MY CL

Vegetables recipes

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1151.
French Onion Soup
- This classic soup isn't hard to make, and it's a good way to use up stale bread.
1152.
French Onion Soup with Croutons au Gratin
1153.
French Scalloped Potatoes
1154.
French Stick Pizza
- Serve with: Coleslaw. This is good for staggered mealtimes...
1155.
French-Style Potato Salad with Herbs
- Potatoes were hot sellers in the spring of 1863 at 50 cents a bushel. Now, as...
1156.
Fresh and Spicy Squash Soup
1157.
Fresh Avocado Spring Rolls with Sweet Thai Dipping Sauce
- These rolls are a healthier choice than their deep-fried counterparts....
1158.
Fresh Coriander Chutney
- This fresh, slightly sour condiment is often used as an accompaniment to...
1159.
Fresh Corn Relish
1160.
Fresh Fava Bean Soup
1161.
Fresh Pineapple Salsa
- Replace the ham's cranberry sauce with this salsa. There's enough for 15...
1162.
Fresh Salmon Burgers
- Enjoy these moist and tasty fish burgers with
1163.
Fresh Salmon Burgers with Tomato Tartar Sauce
- This sauce does double duty: it moistens the patty then tops it, adding a...
1164.
Fresh Salsa Omelette Fold
- Try this healthy vegetarian selection from our monthly
1165.
Fresh Shiitake Mushroom and Avocado Salad
- Launch a dinner for four with this beautifully arranged salad drizzled with a...
1166.
Fresh Tomato and Bean Soup
- Simmering up a whole-supper soup is simple when you have canned vegetable...
1167.
Fresh Tomato and Onion Relish
1168.
Fresh Tomato Salsa
- Bursting with freshness and vibrant flavour, this salsa adds moisture to
1169.
Frico Baskets with Baby Spinach and Pine Nuts
- A glass of prosecco, the sparkling wine, is a great way to round out this...
1170.
Friday Night Family Pizza
- Here's our version of a takeout pizza. You can add shaved ham or thinly...
1171.
Fried Green Tomato Sandwiches
1172.
Fried Potatoes and Onions
- This is a must-have for any fish-fry. Frying the onions in oil before the...
1173.
Fried Rice Vermicelli
- Taiwanese-style fried rice vermicelli is well known throughout China. Today...
1174.
Frisée Salad
1175.
Frisee Salad with Crispy Pancetta, Pistachio and Cranberry Vinaigrette
1176.
Fruit Chili Sauce
- An old-fashioned favourite, this chili sauce is a delicious combination of...
1177.
Fruit Chutneys
- The sweet fruits of summer — peaches, plums, apples and pears —...
1178.
Fruited Nut and Rice Stuffing with Pan Gravy
- If you're fortunate enough to have extra after stuffing the bird, place it in...
1179.
Fruity Barbecue Sauce
- Why pick up store-bought barbecue sauces when you can just as easily make...
1180.
Fruity Nut Dressing
- This is decidedly delicious and much easier than stuffing the turkey on...
1181.
Fusilli with Broccoli, Garlic and Anchovies
1182.
Fusilli with Smoked Gouda
- Other delicious smoked cheeses, such as mozzarella, Edam and provolone, are...
1183.
Fusilli with Zucchini and Herbs
- Cooking the onion slowly over low heat to release its flavour and using a...
1184.
Fuss-Free Cassoulet
- A traditional French dish, cassoulet takes days to prepare and contains a...
1185.
Galecliff Crab Chowder
- Barbara Mercer adds pinches of Newfoundland savoury to her delicately...
1186.
Game Pate
1187.
Garden Egg Salad
- A simple, cold boiled egg makes a good addition to the lunch bag or in a...
1188.
Garden Minestrone
- Frozen spinach is a handy standby ingredient you can use instead of fresh....
1189.
Garden Salad
- Blanching vegetables (immersing vegetables in a large amount of boiling water...
1190.
Garden Vegetable Raclette
1191.
Garden-Fresh Gratin
- A hearty side dish, this layered vegetable gratin is the perfect...
1192.
Gardener's Pie
1193.
Garlic and Herb Dip
- Crudit?— such as broccoli florets, carrot coins and zucchini slices...
1194.
Garlic Bean Soup
1195.
Garlic Black Bean Chicken
- Serve this saucy Asian dish (from our April 2005 "Easiest-Ever Weeknight...
1196.
Garlic Bread Skewers
- This is an intriguing and fun way to serve garlic bread.
1197.
Garlic Chicken Livers with Red Pepper and Spinach
1198.
Garlic Cucumber Strips
- It's best to use small pickling cucumbers, Persian or immature English...
1199.
Garlic Dill Spears
- Soaking the cucumbers in an ice water brine helps retain their crunch.
1200.
Garlic Horseradish Sirloin Roast
- Red meat is one of the best sources of iron. Iron-rich foods are needed to...