Sugar recipes

  1. 1.

    A la Mode Bumbleberry Pie

    • You know you're getting close to A la Mode, in Vancouver's Granville Island Public Market, when you pass people balancing cappuccinos and juicy...
  2. 2.

    After Dinner Nanaimo Bars

    • Preheat oven to 350°F (180°C) Grease 13- x -9 inch (3.5 L) metal cake pan. Line with parchment paper. Set aside. In bowl, whisk butter,...
  3. 3.

    Alfajores

    • This shortbreadlike, dulce de leche–filled sandwich cookie is popular throughout South and Central America.
  4. 4.

    All-Butter Gingerbread Cookie Dough

    • In large bowl, beat butter with sugar until fluffy; beat in eggs, fancy molasses and cooking molasses. Whisk together flour, ginger, baking...
  5. 5.

    All-Purpose Sweet Pie Dough

    • In bowl, whisk flour with salt and sugar. Using pastry blender or 2 knives, cut in butter and lard until in coarse crumbs with a few larger pieces....
  6. 6.

    All-Purpose Yellow Cake

    • Grease 13- x 9-inch (3.5 L) metal cake pan. Line bottom with parchment paper and dust with flour. Set aside. In large bowl, beat butter until...
  7. 7.

    Almond Anisette Biscotti

    • In large bowl, beat eggs with sugar until pale and thickened; beat in butter and aniseed. In separate bowl, whisk together flour, baking powder...
  8. 8.

    Almond Apricot Bundt Cake

    • Among the wide selection of decorative cake pans available today, you can choose a rose, cathedral or star burst tube pan, a daisy rectangular pan...
  9. 9.

    Almond Black Currant Squares

    • Base: In bowl, beat together butter, sugar and salt until fluffy; stir in flour. Press into parchment paper–lined 13- x 9-inch (3.5 L)...
  10. 10.

    Almond Lemon Wedding Cake

    • 1. Grease and flour 8-cup (2 L) and 12 cup (3 L) cake pans. Line bottoms with waxed or parchment paper and set aside. In very large bowl,...
  11. 11.

    Almond or Hazelnut Biscotti

    • Almond or Hazelnut Biscotti
  12. 12.

    Almond Orange Spritz Cookies

    • In large bowl, beat together butter, sugar and orange rind until light; beat in egg yolk and salt. Stir in flour and almonds. Using cookie...
  13. 13.

    Almond Red Currant Pie

    • The bright colour and tart flavour of red currants are harmoniously balanced by slivered almonds and almond flavouring. Half of the currants can be...
  14. 14.

    Almond Snow Globes

    • Ground almonds and almond extract give these cookies an intense almond taste. If you prefer it milder, reduce the extract in both the dough and...
  15. 15.

    Angel Food Cake With Lemon Curd and Mascarpone Cream

    • This classic cake is a sweet ending to a lovely dinner any time of year. If you like, garnish it with curls of lemon rind. A citrus zester with a...
  16. 16.

    Angel Food Cake with Strawberries and Lemon Cream

    • Classic angel food cake dressed up with strawberries and cream celebrates both the season and any special occasion.
  17. 17.

    Anise Cheesecake Squares

    • This cheesecake, baked in a rectangular pan, suits buffets to a T. Just cut the squares and arrange on a festive platter. To dress up the squares,...
  18. 18.

    Anything-Goes Muffins

    • With this recipe, you can add in to your heart's content — fresh blueberries, currants, raspberries, raisins or chocolate chips.
  19. 19.

    Apple and Sour Cherry Pie

    • Cushing uses this unusual “no hands” method of making a kind of rough puff pastry, which works very well.
  20. 20.

    Apple Blackberry Pie

    • Using an assortment of baking apples makes for a perfect balance of sweet and tart. Select plump, firm blackberries and don't wash them until ready...
  21. 21.

    Apple Breakfast Omelette

    • This souffle-like puff, filled with all the goodness of apples, is quick and easy enough to make on a weekday but elegant enough for a weekend...
  22. 22.

    Apple Cider Schnapps

    • Apples and cinnamon add cider flavour and spicy fragrance. Sip it straight or use for Apple Cider Cocktail.
  23. 23.

    Apple Cranberry Pudding Cake

    • Autumn fruit is the buried treasure at the bottom of this moist, golden pudding cake.
  24. 24.

    Apple Fritters

    • In large bowl, whisk together 1-1/4 cups of the flour, granulated sugar, baking powder, cinnamon and salt; whisk in soda water. Whisk in butter and...
  25. 25.

    Apple Pie Cake

    • In large bowl, beat together eggs, sugar, oil and vanilla. In separate bowl, whisk together flour, cinnamon, baking soda, baking powder and salt;...
  26. 26.

    Apple Sorbet

    • Serve this refreshing ice as a palate cleanser between courses, or for dessert (perhaps with a splash of Calvados) with crisp brandy snap cookies.
  27. 27.

    Apple Spread

    • Without peeling or coring, chop red-skinned apples. In heavy saucepan, combine apples with water; bring to boil. Reduce heat, cover and simmer,...
  28. 28.

    Apple Streusel Coffee Cake

    • This cake stays flavourful and moist even when baked the night before serving.
  29. 29.

    Apricot Almond Bars

    • Line 13- x 9-inch metal cake pan with parchment paper; set aside. In bowl, beat together butter, sugar and salt until fluffy; using wooden...
  30. 30.

    Apricot Almond Streusel Coffee Cake

    • Even when the percolating coffee and simmering tea set the ambience at cosy, a single piece de resistance — amid the cookies and...


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