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Rabbit recipes
- 1.
Abitibi Game Pie
- Come winter or late fall, there is nothing like sharing a savoury meat pie from Abitibi with family and friends. Commonly called tourtière ,...
- 2.
Braised Rabbit with Mustard Sauce
- Fresh rabbit is available at many butcher shops and grocery stores. Because rabbits are small, you will need two for six people. Rabbit with...
- 3.
Dad's Rabbit
- This recipe was my dads recipe. He made it at every special occasion and everyone loved it. A year and a half ago I finally learned it and made it...
- 4.
Paella Germania
- My dish incorporates rabbit and duck which my mother used to serve on special occasions at home when I was younger. I tried similar recipes until...
- 5.
Poacher Pie
- This English-style game pie has a rich holiday flavour that is a lovely change from tourtière. Look for fresh rabbit at many grocery and specialty...
- 6.
Rabbit with Prunes in Wine Sauce
- Rabbit has long been underrated on our side of the ocean — not so in Europe where rabbit is almost as popular as chicken. Marinated and...
- 7.
Rabbit with White Wine
- In plastic bag combine flour, salt and pepper. In batches, add rabbit and shake to coat, reserving any flour mixture. In large shallow Dutch...






