Great Fish recipes

  1. 151.

    Grilled Sardines

    • Portuguese-style grilled sardines or smelts, or other small fish, are...
  2. 152.

    Grilled Trout with Radish Slaw

    • Serve with: Sautéed Spinach and Micro-Grilled New Potatoes
  3. 153.

    Grilled Trout with Tomato Tomatillo Salsa

    • Lake trout has gathered many names across the country, such as grey trout and...
  4. 154.

    Grilled Whitefish and Ratatouille Salad

    • Here, ratatouille, a stew of late summer vegetables, turns into a...
  5. 155.

    Grilled Whole Lake Trout with Fennel Salad

    • Fresh fennel adds a highly complementary licorice note to fish. If you have...
  6. 156.

    Haddock with Light Cream Sauce

    • Melting cheese into poaching liquid makes a quick, smooth sauce. You can...
  7. 157.

    Haddock with Peach and Pepper Salsa

    • Lean, mild haddock tops the list when Maritimers choose fish. This dish, with...
  8. 158.

    Halibut and Clam Chowder

  9. 159.

    Halibut and Spinach Curry

  10. 160.

    Halibut in Sweet-and-Sour Tamarind Sauce

    • Heat Rating: Medium The sweet-and-sour flesh of the tamarind...
  11. 161.

    Halibut Kabobs with Tahini Sauce

    • Serve with: Watercress Romaine Salad — Rice Pilaf
  12. 162.

    Halibut with Shrimp and Champagne Beurre Blanc

    • Beurre blanc, or white butter, is a classic French sauce made by gradually...
  13. 163.

    Hearty Tuna Casserole

    • Rotini pasta, thin slices of zucchini and tomatoes update a cosy supper...
  14. 164.

    Herb Fillets

  15. 165.

    Herb-Crusted Salmon and Tomato

    • With a delicious crust, this salmon is succulent and special enough for...
  16. 166.

    Herb-Roasted Trout with Sweet Potato Frites

    • Serve with
  17. 167.

    Herring and Apple Winter Salad

    • This Finnish salad is great for buffet suppers. It's make-ahead and easy on...
  18. 168.

    Hoisin Roast Fish with Orange Spinach Salad

    • Serve With: Couscous
  19. 169.

    Homegrown Ontario Veal Stew

    • This stew is absolute comfort food marinating the richness of a full-bodied...
  20. 170.

    Hot Smoked Arctic Char

    • This recipe is for a small smoker that fits over the stove top (in a...
  21. 171.

    Hot Spicy Soup

    • This soup is reminiscent of the hot and tangy Tom Yum soup available in Thai...
  22. 172.

    Individual Smoked Salmon Dill Quiches

    • The small tart pans used to make these mini-quiches are available at...
  23. 173.

    Italian Cornmeal Crusted Fish

    • This easy cornmeal-and-herb mixture is handy to have on hand to spruce up the...
  24. 174.

    Italian Tuna Melt Panini

    • Only $2.12 per serving!
  25. 175.

    Jalape?una and Potato Salad

    • Excellent served warm or cool, this main-course salad is a piquant addition...
  26. 176.

    Kedgeree

    • This delicious mix of smoked fish, rice and eggs began as a spicy Indian dish...
  27. 177.

    Kids' Favourite Salmon Pasta with Peas

    • Serve with Mixed Green Salad.
  28. 178.

    Lamb Chops with Anchovy Butter

    • Flavoured butters are great to have on hand to add a zesty flourish to...
  29. 179.

    Lemon Braised Chicken

    • Use whole legs, thighs or drumsticks for this chicken braised in a tangy...
  30. 180.

    Lemon Broiled Trout with Parmesan-Crusted Tomatoes

  31. 181.

    Lemon Cornmeal Fish

    • A simple cornmeal crust is a no-mess way to cook salmon, halibut, cod,...
  32. 182.

    Lemon Dill Broiled Fish


  33. 183.

    Lemon Dill Halibut Kabobs

    • Serve with grilled mini potatoes and baby carrots. Firm-fleshed fish such as...
  34. 184.

    Lemon Dill No-Salt-Added Fillets

  35. 185.

    Lemon Dill Salmon Skewers

    • Succulent chunks of fish make a quick, summery meal.
  36. 186.

    Lemon Dill Trout

    • Other mild fish, such as haddock or tilapia, are also excellent for this dish.
  37. 187.

    Lemon Herb-Rubbed Trout with Fennel Salad

  38. 188.

    Lemon Parsley Roasted Fish

  39. 189.

    Lemon Pepper Roasted Cod

    • Fish roasts deliciously with lemon and peppercorn accents. Serve with baby...
  40. 190.

    Lemon Roasted Salmon with Creamy Dill Wine Sauce

  41. 191.

    Lemon Thyme Rainbow Trout

    • From start to finish, these fillets are ready in less than 15 minutes, so...
  42. 192.

    Linguine with Lemon, Garlic and Anchovy Sauce

  43. 193.

    Linguine with Walnuts, Parsley and Garlic Oil Sauce

    • This makes a fabulous appetizer pasta or accompaniment to grilled sausages or...
  44. 194.

    Lobster Monkfish Bouillabaisse

    • This special stew is a wonderful way to splurge and enjoy lobster right at...
  45. 195.

    Lower-Fat: Sesame Salmon Dip

    • Canned salmon (with bones) combined with yogurt and sesame seeds makes a...
  46. 196.

    Mango Lime Salmon on Tropical Watercress Salad

    • Sunny mango-glazed salmon with a fruity salad is a tender, light entr?for a...
  47. 197.

    Maple Soy-Glazed Salmon

    • A quick broil at the end gives this salmon a golden, glazed finish. This...
  48. 198.

    Maple-Glazed Salmon

    • Linda Stephen, author of The Best Convection Oven Cookbook (Robert Rose,...
  49. 199.

    Maritime Medley Seafood Soup

    • Bring Nova Scotian shores to your kitchen with this vividly coloured and...
  50. 200.

    Mediterranean Fish and Mussel Stew

    • Since fish and shellfish cook so quickly, this tomato, wine and herb rago?s...

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