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Plums recipes
Other ingredients:
- 1.
Apple Plum Raisin Strudel
- This adaptation of an old family recipe comes from food writer Adell Shneer. The strudel combines the seasonal flavours of apples and plums and...
- 2.
Chili Fruit Sauce
- Late-summer fruit, such as pears and plums, give a mild sweetness to this chili. Ripe, in-season field tomatoes are the best choice.
- 3.
Chinese Plum Sauce
- Serve this with egg rolls or brush it over chicken and ribs on the grill.
- 4.
Deep-Dish Plum and Nectarine Pie
- Two of late summer's finest fruits under a sweet almond pastry make an irresistible dessert. Serve with Devon cream.
- 5.
Elephant Heart Upside-Down Cake
- Pluots, a plum-apricot hybrid, are increasingly available in various colours and sizes. Look for this speckled fruit, often called amusing names...
- 6.
Everything Good About Nova Scotia Fall Fruit Chutney
- This chutney is excellent with the turkey, of course, but also with pork, chicken, grilled meat and cheese.
- 7.
Frosty Plum Sorbet
- So simple and satisfying on a summer afternoon, this looks wonderful sprinkled with fresh wild blueberries and served in frosted ice-cream dishes.
- 8.
Fruity Breakfast Crisp
- Though we think of crisp as a dessert, it also makes a healthy breakfast. Make it the night before for a quick spoon-it-up starter (warm it in the...
- 9.
Ginger Shortcakes with Oven-Roasted Plums
- Crystallized ginger complements sweet- tart roasted plums. Look for it in the baking aisle of the supermarket.
- 10.
Golden Conserve
- This chunky mix of oranges, lemon, apricots and plums bursts with flavour.
- 11.
Lean but Luscious Chocolate Brownies
- A surprisingly secret ingredient — strained baby food plums — provides a convenient way to add luscious texture to brownies without any...
- 12.
Lemon Plum Compote
- Make good use of the summer plum harvest with this subtly spiced compote.
- 13.
Peach and Plum Compote
- Fresh mint highlights a bowl of sweet yet tart poached peaches and plums.
- 14.
Perfect Plum Cake
- A sponge cake with a creamy filling and crumbly topping makes for a winner of a coffee cake. "This recipe belonged to my great-grandmother and has...
- 15.
Plum and Almond Tart
- The luscious tang of fresh plums tastily complements the sweetness of almonds in this summer showcase pie.
- 16.
Plum and Raisin Cobbler with Toasted Pecans
- In small saucepan, pour enough water over raisins to cover; bring to boil. Remove from heat; cover and let stand for 15 minutes. Drain and...
- 17.
Plum and Rhubarb Cobbler
- Don't forgo the vanilla bean. It's the perfect accent for this vibrant tangy-sweet dessert.
- 18.
Plum Apple Crumble
- Nothing says harvesttime more than this comforting classic dessert.
- 19.
Plum Berry Grunt
- Grunts (or slumps) are stewed fruit puddings topped with biscuit dough. Some say the odd name comes from the sound the fruit makes as it cooks....
- 20.
Plum Cobbler
- Harvest an orchardful of flavour with this old-fashioned cobbler.
- 21.
Plum Compote
- The amount of sugar you like depends on the sourness of the plums. Taste and add more sugar if you wish. Serve with yogurt cheese, ice cream or...
- 22.
Plum Crumb Cake
- To keep the soft cake and crumble layers distinct, use firm, slightly underripe, not-too-juicy plums. Look for red varieties, such as Vanier or...
- 23.
Plum Crumble
- Using granulated instead of brown sugar creates an interesting crunchy topping.
- 24.
Plum Custard Tart
- This heavenly Alsatian tart of creamy custard and fresh, tender plums is just as delicious made with halved apricots or pitted cherries.
- 25.
Plum Fragipane Tart
- Pastry: In large bowl, stir together flour, sugar and cornstarch. With fingers, work in butter until mixture clumps together. With floured...
- 26.
Plum Hazelnut Crumble
- Whether enjoyed warm or cool, this combination of cinnamon, hazelnuts and plums offers homey satisfaction.
- 27.
Plum Orange Conserve
- Thick with chunks of fruit, this is a pleasing spread for scones or English muffins.
- 28.
Plum Pie
- Line 9-inch (23 cm) pie plate with pastry. In large bowl, combine plums, sugar, flour, lemon juice and cinnamon. Fill pastry shell with plum...
- 29.
Plum Platz
- The filling in this pie-cum-cake varies. Rhubarb is the spring favourite, and plums are a juicy fall alternative.
- 30.
Plum Sour Cream Kuchen
- This light, plum-topped cake is a superb fall dessert.






