Vegetables recipes

  1. 1801.

    Meat and Potato Pie

    • Earl serves sour cream and carrots with this version of shepherd's pie that...
  2. 1802.

    Meat-and-Potato Lovers' Shepherd's Pie

    • You can't go wrong with this updated version of a classic. Ground beef...
  3. 1803.

    Meatball Cacciatore

    • Serve meatballs and this rich, thick mushroom sauce over rice or pasta.
  4. 1804.

    Meatball Lasagna

    • The ingredient list may look long, but the techniques are straightforward and...
  5. 1805.

    Meatball Noodle Soup

  6. 1806.

    Meatball Souvlaki

  7. 1807.

    Meatball Souvlaki

    • Tip: Greek pitas don't have pockets; if they're unavailable, put the filling...
  8. 1808.

    Meatball Stroganoff

  9. 1809.

    Meatball Vegetable Soup

    • The versatile meatballs in this soup are also delicious simmered in your...
  10. 1810.

    Meatless Spagetti Sauce

    • During the cold winter months, the consumption of comforting pasta increases...
  11. 1811.

    Mediterranean Burgers

  12. 1812.

    Mediterranean Fish and Mussel Stew

    • Since fish and shellfish cook so quickly, this tomato, wine and herb rago?s...
  13. 1813.

    Mediterranean Fusilli Salad

    • Fresh basil, hearty beans, piquant sun-dried tomatoes and al dente pasta make...
  14. 1814.

    Mediterranean Lamb and Squash Stew

    • Half a butternut or buttercup is recommended for this hearty stew. Serve with...
  15. 1815.

    Mediterranean Pasta

    • Easy on the budget and appetizing on the plate, this dish from food writer...
  16. 1816.

    Mediterranean Penne

  17. 1817.

    Mediterranean Pizzas

    • These toppings are a starting point. Use your imagination to customize...
  18. 1818.

    Mediterranean Pork and Vegetable Meat Loaf

    • Slice and serve hot with mashed potatoes or buttered orzo, or make delectable...
  19. 1819.

    Mediterranean Rice Salad

    • Full of sunny flavours and crisp veggies, this salad is equally nice made...
  20. 1820.

    Mediterranean Seafood Soup

    • This hearty broth-and-seafood combination has vibrant colour as well as...
  21. 1821.

    Mediterranean Steamed Mussels

    • A dinner honouring Mom at the Cousvis household wouldn't be special without...
  22. 1822.

    Mediterranean Tuna Pasta

    • Serve with: Italian Bread — Caesar Salad
  23. 1823.

    Mediterranean Tuna Patties

    • Couscous adds unique texture to these delicious patties from our August 2005...
  24. 1824.

    Mediterranean Vegetable Pie

  25. 1825.

    Meinhardt's Lamb Curry

    • Linda Meinhardt's kitchen is modelled after a philosophy of passion in...
  26. 1826.

    Mellow Liver and Onions

    • Now is the time to cook liver, especially if you have lived your life in...
  27. 1827.

    Mesclun Salad with Sherry Vinaigrette

    • Mesclun is a mix of young salad greens, such as arugula, dandelion, fris?...
  28. 1828.

    Mexican Black Bean and Tuna Salad in Pita Pockets

    • When packing this sandwich, put the tuna mixture in an airtight container....
  29. 1829.

    Mexican Cajun Meat Loaf

    • This meat loaf has a bicultural, biculinary twist with Cajun spice, salsa and...
  30. 1830.

    Mexican Chicken and Fruit Stew

    • Use spears of fresh pineapple to garnish this version of a flavourful stew...
  31. 1831.

    Mexican Chicken Dinner

    • Fragrant brown rice and a romaine lettuce salad are perfect with this main...
  32. 1832.

    Mexican Corn and Chicken Tamales

    • Corn husk-wrapped bundles of masa (ground hominy corn dough) stuffed with...
  33. 1833.

    Mexican Dip

    • Serve this spicy dip with crudités and tortilla or corn chips.
  34. 1834.

    Mexican Fiesta Meatballs

    • Serve with: Rice; sprinkle with shredded cheese (such as...
  35. 1835.

    Mexican Pork and Rice

    • Rice is a popular ingredient and menu item at Caf?arl, as the students call...
  36. 1836.

    Mexican Pulled Pork

    • This pork shoulder roast is braised in a zesty tomato sauce, but instead of...
  37. 1837.

    Mexican-Style Bean Salad

    • With two different kinds of beans plus corn, this is a colorful salad. But it...
  38. 1838.

    Mexican-Style Rib Eye Steaks and Peppers

    • This Mexican-style steak isn't spicy at all. A dash of cumin and coriander...
  39. 1839.

    Micro-Baked Sweet Potatoes

  40. 1840.

    Micro-Grilled Fries

    • Not only does grilling instead of frying cut down on fat but it also gives...
  41. 1841.

    Micro-Grilled New Potatoes

  42. 1842.

    Micro-Grilled Onion Potatoes

  43. 1843.

    Micro-Grilled Potato Skewers

    • Cooking the potatoes in the microwave makes for faster grilling later. Or you...
  44. 1844.

    Micro-Grilled Salsa Chicken

    • Be sure to try our zippy Lime Chili Corn on the Cob on the side (recipe link...
  45. 1845.

    Micro-Scalloped Buttermilk Potatoes

    • Fat trimmer: This recipe uses buttermilk (which has only 1% M.F. but is thick...
  46. 1846.

    Microwave Cheddar Asparagus

  47. 1847.

    Microwave Salmon with Cucumber Salad

  48. 1848.

    Middle Eastern Spiced Carrots and Parsnips

    • Paprika and cumin tame the sweetness of carrots and parsnips.
  49. 1849.

    Mike's Quick Lunch World-Famous Macaroni and Cheese

  50. 1850.

    Milanese Veal Stew

    • Sandra Proulx and Tracy Zambonin teamed up to open their personal-chef...

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