Chocolate recipes

Other ingredients:

• Cheese
• Cherries
• Chipotles
• Cinnamon
• Clams
• Cocoa

1. 211.

   Cocoa Truffles

   • A food processor makes these creamy truffles extremely fast and easy. You could use semisweet instead of bittersweet chocolate for a slightly...
2. 212.

   Coconut Macaroon Brownies

   • In bowl over saucepan of hot (not boiling) water, melt unsweetened chocolate with butter. In separate bowl, whisk eggs with sugar until light...
3. 213.

   Coconut Macaroon Surprises

   • Crunchy on the outside, these cookies pack a surprise centre of a chocolate macaroon candy from Neilson. You will need one 145 g package, or buy 1...
4. 214.

   Coconut Rum Truffles

   • Just a bite of these truffles sweeps you away to tropical flavours. For simple rum truffles, omit the coating and roll the centres in cocoa powder....
5. 215.

   Coffee Mole with Grilled Shrimp

   • In large bowl, toss together shrimp, coriander, oil and hot pepper flakes. Let stand at room temperature for 30 minutes, or cover and refrigerate...
6. 216.

   Coffee Toffee Fudge Cake

   • The flavour of this decidedly adult indulgence will linger throughout your romantic evening. The recipe can be doubled to fit a 9-inch (2.5 L)...
7. 217.

   Cookie recipe: Chocolate Mint Wraparounds

   • Reminiscent of chocolate mint ice cream, this cookie wraps one dough around another for a two-tone look.
8. 218.

   Cookie recipe: Chocolate Toffee Squares

   • With a cookie crumb base, an irresistible toffee centre and a ganache topping, these are truly sinful.
9. 219.

   Cookie recipe: Fruitcake Rum Balls

   • Even fruitcake skeptics will love these rum-scented balls. It's the perfect way to use up extra cake.
10. 220.

    Cowboy Cookies

    • In large bowl, beat butter, brown sugar and granulated sugar until fluffy, 1 minute. Beat in egg and vanilla. In separate bowl, whisk flour, baking...
11. 221.

    Cranberry Butter tart squares

    • Double this recipe to bake in 9x13 pan for 30-35 minutes. From The Best GF Family Cookbook
12. 222.

    Cranberry Chocolate Croissant Bread Pudding

    • This is always a big hit on the lodge's dessert buffet, where it is served warm with cr? anglaise. The nuggets of chocolate and cranberry sing of...
13. 223.

    Cranberry Jewel Fudge

    • Since fudge is always a favourite, this is a gift to please just about anyone. A good-quality chocolate, such as Lindt or Callebaut, gives a...
14. 224.

    Cranberry White Chocolate Tarts

    • Flaky pastry cups get royal treatment with this rich, creamy filling.
15. 225.

    Cream Cheese Brownies

    • line 8 inch square cake pan with foil, leaving overhang for handles. Set aside. in heatproof bowl over saucepan of hot water, melt chocolate; let...
16. 226.

    Cream Cheese Crater Cupcakes

    • Filling: In bowl, beat together cream cheese, sugar and vanilla; set aside. In small bowl, whisk boiling water and espresso powder into...
17. 227.

    Cream Cheese Raspberry Brownies

    • Line 8-inch (2 L) square cake pan with foil, leaving overhang for handles. Set aside. In heatproof bowl over saucepan of hot (not boiling)...
18. 228.

    Creamy Chocolate Butter Icing

    • Having the butter truly soft prevents the icing from splitting when tinting it.
19. 229.

    Crispy Crunch Cake

    • 1. Prepare cake as per box and cool 2. Mix crispy crunch bars and cool whlp 3. Cut cake in llayers.Ice between layers with crispy crunch cool...
20. 230.

    Crispy Ice Creamy Sandwiches

    • Everyone's favourite treat of crispy rice cookies gets even better with ice cream and sprinkles. These sandwiches make great snacks for...
21. 231.

    Crispy Marshmallow Ghosts

    • These will guarantee a ghoulishly tasty time at your party. Draw faces with chocolate, or use candies and licorice strings.
22. 232.

    Crispy Rice Pops

    • Inspired by a suggestion sent to us by Carol Gooding of Toronto, these crisp and colourful creations are the first to disappear from the bake sale...
23. 233.

    Crunchy Oatmeal Chippers

    • Freeze individual cookies unbaked, then take out a few at a time as needed. That way you'll have treats conveniently at the ready to tame the...
24. 234.

    Crunchy Peanut Butter Truffles

    • Two ever-popular flavours - peanut butter and chocolate - combine in this sweet.
25. 235.

    Dagger Through the Heart Cake

    • As the grand finale, this playfully gory cake brings to mind tales of killing vampires with silver stakes through the heart. In this case, the...
26. 236.

    Dairy-Free Chocolate Almond Biscotti

    • These biscotti have a slightly drier texture than ones made with butter, which means they are perfect for dunking in your favourite beverage.
27. 237.

    Dairy-Free Chocolate Meringues

    • These little meringues make a special holiday treat. Look for good-quality chocolate (70 per cent cocoa or higher), such as Lindt, and check the...
28. 238.

    Dark and Dangerous Triple Chocolate Cookies

    • These dark, delicious, intensely choco-laty cookies are just the thing when you want a chocolate fix. Team them up with your beverage of choice:...
29. 239.

    Dark and White Chocolate Igloos

    • Bittersweet and white chocolate pair in a very rich frozen two-layer mousse created for Christmas in November by executive chef Michael Mandato. In...
30. 240.

    Dark Chocolate Bûche de Noël

    • A traditional holiday recipe, this popular Yule log is a cinch to make in stages, ready to assemble the day before serving.

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