Boil/Simmer recipes

  1. 1151.

    Rapini Ricotta Calzones

    • Mild ricotta and garlicky bitter rapini make an exceptionally delicious...
  2. 1152.

    Raspberry Black Cherry Conserve

    • Another stunningly different preserve. The word "conserve" usually indicates...
  3. 1153.

    Raspberry Coconut Cream Tart

    • White chocolate, coconut and raspberries make a fabulous trio.
  4. 1154.

    Raspberry Custard Squares

    • Serve this dessert with whole fresh raspberries in the summer or, in winter,...
  5. 1155.

    Raspberry Iced Tea

    • Bright and colourful, this tea is intriguingly tart and fruity. Serve with...
  6. 1156.

    Raspberry Lemon Cream Cake

    • Tender sponge cake holds layers of fresh raspberries in a creamy lemon...
  7. 1157.

    Raspberry Red Currant Jam

    • The natural pectin in red currants makes commercial pectin unnecessary for...
  8. 1158.

    Raspberry Red Currant Jelly

    • Bright and refreshing both in colour and flavour, this jelly can do double...
  9. 1159.

    Raspberry Tea Punch

  10. 1160.

    Ratatouille Calzones

    • Chunky vegetables in a tomato sauce fills these tasty calzones, which even...
  11. 1161.

    Ratatouille Cheddar Bake

    • With all the sweet flavours of vegetables that ratatouille brings, this is a...
  12. 1162.

    Ravioli in Creamy Tomato Mushroom Sauce

    • You'll never miss the cream in this lower-fat version of a tomato cream...
  13. 1163.

    Red Cabbage Slaw with Blue Cheese and Walnuts

    • Topping the slaw with blue cheese and toasted walnuts makes this salad sing.
  14. 1164.

    Red Currant and Berry Summer Pudding Loaf

    • Put red currants and other berries to elegant use in this marvelous...
  15. 1165.

    Red Grapefruit Marmalade

    • This amber marmalade has a bittersweet flavour that's delicious spread over...
  16. 1166.

    Red Onion Marmalade

    • On the gift tag, suggest pairing this savoury marmalade with meats, such as...
  17. 1167.

    Red Pepper Tomato Soup

    • Not as creamy as the regular commercial tomato soup, this bowlful of rich,...
  18. 1168.

    Red Potato and Radish Salad

    • Potato salad is a Canadian summertime favourite — and this one,...
  19. 1169.

    Red Potato Salad with Caramelized Onions and Sage

    • Available in some supermarkets, sherry vinegar adds a mellow yet assertive...
  20. 1170.

    Red Wine Cranberry Compote

    • This is a new upscale cranberry sauce that's easy to make.
  21. 1171.

    Refrigerator Pickled Baby Carrots

    • You don't need canning equipment to pickle these carrots. Serve them with...
  22. 1172.

    Retro Banana Cream Pie

    • Everything old is new again, and banana cream pie is no exception. Paint the...
  23. 1173.

    Reverse Nanaimos

    • Nanaimo bars are one of the most popular treats from the kitchen – even...
  24. 1174.

    Rhubarb Cherry Compote

  25. 1175.

    Rhubarb Cherry Spread

    • This tasty combination produces a soft-set jam to fill a layer cake or to top...
  26. 1176.

    Rhubarb Compote

    • Take the time to simmer up a pot of spring flavour that stays fresh in the...
  27. 1177.

    Rhubarb Grapefruit Marmalade

    • Rhubarb is a subtle background flavour in this grapefruit marmalade. Using...
  28. 1178.

    Rhubarb Lemonade

    • This is a fruity, refreshing sipper for sultry summer afternoons in the...
  29. 1179.

    Rhubarb Nectar

    • This is so refreshing that you'll want to have it on hand all summer long. It...
  30. 1180.

    Rhubarb Orange Jelly

    • Sharp yet sweet, this jelly is delicious on toast or as an accompaniment to...
  31. 1181.

    Rhubarb Raspberry Breakfast Parfaits

    • Spring rhubarb, raspberries, granola and yogurt make an appealing presentation.
  32. 1182.

    Rhubarb Red Wine Mousse with Poached Rhubarb

    • Rhubarb is a much-loved Nova Scotia ingredient, and never has it had such...
  33. 1183.

    Rhubarb Sauce

  34. 1184.

    Rhubarb Strawberry Phyllo Tart

    • Juicy rhubarb, kissed with spices, nestles in a crisp phyllo crust to make a...
  35. 1185.

    Rhubarb Syrup

  36. 1186.

    Rhubarbecue Sauce

    • Sour rhubarb adds tantalizing tang to sweet barbecue sauce. And, with frozen...
  37. 1187.

    Rice and Black Beans

    • One pillar of Cuban cuisine is sofrito — onion, green pepper and...
  38. 1188.

    Rice and Lentil Pilaf with Caramelized Onions

  39. 1189.

    Rice and Lentil Salad

    • With this tucked away in the fridge, you'll have a delicious lunch just ready...
  40. 1190.

    Rice and Peas

    • What Canadians call red kidney beans, Jamaicans know as "peas."
  41. 1191.

    Rice and Vegetable Base Ideas

    • A substantial base for a variety of dishes, this is also perfectly delicious...
  42. 1192.

    Rice Bowl with Tofu

    • Chinese food is not only delicious for dinner but also for an appetizing...
  43. 1193.

    Rice Krispies® Flower Pots

  44. 1194.

    Rice Krispies® Fruit and Nut Granola Bars

  45. 1195.

    Rice Krispies® Winter Wonderland

  46. 1196.

    Rice Noodles with Broccoli

    • Here's a quick and easy stir-fry with spunky Thai flavours that makes a great...
  47. 1197.

    Rice Pilaf

  48. 1198.

    Rice Pilaf with Cardamom and Pistachios

  49. 1199.

    Rice Pudding

    • Gail is a lover of South Asian sweets, such as this traditional rice pudding...
  50. 1200.

    Rice Pudding Awakening

    • Get your grains deliciously in this creamy alternative to porridge. Store it...

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