Bake recipes

Other preparation methods:

• Blanche/Parboil
• Blend
• Boil

1. 691.

   Chocolate Pistachio Loaf

   • Here, pistachios add flecks of green to the loaf. Look for the shelled variety in the baking aisle of supermarkets or in specialty stores. Or buy 2...
2. 692.

   Chocolate Pretzel Cookies

   • Chocolate dough shaped into pretzels and sprinkled with crunchy sugar looks like the familiar salty snack. However, the delicious surprise is that...
3. 693.

   Chocolate Raspberry Cake

   • A dense chocolate cake layered with seedless raspberry jam is a cinch to cut, and its generous size makes it suitable for large celebrations. Serve...
4. 694.

   Chocolate Raspberry Curl Cake

   • Take note chocolate lovers and cake bakers (even novices), this curl-coated cake is surprisingly straightforward to make. A hint of raspberry...
5. 695.

   Chocolate Ricotta Tart

   • Ricotta cheese is the base of the dense, not too sweet filling in this Italian-inspired tart.
6. 696.

   Chocolate Rolled Rugalachs

   • Rolled versions of this traditional Jewish holiday cookie are just as pretty as the crescent-shaped ones. Plus they're a little easier and quicker...
7. 697.

   Chocolate Sandwich Cookies

   • These are better than anything you buy.
8. 698.

   Chocolate Shortbread Fingers

   • In bowl, cream butter with sugar. Stir in cooled chocolate and vanilla. In separate bowl, whisk together flour, cocoa, cornstarch and salt; stir...
9. 699.

   Chocolate Silk Macadamia Nut Tart

   • Preheat oven to 350°F (180°C). In bowl, stir wafer crumbs with butter until moistened. Press onto bottom and up side of 9-inch (23 cm) round...
10. 700.

    Chocolate Snacking Cake

    • Fat trimmer: This dark moist cake does not call for the 2 eggs and 1/2 cup (125 mL) butter of a typical quick cake.
11. 701.

    Chocolate Soufflé

    • Timing is everything when it comes to soufflé success and a few minutes either way in the oven can matter. An optimum melt-in-your-mouth soufflé...
12. 702.

    Chocolate Souffle Cakes with Sherry Cream

    • Treat Mom to chocolate with this easy dessert. These cakes rise while baking but fall when cooling, creating a soft silky interior. The best part...
13. 703.

    Chocolate Souffle for Two

    • Surrender to the sumptuousness of chocolate with this decidedly delicious dessert. It's even more luxurious when you part the top and slip in a...
14. 704.

    Chocolate Strawberry Shortcake

    • Strawberries and ice cream are a terrific way to top this rich cakey shortcake.
15. 705.

    Chocolate Stripe Shortbread

    • Decorate your Christmas cookie tray with this tasty - and pretty - holiday treat.
16. 706.

    Chocolate Toffee Pecan Tart

    • The press-in crust and easy filling make this showstopper dessert simple enough for novice bakers.
17. 707.

    Chocolate Toffee Squares

    • In food processor, pulse flour, sugar, cornstarch and salt. Pulse in butter just until mixture holds together. Press evenly into parchment...
18. 708.

    Chocolate Torte with Pecans

    • This rich dense cake makes a perfect finish with a light and fruity local or Belgian raspberry beer (such as Mort Subite Framboise). Top each...
19. 709.

    Chocolate Triangle Cake

    • Tall, dark and rich, this super-chocolaty cake spikes up the drama on your buffet table. A subtle hint of raspberry complements all the chocolate....
20. 710.

    Chocolate Volcano Cakes

    • Preheat oven to 350°F (180°C). Line small baking sheet with plastic wrap; set aside. Ganache: Place chocolate in bowl. In small saucepan,...
21. 711.

    Chocolate Walnut Tart

    • This rich tart needs only a scoop of vanilla ice cream or spoonful of whipped cream and a sprinkling of grated chocolate or icing sugar to top it...
22. 712.

    Chocolate Walnut Torte

    • The taste of port pairs nicely with this dense and delicious torte.
23. 713.

    Chocolate Wedding Cake

    • Make the happy day even more special by serving an elegant dark chocolate cake that will make chocolate lovers rejoice. Make one batch of the cake...
24. 714.

    Chocolate-Almond Shortbread

    • This melt-in-your-mouth cookie surrounding chocolate-covered nuts will take a celebrated place on the cookie tray.
25. 715.

    Chocolate-Dipped Orange Shortbread Rounds

    • In large bowl, beat together butter, sugar, orange rind and salt until fluffy; stir in flour and cornstarch to make smooth dough. Divide dough...
26. 716.

    Chocolate-Dipped Shortbread

    • The little ones start from scratch and end with scrumptious in our easy-to-follow cookie-baking lesson.
27. 717.

    Chocolate-Filled Sandwich Cookies

    • In large bowl, beat butter with granulated and brown sugars until fluffy; beat in egg and vanilla. Whisk together flour, cocoa powder, baking...
28. 718.

    Chorizo and Rice Stuffing

    • Just a touch of heat from the sausage adds zip to this colourful mixture inspired by the Frizado family of Whitby, Ont.
29. 719.

    Chorizo Spanish Tortilla

    • Traditional Spanish tortillas are cooked on the stove top and then flipped in the pan to finish cooking. Some cooks find this daunting, so we...
30. 720.

    Chorizo, Apricot and Chestnut Stuffing

    • Stuffing is best cooked separately from the turkey. A stuffed bird will often dry out by the time the stuffing inside reaches a safe temperature....

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