Nuts recipes
- 651.
Rustic Spinach and Garlic Bruschetta
- Rubbing a clove on toast adds a subtle hint of garlic flavour.
- 652.
Sabl?astry
- 653.
Sablefish with Almond Olive Salsa
- Sablefish, also known as black cod, is a delicate fish that tastes best when...
- 654.
Saffron Couscous Turkey Roll
- Stuffed turkey breast is the answer for small Easter dinners. Serve with
- Stuffed turkey breast is the answer for small Easter dinners. Serve with
- 655.
Saffron Pistachio Ice Cream
- Saffron gives this ice cream a rich yellow hue and sophisticated flavour....
- 656.
Salad Bar Setup
- The great thing about a salad bar is the choice your guests will have, so...
- 657.
Salad of Greens and Candied Nuts
- 658.
Salad of White and Green Asparagus with Fiddleheads
- Some people believe that white asparagus, which grows covered with soil and...
- 659.
Salt, Pepper and Sesame Nuts
- Simple flavours are the hallmark of a good nibbling snack. To add nip to the...
- 660.
Salted Almonds
- Small plates of almonds greet visitors in Spain. Use fine sea salt for the...
- 661.
Sausage Walnut Stuffing Loaf
- You can assemble this savoury sliceable loaf a day ahead, then pop it into...
- 662.
Saut? Scapes with Red Pepper and Almonds
- Saut? garlic scapes make for a quick side dish. Green beans are also...
- 663.
Savoury Cheddar Thumbprint Cookies
- Guests will be surprised to find that these appetizers, studded with nuts and...
- 664.
Schmoo Cake
- 665.
Seasame Noodles
- 666.
Seashell Waldorf
- 667.
Semolina Dessert
- Aiesha Aggarwal, a student at Couchiching Heights Public School, refers to...
- 668.
Semolina Honey Walnut Cake
- This semolina cake, redolent of wildflower honey, citrus and walnuts, is a...
- 669.
Sesame Noodles
- 670.
Sesame Wafers
- Sesame seeds, or benne, were brought to North America from Africa. They are...
- 671.
Shiitake Peanut Pilaf
- The subtle mushroom flavour, the crunch of fried peanuts and the flavourful...
- 672.
Shrimp and Cashew Stir-Fry
- You can replace the shrimp with any leftover cooked meat, such as chicken,...
- 673.
Shrimp Satay
- Lemongrass paste adds flavour without any hard bits. It is available in the...
- 674.
Shropshire Walnut Spread on Belgian Endive Spears
- Though you could also mound this rich nutty spread onto toasted raisin bread...
- 675.
Skillet Apple and Walnut Pie
- Serve this rustic deep-dish pie at a fall get-together. Its dramatic...
- 676.
Sleek Chocolate P?
- This velvety chocolate terrine is an intensely adult pleasure. (From our...
- 677.
Slow Cooker Spanish Pot Roast
- 678.
Slow Cooker Squash and Chickpea Curry
- 679.
Smoky Cheddar Shorties
- Smoke is the hot new flavour. While the tobacco kind is taboo, a whisp of the...
- 680.
Southeast Asian Mixed Salad with Peanut Dressing
- 681.
Spa Trail Mix
- This trail mix makes an easy, portable snack for kids and adults alike.
- 682.
Spanish Paprika Shortbread
- 683.
Spice Mice
- Kids can help search through the dried chow mein noodles for the noodles that...
- 684.
Spiced Apricot Dessert Soup
- Tender apricots float in a pool of clear, subtly spiced dessert broth. Close...
- 685.
Spiced Nuts
- Between sips of cocktails, nibble on these flavourful bites. You can...
- 686.
Spiced Pecan Bourbon Tart
- A twist on classic pecan pie, this tart has an easy pat-in crust and is...
- 687.
Spiced Walnuts Three Ways
- What makes walnuts a prime choice for seasoning and roasting are their...
- 688.
Spicy Catfish Fillets in Banana Leaves
- Grilling fish in banana leaves keeps in all the juices and adds a distinctive...
- 689.
Spicy Fennel Nuts
- 690.
Spicy Pork Dumplings
- Serve these morsels drizzled with soy vinegar in Asian soup spoons. No...
- 691.
Spinach and Apple Salad with Dragon's Breath Cheese Vinaigrette
- Chef Craig Stelmack makes Maple's outstanding spinach salad, crunchy with hot...
- 692.
Spinach and Feta Crostini
- 693.
Spinach and Pine Nut Triangles
- You can freeze these tasty triangles for an easy ready-to-bake appetizer.
- 694.
Spinach and Walnut Stir-Fry
- 695.
Spinach Pesto and Ricotta
- If basil is out of season, look no further than the produce section for...
- 696.
Spinach Pesto Fusilli with Peppers
- Try this healthy vegetarian selection from our monthly
- Try this healthy vegetarian selection from our monthly
- 697.
Spinach Radicchio Salad with Honey Mustard Dressing
- 698.
Spinach Salad with Chicken and Fruit
- Peppery watercress and piquant onion balance the sweetness of fruit deliciously.
- 699.
Spinach Salad with Piquant Currant Dressing
- Make your dressing ahead of time and store it in an airtight jar for easy...
- 700.
Spinach, Bacon and Cashew Stuffing
- This stuffing bakes by itself after the turkey comes out of the oven. Serve...
