Boil/Simmer recipes
- 1651.
Wild Blueberry Topping
- This dark, shiny topping captures the deep ripe flavour of wild blueberries...
- 1652.
Wild Leek and Potato Soup
- Wild leeks have a nice garlicky flavour in comparison to regular leeks, so...
- 1653.
Wild Mushroom Broth
- A bowl of broth invites you to slow down and savour every moment of the...
- 1654.
Wild Mushroom Perogies
- 1655.
Wild Rice and Broccoli Casserole
- Enjoys creating this potluck favourite, which is great for vegetarians.
- 1656.
Wild Rice and Mushroom Pilaf
- 1657.
Wild Rice Crêpes
- 1658.
Wild Rice Mushroom Soup
- Wild rice naturally complements the earthy flavours of mushrooms.
- 1659.
Wild Rice Pilaf
- This elegant autumn side dish dresses up any dinner plate.
- 1660.
Wild Rice Salad with Mustard Honey Dressing
- This all-season salad showcases wild rice. However, you can replace it with...
- 1661.
Wild Rice with Pepitas
- Pepitas, or green pumpkin seeds, add a crunch to the nutty flavour of wild rice.
- 1662.
Wildberry Sauce
- Partridgeberries, called lingonberries in Europe, are most similar to...
- 1663.
Wilted Mushroom Salad
- The hot mushroom dressing wilts the greens slightly for this unique salad, so...
- 1664.
Wine-Poached Baby Apples with Cipollini
- Little Pink Lady apples have beautiful pink and yellow colours. You can use...
- 1665.
Winter Berry Jam
- This gift of sunshine will transport anyone to lazy summer days with each bite.
- 1666.
Winter Fruit Bowl
- Any blend of fruit is welcome at brunch, but the lichees and apricots make...
- 1667.
Winter Fruit Chutney
- 1668.
Winter Fruit Kompot
- A medley of poached dried fruits — apricots, prunes, raisins, apples,...
- 1669.
Winter Lentil and Vegetable Soup
- This hearty winter soup (from our "Mealtimes Made Easy" story in the December...
- 1670.
Winter Pudding with Yogurt Cream
- Turn a traditional English summer pudding into wonderful winter fare by using...
- 1671.
Wonton Soup
- Serve with: Egg and Radish Salad —Â Finish with: Strawberry Rhubarb...
- 1672.
Yellow Split Pea Dip
- This Greek dip is called fava, but it's not made with fava beans. It's...
- 1673.
Yogurt and Fresh Fruit Parfait
- 1674.
Yuca with Red Onion
- Yuca, also known as cassava, is starchy and sticky when cooked but has a...
- 1675.
Yukon Gold and Mushroom Soup
- Obermeier's mushroom soup is smooth, with its creaminess coming more from...
- 1676.
Zesty Barbecue Sauce
- Add a luscious touch to all your barbecue favourites: during the last few...
- 1677.
Zippy Zucchini Relish
- This sweet, tangy, hot zucchini relish gives your mouth a thrill. Use it on...
- 1678.
Ziti with Chicken, Spinach and Walnuts
- Ziti is a short tubular pasta, but you can also use penne or any other short...
- 1679.
Zucchini Rice Pilaf
