Great Grains recipes

  1. 151.

    Breakfast Rainbow Crepes

    • This delicious grand prize winning recipe was created by grand prize winner...
  2. 152.

    Broccoli and Cream Cheese Impossible Pie

    • It looks like a quiche, but it's magical how the batter forms its own bottom...
  3. 153.

    Broccoli and Ham Macaroni and Cheese

  4. 154.

    Broccoli Couscous

  5. 155.

    Broccoli Rice Pilaf

  6. 156.

    Broccoli Souffle

    • Souffle seems scary to make because it is so light and airy and appears so...
  7. 157.

    Brown Sugar Blend Apple Crisp

    • This simple dessert is a great finale to any meal. Start with cooking apples...
  8. 158.

    Brownie Buttons with Candy Cane Icing

    • You don't need a mixer to make these dense two-bite brownies — just a...
  9. 159.

    Brownie Truffle Bars

    • The extra chocolate layer on top makes these brownies a true treat.
  10. 160.

    Brunch Corn Cake

    • This delightful corn-kernel-and-cornmeal cake is an adaptation of one served...
  11. 161.

    Bubbling Berry Cobbler

    • Topped with light, tender biscuits, a tumble of berries and other fruit makes...
  12. 162.

    Buckwheat Blinis

  13. 163.

    Bulgur and Mushroom Burgers

    • Finely chopped mushrooms are essential for this vegetarian burger, so a food...
  14. 164.

    Bulgur-Stuffed Acorn Squash

    • Seasonings of lemon, cumin and parsley make this a bright vegetarian main...
  15. 165.

    Bulgur-Stuffed Chicken Breasts

    • Whole grains make for tasty stuffings, as in these chicken breasts rolled...
  16. 166.

    Bulgur-Stuffed Sweet Peppers

    • Take advantage of locally available, long, narrow shepherd peppers for this...
  17. 167.

    Butter Tart Squares

    • These uniquely Canadian squares are a must for any Canada Day celebration.
  18. 168.

    Buttermilk Biscuit Bites

    • To make these biscuits ahead of time, cut the shortening into the dry...
  19. 169.

    Buttermilk Biscuits

    • This biscuit dough forms the base of many delectable rolled and shaped...
  20. 170.

    Buttermilk Biscuits Recipe

    • A basket of fresh-baked biscuits is always a welcome alternative to toast.
  21. 171.

    Buttermilk Buckwheat Cranberry Pancake Mix

    • Buttermilk powder and buckwheat flour are available at bulk-food stores. To...
  22. 172.

    Buttermilk Fried Chicken

    • A crisp, flavourful coating holds this juicy, tender chicken, which is...
  23. 173.

    Buttermilk Loaf

    • Tangy buttermilk makes a great partner for nutty whole wheat flour.
  24. 174.

    Buttermilk Pancakes

  25. 175.

    Buttermilk Parsley Rolls

    • A star-shaped pan bakes these tender parsley-flecked rolls into a festive...
  26. 176.

    Buttermilk Pecan Waffles

    • With a generous scoop of ice cream and fresh berries, waffles can move from...
  27. 177.

    Butterscotch Biscuit Wreath

    • These can be rolled out ready to arrange in the pan a day ahead — and...
  28. 178.

    Cajeta Cream Cake

    • Layers of almond cake, whipped cream and the delicious Mexican sauce called...
  29. 179.

    Cajun Fish Nuggets

    • Serve with: Oven Fries, Sugar Snap Peas and Pear and Cranberry Sundaes
  30. 180.

    Cajun Red Bean and Couscous Salad

    • Vegetables and beans add texture and colour to couscous salad.
  31. 181.

    Cakey Chocolate Brownies

    • This cross between chocolate cake and a brownie is light textured, unlike the...
  32. 182.

    Camembert Cheesecakes

    • These cheesecakes are the perfect first course to serve with
  33. 183.

    Campers' Tacos

    • Louise carries bags of measured tortilla ingredients and adds 2 tbsp (25 mL)...
  34. 184.

    Campfire Crumble

    • A little smoky flavour adds authenticity to a tasty dessert cooked over the...
  35. 185.

    Camping Mix

    • Ideal for easy packing, this versatile mixture is the base for Fruity...
  36. 186.

    Canada Day Cake

    • Fireworks, friends and food. Throw a party for Canada Day and serve this...
  37. 187.

    Canada's Best Carrot Cake with Cream Cheese Icing

    • Birthdays, weddings, reunions — this moist cake is welcome at all...
  38. 188.

    Canadian Living Mexican Lasagna

  39. 189.

    Canadian Maple-Glazed Doughnuts

    • In cooking, a sponge is a batterlike mixture that becomes foamy. Here it...
  40. 190.

    Candy Cane Cheesecake

    • Add restaurant pizzazz by drizzling chocolate sauce onto each plate before...
  41. 191.

    Candy Cane Cookies

    • Use a heavy pan or rolling pin to crush the candy canes, then shake through a...
  42. 192.

    Candy Cane Slices

    • This family favourite from Diane Zajac of Peterborough, Ont., has appeared on...
  43. 193.

    Cannelloni with Lemon Ice Cream and Warm Berry Compote

    • My advice at Bacchus: save room for desserts. They are decadent — and...
  44. 194.

    Cappuccino Thumbprints

    • Here's a cookie to enjoy after dinner with coffee or hot chocolate.
  45. 195.

    Caramel Almond Tart

    • With a pat-in pastry and stir-together filling, this tart is easy and quick...
  46. 196.

    Caramel Chocolate Pecan Tart

    • Miriam Folkins, the pastry chef at Langdon Hall Country House Hotel & Spa in...
  47. 197.

    Caramel Pecan Bars

  48. 198.

    Caramelized Apples with Almond Cream on Sabl?reton

    • This is former pastry chef Eric Arpin's re-creation of the French classic...
  49. 199.

    Caramelized Onion and Asiago Cheese Braid

    • The intense flavours of the filling pair perfectly with the rich egg dough. A...
  50. 200.

    Cardamom Butter Cookies

    • Clarified butter — which is made by melting butter and removing the...

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