Boil/Simmer recipes

  1. 1351.

    Spiced Apricot Dessert Soup

    • Tender apricots float in a pool of clear, subtly spiced dessert broth. Close...
  2. 1352.

    Spiced Butter Carrots

    • Ginger and honey make perfect partners for carrots. Cumin seeds add novel...
  3. 1353.

    Spiced Chocolate Shortbread Pyramids

    • A trio of Mexican flavours – vanilla, cinnamon and pepper –...
  4. 1354.

    Spiced Maple Apple Pancake Sauce

    • My sister, Susan, loves pancakes, so this sauce makes an ideal gift attached...
  5. 1355.

    Spiced Orange and Grapefruit Compote

    • This nondairy dessert is a huge hit in my family, especially among my kids,...
  6. 1356.

    Spiced Peaches

    • Enjoy the taste of summer long after the season has passed. Choose ripe firm...
  7. 1357.

    Spiced Pears

    • When Apples, Peaches & Pears (James Lorimer) was republished last summer, it...
  8. 1358.

    Spiced Potato Salad

    • A wonderful blend of Indian-inspired spices coats this moist, lightened-up...
  9. 1359.

    Spiced Rack of Venison with Apple Ginger Chutney

    • Simple Indian spicing perks up a luscious rack of venison, which is...
  10. 1360.

    Spiced Rice

    • The spicing of this recipe is standard in the northern part of the country,...
  11. 1361.

    Spiced Whole Cranberry Sauce

    • Cooking the cranberries in a spiced syrup keeps them whole and gives the...
  12. 1362.

    Spicy Dilled Beans

    • As well as enjoying these as a pickle, spicy beans are popular as a garnish...
  13. 1363.

    Spicy Hot Cocoa

  14. 1364.

    Spicy Pearl Onion Sours

    • Juniper berries are available in well-stocked spice sections of supermarkets.
  15. 1365.

    Spicy Pork Dumplings

    • Serve these morsels drizzled with soy vinegar in Asian soup spoons. No...
  16. 1366.

    Spicy Tomato Meatballs

    • Italian flavours team up in this easy make-ahead appetizer.
  17. 1367.

    Spinach and Feta Frittata

    • Nutrient-Dense: This vegetarian frittata takes inspiration...
  18. 1368.

    Spinach and Green Pea Pasta

    • Serve with Toasted Herb Bread - see recipe below.
  19. 1369.

    Spinach and Mushroom Casserole

    • A vegetarian casserole is a desirable addition to any potluck party. Here's a...
  20. 1370.

    Spinach and Mushroom Vegetarian Dumpling Filling

    • Although dumplings were always considered a way of making a little meat go a...
  21. 1371.

    Spinach and Rapini Curry with Paneer

    • Rapini adds a pleasant touch of bitterness to this mildly spiced curry, which...
  22. 1372.

    Spinach Miso Soup

    • Serve with Crunchy Asian Green Salad
  23. 1373.

    Spinach Pesto Fusilli with Peppers

    • Try this healthy vegetarian selection from our monthly
  24. 1374.

    Spinach Pesto with Fusilli, Goat Cheese and Peppers

    • Serve with: Grated Carrot Salad
  25. 1375.

    Spinach Pilaf

    • Stirring the raw spinach into the hot rice at the last minute to wilt it...
  26. 1376.

    Spinach with Ginger and Hot Peppers

    • A few simple flavourings make all the difference to this dish of saut?...
  27. 1377.

    Spinach with Lemon Dressing

    • You can pick up iron and beta-carotene from spinach, collards, rappini, Swiss...
  28. 1378.

    Spirited Peaches

    • Sweet peaches with a hint of rum add a ray of summer sunshine to the table...
  29. 1379.

    Split Pea and Ham Soup

    • A ham bone lends smoky flavour to the soup. The tangy garnish adds a little...
  30. 1380.

    Split Pea Soup with Marinated Red Onions

  31. 1381.

    Spring Greens with Citrus Vinaigrette

  32. 1382.

    Spring Spaghetti Carbonara

    • How about a restaurant favourite you can make in your own kitchen? Using...
  33. 1383.

    Squash Agnolotti with Sage and Walnuts

    • Nothing is more rewarding than making your own pasta for this crescent-shaped...
  34. 1384.

    Squash and Caramelized Onion Lasagna

    • This twist on lasagna is great for a Saturday night get-together. Serve with...
  35. 1385.

    Squash Couscous

    • Couscous, the final course at a special meal, is served to satisfy guests so...
  36. 1386.

    Squash Ravioli with Sage and Walnut Butter

  37. 1387.

    Starter Tomato Sauce

    • This simple tomato sauce freezes well and can be seasoned to taste upon thawing.
  38. 1388.

    Steak House Beef Ribs with Stout Barbecue Sauce

    • Slow-roasting ribs in the oven before finishing them on the grill makes them...
  39. 1389.

    Steamed Artichokes with Dipping Sauces

  40. 1390.

    Steamed Artichokes with Lemon Pesto Butter

    • The tighter and more compact the artichoke, the fresher it is. To eat the...
  41. 1391.

    Steamed Asparagus with Lemon

  42. 1392.

    Steamed Brain with Cheese Sauce

    • The cauliflower is tender enough to scoop with a spoon.
  43. 1393.

    Steamed Broccoli with Cheese Sauce

    • Cheese sauce is a great way to get kids to eat broccoli (or cauliflower)....
  44. 1394.

    Steamed Chocolate Pudding

    • You can make this light, cakey pudding in one pan or six small moulds.
  45. 1395.

    Steamed Fingerling Potatoes and Sugar Snap Peas with Mint

    • Fresh mint and peas are signals that spring is on its way. Steam these while...
  46. 1396.

    Steamed Fish Heaped with Ginger and Green Onions

  47. 1397.

    Steamed Fish with Shiitake Mushrooms

    • Serve with: Steamed rice and peas or beans cooked with...
  48. 1398.

    Steamed Ginger Rice

  49. 1399.

    Steamed Ginger Salmon

    • Serve with: Long-Grain Rice, Sesame Snow Pea...
  50. 1400.

    Steamed Green Beans

    • Quickly cooked beans tossed with crisp and colourful red pepper makes an...

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