Boil/Simmer recipes

  1. 901.

    Mediterranean Pasta

    • Easy on the budget and appetizing on the plate, this dish from food writer...
  2. 902.

    Mediterranean Penne

  3. 903.

    Mediterranean Rice Salad

    • Full of sunny flavours and crisp veggies, this salad is equally nice made...
  4. 904.

    Mediterranean Seafood Soup

    • This hearty broth-and-seafood combination has vibrant colour as well as...
  5. 905.

    Melon Berry Cup

    • For a nonalcoholic version, substitute white cranberry juice for the wine and...
  6. 906.

    Mexican Corn and Chicken Tamales

    • Corn husk-wrapped bundles of masa (ground hominy corn dough) stuffed with...
  7. 907.

    Mexican Pork and Rice

    • Rice is a popular ingredient and menu item at Caf?arl, as the students call...
  8. 908.

    Mexican-Spiced Fair Trade Chocolate Letters

    • Delicately spiced chocolates make a wonderful gift, particularly if they are...
  9. 909.

    Meyer Lemon Marmalade

    • Meyer lemons aren't interchangeable with other lemons. If you can't find...
  10. 910.

    Middle Eastern Spiced Carrots and Parsnips

    • Paprika and cumin tame the sweetness of carrots and parsnips.
  11. 911.

    Mildly Moroccan Squash

  12. 912.

    Milk Pudding with Almonds, Pistachios and Cardamom (Ferni)

    • A simple blancmange-style pudding gets a burst of exotic flavour from nuts...
  13. 913.

    Millet and Sausage Stuffed Peppers

    • Available in the health food section of grocery stores and in natural food...
  14. 914.

    Minestrone Salad

    • Serve with sliced tomatoes.
  15. 915.

    Minestrone with Pesto

    • Chunky vegetables, rich broth, nourishing beans, nuggets of pasta and a...
  16. 916.

    Mini Croque Monsieurs

    • Bite-size versions of this ham-and-cheese classic get dressed in a coating of...
  17. 917.

    Mini Lobster Rolls

    • Enjoy these in little pieces as in the recipe, or divide the filling among...
  18. 918.

    Mini Orange Butter Cakes with Rhubarb Compote

    • Just a hint of orange adds subtle flavour to these buttery little cakes.
  19. 919.

    Mini Plum Puddings

    • Sweet and oh so cute, these little steamed desserts are anything but...
  20. 920.

    Mini Tiramisu

    • Dry crisp ladyfingers, sometimes labelled savoiardi, work better than the...
  21. 921.

    Mint Tea

    • Tea is often served before meals, and always after. Spearmint has the best...
  22. 922.

    Minty Peas

  23. 923.

    Minty Warm Rice and Vegetable Salad

    • Serve with leaf lettuce and flatbread.
  24. 924.

    Minute-Meatballs and Spaghetti

    • Slicing sausage into pieces gives the illusion of meatballs when cooked....
  25. 925.

    Mixed Berry Spread

  26. 926.

    Mixed Greens with Lemon Dill Vinaigrette

    • Though the vinaigrette makes more than you need, the remainder keeps well in...
  27. 927.

    Mixed Pea Salad with Mint

    • This fresh, summery salad is delicious using any variety of pea that's called...
  28. 928.

    Mocha Ice Cream

    • Easy to make, this ice cream has the pick-me-up of coffee.
  29. 929.

    Mocha Mousse

    • This has to be the easiest chocolate recipe there is. Simply heat the cream,...
  30. 930.

    Mocha Semifreddo

  31. 931.

    Mole Turkey Wings

    • Rich and nutty with hints of spices and dark chocolate, this simplified...
  32. 932.

    Molten Chocolate Cakes

    • Each of these dramatic mini cakes has a truffle in the middle. As the cakes...
  33. 933.

    Mom's Coleslaw

    • Winter vegetables such as carrots, onions and cabbage are very economical and...
  34. 934.

    Momma's Clam Bucatini

    • Colourful, appetizing and easy enough to throw together on a weeknight, this...
  35. 935.

    Montebello Beet Soup

    • From Le Ch?au Montebello, a Quebec resort on the Ottawa River, comes this...
  36. 936.

    Moro Orange Marmalade

    • Moro oranges (also known as blood oranges) have a sweet berry flavour and...
  37. 937.

    Moroccan Chicken with Couscous

  38. 938.

    Moroccan Red Lentil Soup

    • Brilliant red and filled with the spices of the country it represents, this...
  39. 939.

    Moroccan-Spiced Squash Puree

    • Strong-flavoured spices match well with the natural sweetness of squash....
  40. 940.

    Mud Bugs (Boiled Shrimp) and Aioli Dip

    • Shrimp are always the centre of attention at a party, so you may want to...
  41. 941.

    Mulled Cider

  42. 942.

    Mulled Cranberry Punch

    • Let this ruby red nonalcoholic beverage heat up the cool weather. Keep it...
  43. 943.

    Mulled Cranberry Tea

    • There's nothing like a warm drink to welcome guests on a cold winter day....
  44. 944.

    Mulled Poached Pears

    • It is important to start with a lot of liquid for the pears to turn a...
  45. 945.

    Mum's Sticky Rice

    • In our family, we prepare rice for all occasions, so this is a definite...
  46. 946.

    Mushroom and Leek P?

    • This robustly flavoured yet light meatless p? is perfect for welcoming guests...
  47. 947.

    Mushroom Barley Pilaf

  48. 948.

    Mushroom Barley Risotto

    • The earthy tastes of shiitake, cremini and oyster mushrooms and barley...
  49. 949.

    Mushroom Barley Soup with Blue Cheese Croutons

    • Rich in flavour and colour, this soup is comfort food at its best. Croutons...
  50. 950.

    Mushroom Couscous

    • Use the soaking liquid from your favourite dried mushrooms to give this side...

Advertisement

Featured Menu







Our Partners




Our Contests