  5. 5.

    Baked Spring Rolls With Chili Garlic Dipping Sauce

    • Spring rolls are always a big hit at parties, but they are usually deep-fried and high in fat. Baking spring rolls after brushing them with a touch...
  6. 6.

    Barbecue Chicken Sandwich with Coleslaw

    • Save time by roasting a large chicken for dinner and saving leftovers for sandwiches. Package the coleslaw separately to add at lunchtime.
  7. 7.

    Beef and Cabbage Borscht

    • Many traditional borschts contain beets, which are medium GI, so using beef instead lowers the GI and adds texture, some iron and protein, which...
  8. 8.

    Beef and Cabbage Soup

    • Perfect for warding off the winter chills, this quick and easy soup is ready in half an hour.
  9. 9.

    Beef and Cabbage Soup

    • Perfect for warding off the winter chills, this hearty soup is ready in half an hour.
  10. 10.

    Beef and Dill Dumpling Filling

    • Dill isn't usually associated with Chinese cooking, but here it is used by the handful to blend wonderfully with the beef.
  11. 11.

    Beef Borscht

    • This is an adaptation of a family favourite that Adell's mother-in-law, Helen Shneer, has been making for years – always to rave reviews....
  12. 12.

    Beer-Braised Corned Beef and Cabbage

    • Rinse brisket and pat dry; place in slow cooker. Spread mustard over brisket; sprinkle with pickling spice. Cut leeks, carrots and parsnips in...
  13. 13.

    Beet Borscht

    • Some weeks you need a big-batch soup to use up a ton of in-season veggies. This tangy-sweet soup fills the bill – it's great hot or cold, and...
  14. 14.

    Better-Next-Day Borscht

    • Like many thick soups, borscht is better the day after it's made. This beet and mixed vegetable version is adapted from Savella Stechishin's...
  15. 15.

    Blue Cheese Coleslaw

    • In large bowl, whisk together mayonnaise, vinegar, sugar, salt, pepper and celery seeds. Add cabbage, carrot, celery, green onion; and blue...
  16. 16.

    Borscht with Queso Fresco

    • In a large saucepan over medium heat, melt butter and brown vegetables. Add broth, red wine vinegar and tomato paste. Bring to a boil and...
  17. 17.

    Braised Cabbage and Bacon

    • In large Dutch oven, cook bacon over medium-high heat until golden and crisp, about 2 minutes. With slotted spoon, transfer to paper...
  18. 18.

    Braised Cabbage and Beets

    • The festive red colour of this stove top side dish will dazzle your guests. Freeze leftover tomato paste in 1 tbsp portions for future use.
  19. 19.

    Braised Cabbage with Apples and Sausages

    • Serve with: Mashed potatoes. Cabbage — a member of the cruciferous family — is a tasty and inexpensive winter vegetable. It is very...
  20. 20.

    Braised Cabbage with Bacon and Onions

    • Savoy cabbage, which is more delicate and mellow than its green cousin, makes a fabulous side dish.
  21. 21.

    Braised Red Cabbage

    • This flavourful side dish pairs well with beef and game, and with roast pork or duck.
  22. 22.

    Braised Tofu Napa Nabe

    • Chop cabbage to make about 8 cups (2 L). Halve onion; cut into 1/2-inch (1 cm) thick slices. Remove and discard mushroom stems; thickly slice caps....
  23. 23.

    Bratwurst Sausage with Confetti Cabbage Stir-Fry

    • This easy recipe uses Bratwurst sausages in a main course with a cabbage stir-fry side. If there are leftovers, they make for a great sandwich...
  24. 24.

    Buddhist Vegetable Medley

    • This stir-fried, braised vegetarian dish incorporates ingredients that symbolize health, long life, good luck, wealth and happiness. If you can get...
  25. 25.

    Cabbaage-Roll Casserole

    • This is a good, easy variation on the more time-gobbling traditional cabbage-roll recipe I use when I have th time, but with all that great mixture...
  26. 26.

    Cabbage and Cranberry Slaw

    • In a small bowl, toss together the cranberries and SPLENDA┬« Granulated. Cover and refrigerate. In a large bowl, toss together the oranges,...
  27. 27.

    Cabbage and Kielbasa Soup

    • In large heavy saucepan, heat oil over medium heat; cook onions, carrots, potatoes and kielbasa for 5 minutes or until onions are softened. Stir...
  28. 28.

    Cabbage and White Bean Soup with Cheddar Cheese Muffins

    • Serve this wonderful satisfying soup for the main course and finish with a green salad. Perfect for casual entertaining! And the good news is that...
  29. 29.

    Cabbage Apple Slaw

    • This colourful slaw makes a great accompaniment for the last barbecue of the summer, or for hearty fall and winter pot roasts. Slicing the apples...
  30. 30.

    Cabbage Roll Casserole

    • Forget all that rolling in the usual cabbage roll recipes. Try this easy to make cabbage roll casserole instead. Serve it with pieces of boiled...