Sour Cream recipes

  1. 1.

    20-Minute Chicken Goulash

    • Inspired by the long-simmering Hungarian stew, this creamy goulash (which is at its finest with real Hungarian paprika) is quick, easy and full of...
  2. 2.

    Almond Lemon Wedding Cake

    • 1. Grease and flour 8-cup (2 L) and 12 cup (3 L) cake pans. Line bottoms with waxed or parchment paper and set aside. In very large bowl,...
  3. 3.

    Amagine Pine Cone Cheese Ball

    • This cheese ball is very simply, fast to make and can be prepared ahead of time. I have raves all the time when I make it and it gone in a flash....
  4. 4.

    Amaretto Cheesecake

    • This is a favourite of Canadian Living web food editor Christine Picheca's mom, Angie. Use a rolling pin to crush the amaretti cookies for the...
  5. 5.

    Angel Food Cake with Strawberries and Lemon Cream

    • Classic angel food cake dressed up with strawberries and cream celebrates both the season and any special occasion.
  6. 6.

    Apple and Spinach Salad with Cheddar

    • Apple and cheese don't always mean pie. Here, with spinach, nuts and a zesty dressing, the apple/cheese combo makes a hearty salad. Try Spartan,...
  7. 7.

    Apple Sour Cream Crumble Pie

    • This creamy apple pie with a crunchy top is a scrumptious way to get your apple a day.
  8. 8.

    Apricot Almond Streusel Coffee Cake

    • Even when the percolating coffee and simmering tea set the ambience at cosy, a single piece de resistance — amid the cookies and...
  9. 9.

    Apricot and Golden Raisin Sour Cream Flan

    • Encased in buttery flaky pastry and similar to cheesecake in texture, with the addition of raisins and apricots, this traditional Russian flan is...
  10. 10.

    Artichoke Dip

    • Full of basil's peppy fresh colour and flavour, this spread is a snap to put together before you leave home. Serve with crackers or vegetable sticks.
  11. 11.

    Asparagus Spears in Sour Cream

    • Cold asparagus spears, dressed with sour cream, were a highlight of late-Victorian cuisine — perfect to honour the Queen and welcome the...
  12. 12.

    Bacon and Corn Bake

    • A friend online shared this with me one day and I love the combination of flavours. It's a great side dish with a ham or a pork roast.
  13. 13.

    Bacon Blue Corn Sticks

    • Place 4 cast-iron corncob pans in 450°F (230°C) oven. In large bowl, combine cornmeal, flour, corn, bacon, baking powder, salt and hot pepper...
  14. 14.

    Bacon Mashed Potatoes

    • This ultimate comfort food, flavoured in a myriad of ways, suits just about any meal. Makes a super side dish.
  15. 15.

    Baked Potato Casserole

    • This dish is a favourite for all occasions: birthdays, holidays, and even at potlucks. The best part is this dish easily feeds 10 to 15 people.
  16. 16.

    Baked Potato Skins

    • At any weekend get-together, this favourite pub grub will be welcome. Set the skins out with fresh toppings so your guests can personalize their own.
  17. 17.

    Baked Stuffed Eggs with Cheesy Mushroom Sauce

    • A nice change from the more common stratas, these ham-stuffed eggs are welcome any time of the year.
  18. 18.

    Baked Trout with Wasabi Tartar Sauce & Beet-Fennel Coleslaw

    • This dish combines ease of preparation with lots of flavour. The coleslaw is as colourful as it is healthy and provides a refreshing crunch to...
  19. 19.

    Bean Burgers with Coriander Cream

    • From our book and video, Fast-Fix 5 Ingredient Cooking (Robert Rose Inc., 1997), here is a delicious vegetarian burger. Experiment with various...
  20. 20.

    Beef and Cabbage Borscht

    • Many traditional borschts contain beets, which are medium GI, so using beef instead lowers the GI and adds texture, some iron and protein, which...
  21. 21.

    Beef Stroganoff Shepherd's Pie

    • This hearty casserole has a well-seasoned, savoury filling smothered with a layer of Creamy Mashed Potatoes.
  22. 22.

    Beet and Buttermilk Soup

    • This glorious pink soup is delicious with traditional dill or fresh coriander.
  23. 23.

    Belgian Endive and Ham Gratin

    • Belgian endives have a luxurious buttery taste when cooked. Depending on what Canadian washed-rind cheese you use, you can have a mild or assertive...
  24. 24.

    Berry Cream Cheesecake

    • This ultra-smooth dessert is a great foil for blackberries, raspberries or strawberries, and especially wonderful when served with a puree of the...
  25. 25.

    Black Bean Soup with Lime Coriander Sauce

    • Whether you choose the long soak method or the quick and convenient canned bean method, this Southwestern-inspired soup will take the chill off a...
  26. 26.

    Blue Cheese and Horseradish Sauce

    • In bowl, mix together cheese, sour cream, chives, horseradish, mayonnaise, pepper and salt.
  27. 27.

    Blue Cheese and Walnut Mushrooms

    • Look for mushrooms that are uniform in size and about 2 inches (5 cm) across.
  28. 28.

    Blueberry Almond Bundt Cake

    • Decorative Bundt pans create beautiful bakery-style cakes. Because this berry-strewn treat is moist, plan to make and eat it the same day.
  29. 29.

    Boston Lettuce Salad with Green Goddess Dressing

    • This creamy, herby dressing coats tender greens perfectly. For less fat, use light mayonnaise and sour cream.
  30. 30.

    Broiled Tilapia with Roasted Red Pepper Sauce

    • Broiling is a low-fat, ultra-quick method of preparing fish. You can replace the tilapia with catfish if you like. Serve with lemon wedges.


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