Pork ribs recipes

  1. 1.

    AppleFest Ribs

    • When my mom was alive, she would always make our favourite food for our birthday dinner-of course, my was always ribs! As I began to cook and...
  2. 2.

    Barbecue Beer Ribs

    • Any brown ale will do for this marinade, but dry stout has a wonderful toasty, coffeelike flavour that lends itself well to the grill. Serve with...
  3. 3.

    Hoisin Pork Ribs

    • Carb-conscious Brian Costello, senior special sections editor of The Hockey News, loves these sticky, meaty ribs and prefers them to the usual...
  4. 4.

    Indonesian-Style Ribs

    • This recipe is from our new book, The Barbecue Collection. If you can't find kecap manis, boil together 1/2 cup (125 mL) granulated sugar, 1/3 cup...
  5. 5.

    Mango-Glazed Curried Ribs

    • Mild curry paste is a quick way to add spiciness without using a lot of ingredients. If you like sizzling hot food, opt for hot curry paste.
  6. 6.

    Oven Barbecued Spareribs

    • The basic recipe came from the 1987 Rotary Club Polio Plus Fundraiser Recipe Book. I made it many time on our boat and at home many time. Many of...
  7. 7.

    Oven-Baked Ribs With Maple Barbecue Sauce

    • Combine paprika, sugar, salt, cumin, coriander, cayenne and oregano; rub all over ribs. Place on rack in roasting pan; roast in 425°F (220°C)...
  8. 8.

    Pilaf-Stuffed Rack of Pork

    • A rack of pork is dramatic and easy to carve by simply cutting between the ribs. Check that the butcher has either cut off the backbone or cut the...
  9. 9.

    Pineapple-Glazed Tiki Ribs

    • Cut rib racks in half; arrange in single layer in 13- x 9-inch (3 L) baking dish. Sprinkle with soy sauce, turning to coat; let stand for 2...
  10. 10.

    Pork Sinigang with Rhubarb

    • Sinigang (probably the most popular of all Filipino soups) is a sour broth with a variety of vegetables. Fish, seafood, meat and poultry can all be...
  11. 11.

    Red Hot Spareribs

    • Red Hot SpareRibs
  12. 12.

    Rosemary Garlic Baby Back Ribs

    • If using a charcoal barbecue, place drip pan in centre and arrange hot charcoal on either side. Set meat on greased grill over drip pan. Grill as...
  13. 13.

    Slow Cooker Honey Garlic Ribs

    • These little ribs are sweet, garlicky and tender enough to fall off the bone. They are perfect served on steamed rice. Have a butcher saw the racks...
  14. 14.

    Slow Cooker Maple Barbecue Pork Ribs

    • While the cooked sauce on these ribs is on the thin side, it is absolutely delicious. Spoon it over the ribs or serve it in bowls for dipping....
  15. 15.

    Slow Cooker Polynesian Pork Ribs

    • Pineapple juice adds a hint of sweetness to these flavourful ribs, which are inspired by the lands of white sands and warm breezes. Find...
  16. 16.

    Slow-Grilled Barbecue Pork Ribs

    • Remove membrane from underside of ribs, if attached. In large dish, combine sugar, paprika, chili powder, pepper, garlic, cayenne pepper and salt....
  17. 17.

    Twice-Cooked Apricot Ribs

    • These ribs create a laid-back dinner to take away or enjoy in your backyard. 


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