Edamame recipes

  1. 1.

    Edamame

    • For another appetizer, look for edamame (fresh soybeans) in the freezer section of the grocery store or Asian market.
  2. 2.

    Edamame and Roasted Tomato Canapés

    •  Festive and healthy, this hors d'oeuvre appeals to everyone, including friends who prefer gluten-free food. For an interesting presentation,...
  3. 3.

    Edamame Vegetable Soup

    • In large saucepan, heat vegetable oil over medium heat; fry sliced carrots and celery, onion, garlic, thyme and pepper, stirring occasionally,...
  4. 4.

    Sausage, Mushroom and Edamame Pappardelle

    • In Dutch oven, heat oil over medium heat; cook sausages and garlic, breaking up with spoon, until browned, about 3 minutes. Add mushrooms,...
  5. 5.

    Shrimp and Soy Bean (Edamame) Stir-Fry

    • In measuring cup, whisk together chicken stock, soy sauce, cornstarch, sherry (if using), sesame oil and sugar; set aside. With sharp knife, cut...
  6. 6.

    Ting Ting's Rib and Healthy Mixed Vegetable Rice

    • My Shanghainese mother, the best cook in my family, inspired this dish. Every time she makes these ribs, they are the first to be cleared up. Now...
  7. 7.

    Tofu Sesame Noodles

    • Fried Tofu Cubes: Cut 8 oz (250 g) firm tofu into 1-inch (2.5 cm) cubes; toss with 2 tbsp (30 mL) cornstarch. Fry in 1 tbsp (15 mL) vegetable oil...
  8. 8.

    Wheat Noodles with Poached Chicken and Sesame Mustard Sauce

    • Place rack or steamer in wok or large shallow pan; pour in enough water to come 1 inch (2.5 cm) below rack. Cover and bring to boil; reduce heat to...


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