Bake recipes

Other preparation methods:

• Blanche/Parboil
• Blend
• Boil

1. 961.

   Double Buns

   • These buttery, egg-rich buns may be called zwieback, or double-baked buns, but the double here refers only to their plump shape — one round...
2. 962.

   Double Cheese Kolaches

   • In small saucepan, heat milk, 3 tbsp (45 mL) of the butter, all but 2 tsp (10 mL) of the sugar and salt until butter is melted and sugar is...
3. 963.

   Double Chocolate Apricot Cookies

   • A sweet treat after lunch, these cookies provide the chocolate boost necessary to keep my legs strong. Luckily for the other skiers, there is...
4. 964.

   Double Chocolate Éclairs

   • This impressive double chocolate dessert is easier to make than it looks.
5. 965.

   Double Chocolate Brownies

   • Baked in a pan large enough to feed a crowd, these brownies are just waiting to be topped with a scoop of ice cream and drizzled with cherry and/or...
6. 966.

   Double Chocolate Chunk Biscotti

   • Double Chocolate Chunk Biscotti
7. 967.

   Double Chocolate Cranberry Cheesecake

   • Prep time: 15 min • Cook time: 5-8 min To begin to make filling, in a small saucepan, combine sugar, water and cranberries. Bring to a...
8. 968.

   Double Chocolate Cranberry Cheesecake

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9. 969.

   Double Chocolate Hazelnut Marjolaine

   • Chewy nut meringue and bittersweet and milk chocolate mousse combine in this stunning dessert.
10. 970.

    Double Chocolate Walnut Chunks

    • On baking sheet, toast walnuts in 350°F (180°C) oven until fragrant, about 5 minutes. Set aside. In heatproof bowl over saucepan of hot (not...
11. 971.

    Double Espresso Brownie Bars

    • Give your favourite java head a double shot of espresso: a brownie made with espresso and topped with a chocolate-covered espresso bean.
12. 972.

    Double Peanut Biscotti

    • These delightful and slightly crumbly biscotti are like a grown-up peanut butter cookie.
13. 973.

    Double Trouble Dark Chocolate Caramel Cake

    • Decadent, layered with caramel and topped with a thick chocolate icing, this cake is a little time-consuming, but well worth the effort. The key to...
14. 974.

    Double Vanilla Sugar Cookies

    • Two sources of vanilla give these cookies a deep and complex vanilla taste. Put the scraped bean pods into your sugar canister to add flavourful...
15. 975.

    Double Whammy Chocolate Cream Pie

    • Preheat oven to 400°F (200°C). Chocolate Crust: In bowl, combine flour, cocoa, sugar and salt. Using pastry blender or two knives, cut in...
16. 976.

    Double-Cheese Quiche Bundle

    • Preheat the oven to 325 °F (160 °C). Brush the four sheets of phyllo pastry with melted butter and place them one over the other. Cut into...
17. 977.

    Double-Chocolate Almond Shortbread

    • Rich, chocolaty but very delicate, these cookies are anything but traditional.
18. 978.

    Double-Chocolate Cherry Brownies

    • In bowl over simmering water, heat butter with chocolate just until melted, stirring occasionally. Remove from heat. Whisk in SPLENDA® Granulated...
19. 979.

    Double-Chocolate Sandwich Cookies

    • These rich, dark cookies are a double-chocolate treat.
20. 980.

    Double-Coffee Meringue Kisses

    • Instant and ground coffee pack a double punch in these airy bite-size delights. To make these kosher for Passover, omit the cream of tartar.
21. 981.

    Double-Crunch Bumbleberry Crisp

    • Bumbleberry is a tumble of juicy fruit and makes a delicious contrast to this dessert's generous crisp layers under and over the fruit.
22. 982.

    Double-Garlic Baked Shrimp

    • In shallow 8-cup (2 L) baking dish, stir together tomatoes, garlic cloves, lemon, oil and salt. Bake in 425°F (220°C) oven, stirring halfway...
23. 983.

    Dried Pear, Anise and Walnut Bread

    • Preheat oven to 350°F (180°C). Place pears in large bowl. Pour in 1 cup (250 mL) boiling water. Stir in sugar and butter until sugar is...
24. 984.

    Duck and Turkey Pie

    • Two birds combine to make an interesting flavourful pie. This recipe makes two pies, so you have one for now and one for later.
25. 985.

    Duck Breast Wrapped With Bacon

    • This inspiration for this dish was to take duck, an ingredient found in traditional french cuisine, and to find a way to prepare and interpret it...
26. 986.

    Dump Cake

    • This recipe was handed down to me by my mother, who tried to keep things uncomplicated for me. :) It can be served warm, with ice cream, or cold if...
27. 987.

    Dundee Cake

    • With its pattern of almonds on top, this easy-to-make, fruit-laden Christmas cake from Dundee, Scotland, is famous throughout the British Isles.
28. 988.

    Dutch Apple Pie

    • On a lightly floured surface, roll out pastry and fit into 10-inch (25 cm) pie plate; trim and flute edges. Peel and core apples; cut each into 6...
29. 989.

    Dutch Baby

    • This simple oven pancake will delight kids as it puffs up. Little ones can share a pancake, while teens will probably want one all to themselves....
30. 990.

    Earl Grey Pot de Creme

    • Delicately infused with tea, this custard is cool, creamy and not too sweet.

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