Bake recipes

Other preparation methods:

1201.
Golden Biscuits
- Spoon 1-1/2 cups (375 mL) biscuit mix into bowl. Using fork, quickly stir in water until sticky dough forms. Turn out onto lightly floured...
1202.
Golden Brandy Nut-Free Fruitcake
- A look through past recipes revealed that we have never developed a nut-free fruitcake – so here it is. A jewel-like topping and variety of...
1203.
Golden Brazil Nut Fruitcake
- This traditional fruitcake pleases even people with fruitcake prejudices. Make it at least one month ahead to allow the cake to steep in rich...
1204.
Golden Chicken Brie and Cranberry Turnovers
- Take your pick of nine delicious, easy-to-make party delights in our "Fantastic Finger Foods" collection in the January 2007 issue of Canadian...
1205.
Golden Corn Sticks
- Mildly spiced and with a slight cornmeal crunch, these corn cob-shaped sticks are a whimsical addition to the table.
1206.
Golden Granola
- Golden fruits and nuts brightly dot this tasty breakfast granola. It's just like sunshine in a bowl.
1207.
Golden Onion Tart
- As easy to make as a pizza, this Alsatian- inspired tart is smothered in golden onions and garlic. Enjoy it warm or at room temperature.
1208.
Golden Potato Surprise
- Cover potatoes with boiling salted water in a saucepan. Cover and simmer about 15 minutes until fork tender. Drain and set aside. Melt...
1209.
Golden Pumpkin Loaf
- Preheat oven to 350°F. Spray two 9X5 inch loaf pans with butter-flavored cooking spray. Set aside. Blend yogurt, sour cream, pumpkin, eggs...
1210.
Golden Squash Pancakes
- Serve with chicken or pork or, for a vegetarian meal, with a crunchy sweet red and green pepper salad. The squash can be grated up to eight hours...
1211.
Good Morning Bran Muffins
- Combine cereal and milk; let stand 5 minutes. Stir in egg and margarine; add carrots, apple and raisins. Combine remaining ingredients in large...
1212.
Good Old Mac and Cheese
- You can't go wrong with macaroni and cheese, and this classic recipe is sure to satisfy the kid in all of us. It works well with any short pasta,...
1213.
Gooey Pecan-Topped Cinnamon Buns
- These cinnamon buns are an irresistible combination of feathery light dough, gooey caramelized coating, crunchy pecans and lots of cinnamon....
1214.
Gooey S'mores Squares
- When you're feeling low, nothing works better than chocolate. The combo of graham crackers, chocolate and toasted marshmallows will whisk you back...
1215.
Gorayba
- Clarified butter gives these cardamom-scented Middle Eastern cookies, sometimes known as “queen's bracelets,” a crispy texture.
1216.
Gorgonzola Minis
- Mini pita breads are perfect for last-minute entertaining because they can be topped with a variety of staples on hand at a moment's notice. Try...
1217.
Gouda Coins
- In food processor, whirl together cheese, butter, onion, mustard, salt, cayenne pepper and nutmeg until smooth and fluffy. Add flour; pulse until...
1218.
Gouda Coins
- In food processor, whirl together cheese, butter, onion, mustard, salt, cayenne and nutmeg until smooth and fluffy. Add flour; pulse until...
1219.
Gouda, Honey and Nut Phyllo
- Preheat oven to 400 °F (200 °C). Place 1 sheet phyllo pastry on a cookie sheet covered with parchment paper. Brush with melted butter . Cover...
1220.
Gourmet Chicken Casserole
- When I entertain I like to be well prepared before the guests arrive. This recipe is great for a dinner party because most of it can be prepared...
1221.
Graham Rolls
- Graham flour was introduced to Canadians in the mid-19th century by an American health-food promoter, Dr. Sylvester Graham. His flour was touted to...
1222.
Grain Bread
- In small bowl, mix honey with 1 cup (250 mL) of the hot water. Sprinkle yeast on top; let stand for 15 minutes. In separate bowl, stir together...
1223.
Grammas Layered Casserole
- My grandmother made a lot of things that were delicious. This is one of the easiest to recreate. I found something similar called a "shipwreck"...
1224.
Grandma Grummett's Sage and Onion Bread Stuffing
- Steve Pitt uses this stuffing for his Christmas turkeys.
1225.
Grandma Thompson's Prize-Winning Apple Pie
- Thanksgiving weekend last year and The Village at Blue Mountain, Ont., was filled with the fragrance of freshly baked apple pies. For the...
1226.
Grandma's Shortbread
- These melt-in-your-mouth classics are always looked for on the Christmas cookie tray. Some Grandmas top each one with a halved glacé red cherry,...
1227.
Granola Bars
- This recipe is a favourite of the Mildmay Carrick Public School Morning Munchers Breakfast Program.
1228.
Granola Crumble Yogurt Topper
- Eating breakfast helps counter cravings later in the day. This sweet and crunchy combination is best sprinkled on plain or vanilla yogurt. The...
1229.
Grape Tart
- Grape Tart
1230.
Grape Tomato Bursts
- In 8-inch (2 L) square glass baking dish, grape tomatoes, garlic, olive oil, salt and pepper. Bake in 375°F (190°C) oven until softened but...