Good Boil/Simmer recipes

  1. 101.

    Beef Pho

    • Although it requires lots of ingredients, this soup — popular at...
  2. 102.

    Beef Ramen Soup

  3. 103.

    Beef Tenderloin with Cabernet Shallot Sauce

  4. 104.

    Beefy Corn Tomato Casserole

    • The tomato paste used in this recipe is a concentrated source of lycopene,...
  5. 105.

    Beefy Vegetable Noodle Soup

    • Rich with noodles and vegetables, this chunky soup needs only a slice of...
  6. 106.

    Beer and Bacon-Steamed Mussels

    • Serve with crusty bread for sopping up the juices. Choose a favourite local...
  7. 107.

    Beer-Braised Short Ribs

    • A slightly sweet malt-flavoured autumn-brewed beer, such as a local or...
  8. 108.

    Beer-Steamed Mussels

    • In Prince Edward Island, where the world's best mussels are plentiful, this...
  9. 109.

    Beet and Arugula Salad

    • Beets add a satisfying sweetness to the peppery arugula. Leaving the roots...
  10. 110.

    Beet and Buttermilk Soup

    • This glorious pink soup is delicious with traditional dill or fresh coriander.
  11. 111.

    Beet And Orange Salad

    • Essence of orange blossoms, or orange flower water, gives this salad an...
  12. 112.

    Beet Risotto With Rapini

  13. 113.

    Beet Salad

    • Light and refreshing, this side salad offsets the heartiness of the choucroute.
  14. 114.

    Beet Soup

    • An immersion blender would be ideal to have for this soup because you can...
  15. 115.

    Beet Soup with Smoked Sausage

    • If you have this soup ready and waiting to just be heated up on your return,...
  16. 116.

    Beet, Apple and Spinach Salad

    • For a deliciously innovative winter salad, readily available beets, apples...
  17. 117.

    Beets with Feta

  18. 118.

    Beijing-Style Boiled Peanuts

    • With a pleasant toothsome crunch, these spiced boiled peanuts resemble the...
  19. 119.

    Berries with Sabayon

  20. 120.

    Berry and Vanilla Creme Brulee with Lavender Scented SPLENDA® Brand Brown Sugar Blend

  21. 121.

    Berry Berry Ice Cream

  22. 122.

    Berry Custard Parfaits

    • Layer the custard with any berries in season: sliced strawberries, halved...
  23. 123.

    Berry Lemon Curd Trifle

    • What better way to showcase raspberries and blueberries when they're in...
  24. 124.

    Best Bean Toss

  25. 125.

    Best Ever Spaghetti and Meatballs

    • Serve in warmed pasta bowls with grated Romano or Parmesan cheese to sprinkle...
  26. 126.

    Best Rhubarb Compote

    • This gentle cooking method lets the tender chunks of rhubarb keep their shape.
  27. 127.

    Better-Next-Day Borscht

    • Like many thick soups, borscht is better the day after it's made. This beet...
  28. 128.

    Big-Batch Mexican Bean and Lentil Soup

    • This hearty three-bean soup takes away what is left of the winter chill. It's...
  29. 129.

    Bistro Salad with Poached Eggs

  30. 130.

    Black and Orange Rice

    • Savour the flavours of the harvest in this side dish, which is just the right...
  31. 131.

    Black and Red Fruit Salad

    • Full of wonderful summer-fresh flavour, this salad is delicious served with...
  32. 132.

    Black Bean Chili with Corn

    • Enjoy six nutritious, delicious midday meals from our "Pack and Go Lunches"...
  33. 133.

    Black Bean Sausage Soup

  34. 134.

    Black Bean Soup


  35. 135.

    Black Bean Soup with Lime Coriander Sauce

    • Whether you choose the long soak method or the quick and convenient canned...
  36. 136.

    Black Bean, Pork and Lobster Stir-Fry

    • Celebrate Chinese New Year or another special occasion with this traditional...
  37. 137.

    Black Cherry Ice Cream

    • You don't need an ice-cream machine to make this rich and creamy soother.
  38. 138.

    Black Currant Gooseberry Jelly

    • Jostaberries are a gooseberry-black currant hybrid originating in Europe but...
  39. 139.

    Black Currant Iced Tea

    • Rooibos tea comes from the leaves of the South African red bush. It is a...
  40. 140.

    Black Currant Mango Iced Tea

  41. 141.

    Black Forest Mousse Cake

    • Whipped cream and chocolate curls crown layers of chocolate cake, Morello...
  42. 142.

    Blanched Greens

    • Young greens are generally more tender and cook faster than mature greens....
  43. 143.

    Blueberry Compote

    • Accented with Port, this intensely flavoured sauce is perfect as a topping...
  44. 144.

    Blueberry Jam

    • This intensely flavoured jam has a soft set. It is excellent stirred into...
  45. 145.

    Blueberry Raspberry Jam

    • Crown jewels of summer combine in this royal-coloured jam. In winter make...
  46. 146.

    Blueberry Rooibos Iced Tea

    • Rooibos is a caffeine-free herbal tea native to South Africa....
  47. 147.

    Blueberry Turnovers

    • Flaky pastry holding juicy fresh fruit is a wonderful treat. Don't worry if...
  48. 148.

    Bodacious Bow Ties

  49. 149.

    Boiled Dill Potatoes

  50. 150.

    Boiled Potatoes with Curly Endive

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