Ricotta recipes

  1. 1.

    Apple Kuchen

    • I am an amateur baker who also happens to be an emergency room physician. I entered this recipe in the Saltscapes comfort food category and won...
  2. 2.

    Blueberry and Honey Ricotta Trifle

    • Pairing spiced blueberries with ricotta rather than rich custard or cream, this lovely layered dessert is definitely not Grandmother's classic...
  3. 3.

    Blueberry Ricotta Pancakes

    • If using regular ricotta, press through fine strainer before using.
  4. 4.

    Canadian Living Mexican Lasagna

    • In nonstick skillet, sauté chicken over medium-high heat, breaking up with wooden spoon, until no longer pink, about 5 minutes. Drain off fat. Add...
  5. 5.

    Canadian Ricotta Tartlets and Salad with Tarragon Vinaigrette

    • Grease 12 mini muffin cups; sprinkle sides and bases with 2 tbsp (25 mL) of the Parmesan cheese to coat evenly. Set aside. In bowl, beat...
  6. 6.

    Canelloni

    • This meal requires a little effort but the rewards are well worth it.
  7. 7.

    Cannelloni

    • This is my favorite recipe when company comes. Many of the steps can be done a day or two ahead of time which leaves you more time with your guests.
  8. 8.

    Cannelloni with Fresh Tomato Sauce

    • Simple and straight forward, these light-tasting cannelloni celebrate the sweet dairy flavour of fresh ricotta cheese and intensely ripe harvest...
  9. 9.

    Cannoli Tartlets

    • Pastry: In large bowl, beat butter with sugar until light and fluffy; beat in eggs and vanilla. In separate bowl, whisk together flour, cocoa and...
  10. 10.

    Cheese and Mortadella Cannelloni

    • These cannelloni take less than a half-hour to put together and are every bit as enticing as the more time-consuming traditional cannelloni.
  11. 11.

    Cheese Cappelletti with Asparagus Sauce

    • Put spring on your table with cappelletti (stuffed hat-shaped pasta) and asparagus. Saffron in the dough adds colour and fragrance. In a pinch,...
  12. 12.

    Cheese-Stuffed Shells

    • These plump and tasty shells, with their flavourful filling and chunky beef sauce, make a popular Canadian Living classic.
  13. 13.

    Classic Lasagna

    • Lasagna is the go-to meal that feeds a crowd and leaves everyone asking for seconds. We have many different lasagnas in our repertoire, but this...
  14. 14.

    Diane's Stuffed Shells

    • To roast garlic cut off a small bit of the top to expose the garlic, sprinkle with the 1 tsp olive oil . Wrap in foil and place in a prehetaed 400...
  15. 15.

    Easy Vegetarian Lasagna

    • This is a delicious, quick and easy, no meat Lasagna. Leftovers are very successfully frozen. You can use 2 C of vegetables that you prefer. I...
  16. 16.

    Eggplant and Spinach Lasagna

    • This colourful vegetable lasagna will delight vegetarian guests — and even the most dedicated meat eaters, too — with its rich...
  17. 17.

    Exquisite Roasted Garlic and Vegetable Lasagna

    • My family absolutely loves this dish. It is one of those wonderful dishes that is best prepared the day ahead which leaves you plenty of time for...
  18. 18.

    Garlic Cheese Cigars

    •  Asiago will give a sharper cheese flavour than creamier and milder Fontina.
  19. 19.

    Grilled Peaches with Ricotta

    • Impress guests with this stunning dessert that comes together in only 15 minutes.
  20. 20.

    Grilled Vegetable and Cheese Pie

    • Filled with the smoky, rich flavours of grilled vegetables and the creaminess of three cheeses, this deep pie makes a great lunch or dinner served...
  21. 21.

    Herb and Cheese Cannelloni

    • This is a quick and easy meal that is impressive enough to serve to company!
  22. 22.

    Hot Swiss Chard and Artichoke Dip

    •  This classic dip is lightened up and given a modern twist with ricotta and Swiss cheeses and white kidney beans (also called cannellini). Serve...
  23. 23.

    Lemon Ricotta Pancakes with Berry Compote

    • Loaded with blueberries and topped with compote, there's no need to add calorie-laden butter or syrup to these pancakes.
  24. 24.

    Lemon-Glazed Ricotta Cookies

    • Donatina Zampino of St-Leonard, Que., says these melt-in-your-mouth cookies are as traditional as the wedding cake in her family.
  25. 25.

    Lemony Chicken Pasta

    • In large pot of boiling salted water, cook pasta for 8 to 10 minutes or until tender but firm. Drain and return to pot, reserving 1/2 cup (125 mL)...
  26. 26.

    Lobster Ravioli with Curried Green Pea Cream

    • There's been a lot of media buzz lately about Canadian lobster being marketed as the "new bologna," due to the recession driving lobster prices...
  27. 27.

    Meatball Lasagna

    • The ingredient list may look long, but the techniques are straightforward and the results well worth the effort.
  28. 28.

    No-Bake Lemon Pecan Cheesecake Cups

    • You can create the taste sensation of a cheesecake in this simple dessert that requires no baking! It's special enough for guests yet easy enough...
  29. 29.

    Pasta al Limone with Ricotta Cheese

    • In a large skillet, combine butter and sage; heat over medium-high heat, stirring constantly until butter melts and sage starts to sizzle. Add...
  30. 30.

    Pasta With Homemade Ricotta and Herbs

    • An Italian springtime favourite, this quick and simple pasta dish really showcases your cheese-making skills.


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