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- 1.
A la Mode Bumbleberry Pie
- You know you're getting close to A la Mode, in Vancouver's Granville Island Public Market, when you pass people balancing cappuccinos and juicy...
- 2.
A-B-C Block Cake
- Finish off a baby shower with a pretty baby-themed cake that you can personalize for the mom-to-be. To serve, remove the top block and cut it...
- 3.
Aged Cheddar and Bacon Tartlets
- Tartlet Shells: In food processor (or in bowl using 2 knives or pastry blender), pulse butter and lard into flour until in coarse crumbs. Pulse...
- 4.
Alfajores
- This shortbreadlike, dulce de leche–filled sandwich cookie is popular throughout South and Central America.
- 5.
Alison's Dad's Fruitcake
- This medium-dark fruitcake is full of nuts, fruit and lovely spices. If desired, unwrap occasionally and brush with more brandy.
- 6.
All-Butter Gingerbread Cookie Dough
- In large bowl, beat butter with sugar until fluffy; beat in eggs, fancy molasses and cooking molasses. Whisk together flour, ginger, baking...
- 7.
All-Purpose Savoury Pie Dough
- In bowl, whisk flour with salt. Using pastry blender or 2 knives, cut in butter and lard until in coarse crumbs with a few larger pieces....
- 8.
All-Purpose Sweet Pie Dough
- In bowl, whisk flour with salt and sugar. Using pastry blender or 2 knives, cut in butter and lard until in coarse crumbs with a few larger pieces....
- 9.
All-Purpose Yellow Cake
- Grease 13- x 9-inch (3.5 L) metal cake pan. Line bottom with parchment paper and dust with flour. Set aside. In large bowl, beat butter until...
- 10.
Almond Anisette Biscotti
- In large bowl, beat eggs with sugar until pale and thickened; beat in butter and aniseed. In separate bowl, whisk together flour, baking powder...
- 11.
Almond Apricot Bundt Cake
- Among the wide selection of decorative cake pans available today, you can choose a rose, cathedral or star burst tube pan, a daisy rectangular pan...
- 12.
Almond Black Currant Squares
- Base: In bowl, beat together butter, sugar and salt until fluffy; stir in flour. Press into parchment paper–lined 13- x 9-inch (3.5 L)...
- 13.
Almond Butter Blossoms
- Almond Butter Blossoms
- 14.
Almond Crescent Cookies
- Memories of making cookies in the kitchen with my mother focus on this irresistible melt-in-your-mouth crescent. You can also form the dough into...
- 15.
Almond Cupcakes
- Ground almonds give these cupcakes a rich flavour and a nice moist crumb.
- 16.
Almond Lemon Wedding Cake
- 1. Grease and flour 8-cup (2 L) and 12 cup (3 L) cake pans. Line bottoms with waxed or parchment paper and set aside. In very large bowl,...
- 17.
Almond or Hazelnut Biscotti
- Almond or Hazelnut Biscotti
- 18.
Almond Orange Spritz Cookies
- In large bowl, beat together butter, sugar and orange rind until light; beat in egg yolk and salt. Stir in flour and almonds. Using cookie...
- 19.
Almond Red Currant Pie
- The bright colour and tart flavour of red currants are harmoniously balanced by slivered almonds and almond flavouring. Half of the currants can be...
- 20.
Alsatian-Style Fruit and Nut Bread
- In heatproof bowl, combine pears, apples and boiling water; cover and let stand until at room temperature, about 1 hour. Drain, pressing out liquid...
- 21.
Anchovy Pinwheels
- In food processor, pulse together flour, butter and cream cheese until dough begins to come together. Press into 2 discs; wrap each and...
- 22.
Angel Food Cake With Lemon Curd and Mascarpone Cream
- This classic cake is a sweet ending to a lovely dinner any time of year. If you like, garnish it with curls of lemon rind. A citrus zester with a...
- 23.
Angel Food Cake with Strawberries and Lemon Cream
- Classic angel food cake dressed up with strawberries and cream celebrates both the season and any special occasion.
- 24.
Anything-Goes Blueberry Muffins
- You can substitute one of the following add-ins for the blueberries: raisins, dried cranberries, chocolate chips. Or make two kinds at once by...
- 25.
Anything-Goes Muffins
- With this recipe, you can add in to your heart's content — fresh blueberries, currants, raspberries, raisins or chocolate chips.
- 26.
Anzac Bickies
- Anzac biscuits were said to have first been made in the trenches of the First World War by or for Australian and New Zealand troops. They have few...
- 27.
Apple and Sour Cherry Pie
- Cushing uses this unusual “no hands” method of making a kind of rough puff pastry, which works very well.
- 28.
Apple Blackberry Pie
- Using an assortment of baking apples makes for a perfect balance of sweet and tart. Select plump, firm blackberries and don't wash them until ready...
- 29.
Apple Cardamom Cake
- Cardamom is that elusively fragrant spice associated with Scandinavian and Indian cooking. It's especially good with apples. This rich, moist apple...
- 30.
Apple Chocolate Chip Cookies
- Dairy-Free Egg-Free Nut-Free Sometimes a simple cookie is the best holiday treat. Look for good-quality dark chocolate and double-check...