Coconut recipes

  1. 1.

    Almond Covered Bite-Size Fruit Balls

    • In food processor, chop together cranberries, apricots, raisins and coconut just until combined. Add honey and orange juice; pulse until mixture...
  2. 2.

    Anzac Bickies

    • Anzac biscuits were said to have first been made in the trenches of the First World War by or for Australian and New Zealand troops. They have few...
  3. 3.

    Apricot Coconut Bars

    • This shortbread base is pricked before baking so that it cooks evenly. Prick it with a fork about every inch (2.5 cm).
  4. 4.

    Apricot Sugar Plum Cookies

    • No-bake cookies that store for a few weeks are like gold during the entertaining season. Treat these pretty sugar-rolled cookies like truffles and...
  5. 5.

    Aromatic Chicken

    • By Eswina Ngai, winner, Chicken, Turkey or Duck category. We loved how this flavourful curry is made with so few ingredients and such a simple...
  6. 6.

    Asian Steamed Fish and Coconut Rice

    • This is a one-skillet meal that uses the traditional Asian technique of steaming fish and vegetables. There's little clean-up and you get the four...
  7. 7.

    Babs Gray's Easy Walnut Slice

    • My mother made this when I was growing up. It was my favourite dessert. Now I make it with walnuts from my own tree, and finally I understand the...
  8. 8.

    Babs Gray's Easy Walnut Slice

    • My mother made this when I was growing up. It was my favourite dessert. Now I make it with walnuts from my own tree, and finally I understand the...
  9. 9.

    Baked Curried Mussels

    • Preheat oven to 450°F (230°C). Scrub mussels and remove beards if necessary. Discard any that do not close when tapped. In saucepan, add...
  10. 10.

    Beef Rendang

    • Heat Rating: Fiery This dish is not for the hot-pepper timid: the quantity of dried hot peppers is essential for the classic taste. The...
  11. 11.

    Berry Coconut Cake

    • Instead of using both kinds of berries, you can double one or the other for this easy-to-transport treat. Frozen berries can be substituted for...
  12. 12.

    Caramel Coconut Blondies

    •  Keep the blondies in the pan to overwrap and take to your bake sale. 
  13. 13.

    Carrot Spice Cupcakes

    • Moist and pleasantly spiced, these cupcakes are like mini carrot cakes. If you prefer, you can omit the nuts.
  14. 14.

    Chewy Granola Bars

    • Store-bought granola bars sound healthy but at times they are no better than a chocolate bar. Why not make your own? They are great to add to your...
  15. 15.

    Chicken and Vegetable Coconut Rice

    • In large saucepan, mix together rice, sweet potato and half of the shredded coconut. Add coconut milk, water and half of the salt; bring to boil....
  16. 16.

    Chocolate Cherry Macaroon Bars

    • Capture the coconutty essence of macaroon cookies in an easy-to-slice bar. They're just as tasty without the chocolate drizzle on top.
  17. 17.

    Chocolate Coconut Macaroon Logs

    • The popular flavours of chocolate and coconut combine in these chewy treats.
  18. 18.

    Chocolate Coconut Mounds

    • You can use only 2 oz (60 g) chocolate to drizzle over top.
  19. 19.

    Chocolate Mint Nanaimo Bars

    • Refresh your guests with this version of a perennial favourite.
  20. 20.

    Coconut Cereal Pops

    • You'll need lollipop sticks for these treats. To prevent the mixture from sticking to your hands when forming into balls, grease your hands...
  21. 21.

    Coconut Cinnamon Baked Alaska

    • You can prepare the ice-cream portion of this spectacular finish ahead, then spread on the meringue and bake it at the last minute before serving...
  22. 22.

    Coconut Cream Cake

    • Serve this stunning white cake for a special birthday, Mother's Day or wedding rehearsal dinner. Shave some fresh coconut or just use the shredded....
  23. 23.

    Coconut Crunch Beans

    • Garden-fresh beans receive an exotic twist with a lightly spiced crunchy coconut and sesame seed topping.
  24. 24.

    Coconut Cupcakes with Cream Cheese Icing

    • These delicious cupcakes serve as the tempting dessert in our "Teen Potluck" menu in the April 2006 issue of Canadian Living magazine.
  25. 25.

    Coconut Curry Fish

    • This creamy fish dish is a Barnett specialty.
  26. 26.

    Coconut Curry Meatballs

    • Serve with: Egg noodles; sprinkle with chopped fresh coriander.
  27. 27.

    Coconut Curry Mussels

    • Add an intriguing flavour twist to your barbecuing season with these mussels in a delicious broth – straight from the grill. Asian Home...
  28. 28.

    Coconut Curry Shrimp

    • In blender or food processor, finely chop together onion, red pepper, ginger, garlic, lime rind and hot pepper flakes. Scrape down side of bowl....
  29. 29.

    Coconut Lemon Cream Snow Cake

    •  You can make the custard and cake for this shaggy white-on-white dream two days ahead and assemble the final product at your leisure. Just don't...
  30. 30.

    Coconut Lime Cream Tart

    • The sweetness of coconut and the tang of lime balance tastily in this creamy tart. Look for cream of coconut syrup, which is sold to make drinks,...


Most popular

Most popular videos