Vegetables recipes

  1. 3001.

    Spinach, Mushroom and Cheese Phyllo Purses

    • The combination of crisp phyllo pastry and a colourful yellow pepper sauce...
  2. 3002.

    Spinach, Mushroom and Tomato Omelette

    • Serve with: Green salad. The best bets for vegetables with...
  3. 3003.

    Spinach, Radicchio and Radish Salad

  4. 3004.

    Split Pea and Ham Soup

    • A ham bone lends smoky flavour to the soup. The tangy garnish adds a little...
  5. 3005.

    Split Pea Soup with Marinated Red Onions

  6. 3006.

    Spring Chickens on Bed of Watercress

    • Before broiler chickens were available year-round, spring and summer were the...
  7. 3007.

    Spring Greens with Citrus Vinaigrette

  8. 3008.

    Spring Greens with Honey Mint Vinaigrette

    • Instead of fresh mint, you can use 1 tsp (5 mL) dried, but make the...
  9. 3009.

    Spring Lamb Stew

    • This spectacular dish combines the rich flavour of lamb stewed in ale with...
  10. 3010.

    Spring Salad Cups with Tarragon Dressing

    • Bright, fresh and prettily cupped on a platter, this appetizer is guaranteed...
  11. 3011.

    Spring Vegetables and Penne

    • Laced with lemon, tossed with cheese and tumbled with spring-fresh...

  12. 3012.

    Springestrone Soup

    • Whole wheat pasta and lima beans team up in this spring minestrone-style...
  13. 3013.

    Spud Island Biscuits

    • Tasty in so many ways as a side dish, potatoes lend flavour and moisture to...
  14. 3014.

    Squash Agnolotti with Sage and Walnuts

    • Nothing is more rewarding than making your own pasta for this crescent-shaped...
  15. 3015.

    Squash and Caramelized Onion Lasagna

    • This twist on lasagna is great for a Saturday night get-together. Serve with...
  16. 3016.

    Squash and Goat Cheese Salad

    • This makes a lovely starter for an autumn luncheon or dinner party. Serve the...
  17. 3017.

    Squash and Kale Phyllo Pie

    • This vegetable pie is equally suitable as a hearty side dish or vegetarian...
  18. 3018.

    Squash and Mushroom Gratin

    • Easy and impressive, this makes a good side dish or vegetarian main dish for...
  19. 3019.

    Squash and Pepper Burritos

    • Sserve with: Leafy Avocado Radish Salad
  20. 3020.

    Squash and Spinach Frittata

  21. 3021.

    Squash Couscous

    • Couscous, the final course at a special meal, is served to satisfy guests so...
  22. 3022.

    Squash Crescents

    • At a dinner party, even the vegetable dishes should be tasty and special....
  23. 3023.

    Squash Ravioli with Sage and Walnut Butter

  24. 3024.

    Squash with Herbs Soup

  25. 3025.

    St. Lawrence Market Sandwich

    • This breaded zucchini-eggplant sandwich is inspired by a Saturday morning...
  26. 3026.

    Starter Tomato Sauce

    • This simple tomato sauce freezes well and can be seasoned to taste upon thawing.
  27. 3027.

    Steak and Black Bean Stir-Fry

  28. 3028.

    Steak and Cheese Quesadillas

    • Quesadillas — warm or cold — make great lunches or snacks. You...
  29. 3029.

    Steak and Harvest Vegetable Fajitas


  30. 3030.

    Steak and Noodle Stir-Fry

  31. 3031.

    Steak and Pepper Kabobs with Spiced Tomato Sauce

    • Serve these in rolls or pitas with Spiced Tomato Sauce (recipe, below). Lamb...
  32. 3032.

    Steak and Pepper Sandwiches

  33. 3033.

    Steak House Beef Ribs with Stout Barbecue Sauce

    • Slow-roasting ribs in the oven before finishing them on the grill makes them...
  34. 3034.

    Steak Kabobs

    • All you need to round out this meal is a side of fluffy rice and delicious...
  35. 3035.

    Steak Sandwich

    • Take your cutting board and fixings on a tray to the grill to make this...
  36. 3036.

    Steak Stir-Fry with Noodles


  37. 3037.

    Steaks with Mushroom Shallot Sauce

    • A creamy mushroom sauce accents but doesn't overpower the flavour of steak.
  38. 3038.

    Steamed Artichokes with Dipping Sauces

  39. 3039.

    Steamed Artichokes with Lemon Pesto Butter

    • The tighter and more compact the artichoke, the fresher it is. To eat the...
  40. 3040.

    Steamed Asparagus with Lemon

  41. 3041.

    Steamed Bok Choy or Pattypan Squash

  42. 3042.

    Steamed Brain with Cheese Sauce

    • The cauliflower is tender enough to scoop with a spoon.
  43. 3043.

    Steamed Broccoli with Cheese Sauce

    • Cheese sauce is a great way to get kids to eat broccoli (or cauliflower)....
  44. 3044.

    Steamed Clams with Chorizo and Tomatoes

    • Serve this easy, outstandingly flavoured dish with crusty bread to sop up all...
  45. 3045.

    Steamed Fingerling Potatoes and Sugar Snap Peas with Mint

    • Fresh mint and peas are signals that spring is on its way. Steam these while...
  46. 3046.

    Steamed Fish Heaped with Ginger and Green Onions

  47. 3047.

    Steamed Fish with Couscous

    • Serve fish with a Test Kitchen favourite – nutritious Broccoli Salad...
  48. 3048.

    Steamed Fish with Shiitake Mushrooms

    • Serve with: Steamed rice and peas or beans cooked with...
  49. 3049.

    Steamed Ginger Salmon

    • Serve with: Long-Grain Rice, Sesame Snow Pea...
  50. 3050.

    Steamed Green Beans

    • Quickly cooked beans tossed with crisp and colourful red pepper makes an...

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