Bake recipes

Other preparation methods:

• Blanche/Parboil
• Blend
• Boil

1. 301.

   Blue Gooseberry Pie

   • Whether you prefer sour green or tart-sweet red gooseberries, this vibrant purple pie screams out for a scoop of vanilla ice cream. A goose-shaped...
2. 302.

   Blueberries and Ginger Cream Meringues

   • Ideally these meringues have slightly soft and chewy centres. However, if you prefer them dry and crisp, add 10 minutes to the baking time.
3. 303.

   Blueberry Almond Bundt Cake

   • Decorative Bundt pans create beautiful bakery-style cakes. Because this berry-strewn treat is moist, plan to make and eat it the same day.
4. 304.

   Blueberry Bread Pudding with Whisky Sauce

   • This bread pudding and sauce takes its inspiration from the one served at Pictou Lodge Resort.
5. 305.

   Blueberry Buckle

   • This cakelike pudding is delectable with cream, whipped cream or ice cream. If you use frozen berries, thaw them on paper towels beforehand, and...
6. 306.

   Blueberry Buckle

   • This coffee cake–style dessert has a streusel topping that sinks as it bakes, giving the dessert its “buckle.” Though it's...
7. 307.

   Blueberry Cheese Coffeecake

   • This sumptuous cake combines the best of creamy cheesecake and moist coffee cake.
8. 308.

   Blueberry Cinnamon Coffee Cake

   • Serve this cake to your sweetheart for a special breakfast. Or make individual Bundt cakes and tuck into lunch boxes for a treat. The cake can be...
9. 309.

   Blueberry Citrus Sponge Cake

   • Serve this light dessert with berries and, if desired, whipped cream.
10. 310.

    Blueberry Lemon Pound Cake

    • Small fresh wild blueberries are perfect for this dense lemony cake. However, you can use frozen (unthawed) blueberries if fresh are not in season.
11. 311.

    Blueberry Lemon-Glazed Shortbread Squares

    • Julie Bensch of Hamilton, loves to mix tradition with a new twist – and this square is the result. She adds a drop or two of yellow food...
12. 312.

    Blueberry Muffins

    • Wonderful muffins bursting with berries are a perfect way to start the day, or enjoy them with an afternoon cup of tea. For best results, have the...
13. 313.

    Blueberry Oatmeal Squares

    • Filling: In saucepan, bring blueberries, sugar and orange juice to boil; reduce heat and simmer until tender, about 10 minutes. Whisk cornstarch...
14. 314.

    Blueberry Orange Almond Loaf

    • This loaf has it all – fruit, nuts and a sparkling top. If you like, change the flavours by using other dried fruit, such as golden raisins,...
15. 315.

    Blueberry Peach Muffins

    • Preheat oven to 350°F (180°C). Place paper baking cups in muffin pans. Combine flour, baking powder and baking soda; set aside. Combine...
16. 316.

    Blueberry Pie

    • Blueberries are naturally high in antioxidants and a great source of vitamin C. They are also a wonder-snack, cereal topper and, of course, are...
17. 317.

    Blueberry Pudding Cake

    • Tender cake on top of lots of warm saucy blueberries is a comforting and classic one-dish dessert.
18. 318.

    Blueberry Raspberry Cobbler

    • Harvest an orchardful of flavour with this old-fashioned cobbler.
19. 319.

    Blueberry Raspberry Spelt Cake

    • Quick to prepare, moist and delicious, this cake is great for snacking or as a special breakfast treat. Whole spelt flour is available in the...
20. 320.

    Blueberry Scones

    • Preheat oven to 425°F (220°C) In large bowl, stir together flour, sugar, baking powder, baking soda and salt. Using pastry blender or two...
21. 321.

    Blueberry Streusel Muffins

    • Blueberry muffins are a Canadian favourite. Fresh blueberries are best, but you can stir in frozen wild berries straight from the freezer so they...
22. 322.

    Blueberry Turnovers

    • Flaky pastry holding juicy fresh fruit is a wonderful treat. Don't worry if the filling oozes out as turnovers bake.
23. 323.

    Blueberry White Chocolate Chip Cookies

    • Sandi Fiolka of Okotoks, Alta., just loves cookies – reading about them, planning to make them, shopping for ingredients, baking them and...
24. 324.

    Blueberry Yogurt Muffins

    • To use frozen instead of fresh blueberries, keep them frozen until the last moment and fold them in with as few strokes as possible.
25. 325.

    Boca Negra with Rum-Soaked Cherries

    • Like a dense chocolate pate, these moist little cakes will thrill chocolate lovers.
26. 326.

    Bodybuilder Cookies

    • Chris Rokosh of Calgary entered our Great Canadian Cookie Contest with these energy-inducing morsels. The surprise ingredient (Cheddar) intrigued...
27. 327.

    Bola with Ham

    • The Douro region is well known for bola, an olive-oil-based pastry filled with onions and ham, meat or salt cod, and served as an hors d'oeuvre....
28. 328.

    Boscobel Beach Ginger Cake

    • Fancy up this dense gingery cake from Jamaica's Boscobel Beach Hotel with fresh pineapple and mango slices doused with orange juice, rum and...
29. 329.

    Boston Cream Pie

    •  There's a cake masquerading under this pie's name. Pie tins were commonly used as cake pans by New England colonists in the late 1800s, and the...
30. 330.

    Braided Cheesy Beef Sandwich

    • Burger and pizza lovers will adore this saucy filling bundled up in store-bought pizza dough for a novel supper sandwich.

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