Great Boil/Simmer recipes

  1. 151.

    Bok Choy, Mushroom and Tofu Soup

    • The stock for this soup should be light in flavour. To use canned or boxed...
  2. 152.

    Bolognese Beef Sauce

    • Serve this robust sauce over spaghetti or penne. There's enough for 1-1/2 lb...
  3. 153.

    Bourbon Mustard Glaze

    • Instead of buying barbecue sauce, let a homemade glaze add sweet yet tangy...
  4. 154.

    Bourbon Sauce

  5. 155.

    Bow-Tie Pasta Salad

    • This easy, colourful salad has the sunny fresh tastes of Greece.
  6. 156.

    Braised Green Beans

    • This is a simple dish that George Kapelos remembers with fondness from his...
  7. 157.

    Braised Leeks with Parmesan

    • If you are not accustomed to eating leeks, this is a tasty introduction....
  8. 158.

    Braised Oxtail and Winter Vegetables

    • Oxtail makes a most succulent stew. Try to prepare this classic British dish...
  9. 159.

    Braised Pork Shoulder and White Beans

    • The humble pork shoulder roast becomes meltingly tender when braised. A...
  10. 160.

    Braised Red Cabbage

    • This flavourful side dish pairs well with beef and game, and with roast pork...
  11. 161.

    Braised White Beans

  12. 162.

    Brandy Fudge Sauce

    • Milk chocolate lightens the flavour of this silky dark sauce to make a rich...
  13. 163.

    Bread and Garlic Pasta

    • The irresistible combination of bread and garlic melds into a creamy sauce...
  14. 164.

    Bread-and-Butter Pickles

    • These pickles are just like Grandma used to make and definitely better than...
  15. 165.

    Broccoli and Cauliflower Salad

    • This fresh crisp salad is a nice addition to a plate of munchies. Toss the...
  16. 166.

    Broccoli and Cauliflower Soup with Tofu

    • Serve with: Romaine salad and whole wheat bagels This makes...
  17. 167.

    Broccoli and Cauliflower with Garlic and Oil

    • Often the simplest approach to vegetables is the best. And while most...
  18. 168.

    Broccoli and Ham Macaroni and Cheese

  19. 169.

    Broccoli and Tortellini

  20. 170.

    Broccoli Bean Soup

    • A full-flavoured soup loaded with calcium from broccoli, beans, milk and...
  21. 171.

    Broccoli Couscous

  22. 172.

    Broccoli Mac and Cheese

  23. 173.

    Broccoli Rice Pilaf

  24. 174.

    Broccoli Salad

  25. 175.

    Broccoli Souffle

    • Souffle seems scary to make because it is so light and airy and appears so...
  26. 176.

    Broccoli Soup

    • Serve with: Spicy Cheese Triangles
  27. 177.

    Broccoli Soup with Cro?

    • Frozen broccoli saves you chopping and cooking time for this creamy soup. If...
  28. 178.

    Broccoli Tortellini Soup

    • Warm soothing soup is a perfect lunchbox idea for chilly fall and winter...
  29. 179.

    Brown Butter Linguine and Scallops

    • Scallops are a great alternative to chicken on a busy weeknight. Cooked to...
  30. 180.

    Brown Rice, Bean and Pepper Pilaf

    • This high-carbohydrate side dish has whole grain brown rice, which has a...
  31. 181.

    Brown Sugar Meringues with Citrus Curd

    • Brown sugar lends a delicate caramel taste to this melt-in-your-mouth...
  32. 182.

    Bruschetta Pasta

    • Green beans and garlic bread round out this Italian-inspired dinner.
  33. 183.

    Brussels Sprouts with Chestnuts and Marsala

    • This simply elegant dish tastes extraordinary using good-quality Italian dry...
  34. 184.

    Bucatini with Roasted Garlic and Cherry Tomatoes

    • Roasting tomatoes brings out their rich flavour, and using cherry tomatoes...
  35. 185.

    Bug Balls and Worms

    • No graveyard feast would be complete without some scary critters walking over...
  36. 186.

    Bulgur-Stuffed Acorn Squash

    • Seasonings of lemon, cumin and parsley make this a bright vegetarian main...
  37. 187.

    Buttered Broccoflower

    • A cross between broccoli and cauliflower, Broccoflower's mild flavour gets a...
  38. 188.

    Buttermilk Mashed Potatoes

    • This ultimate comfort food, flavoured in a myriad of ways, suits just about...
  39. 189.

    Buttermilk Panna Cotta with Strawberry Coulis

  40. 190.

    Buttermilk Smashed Potatoes For Two

  41. 191.

    Butternut Cream Soup

    • This satisfying soup gets its creaminess from pur?ng the vegetables and not...
  42. 192.

    Cabbage and Kielbasa Soup

  43. 193.

    Cabbage Rolls

    • Combine beef and pork in these classic rolls or use all beef if you prefer....
  44. 194.

    Cabernet Franc Wine Jelly

    • Fresh thyme accentuates the herbaceous notes of Cabernet Franc. This gift...
  45. 195.

    Caesar Salad Dressing

    • The mystery ingredient that makes for creamy smoothness is tofu. This...
  46. 196.

    Cajeta Sauce

    • Traditionally made with goat's milk, this thick caramel sauce is a staple in...
  47. 197.

    Cajun Chicken and Rice

    • The dark meat of chicken thighs and legs is denser and more flavourful than...
  48. 198.

    Cajun Fillets with Steamed Vegetables

    • This spicy Cajun fish dinner comes in under 350 calories, including...
  49. 199.

    Cajun Red Bean and Couscous Salad

    • Vegetables and beans add texture and colour to couscous salad.
  50. 200.

    Cajun Red Beans and Rice

    • Large bags of rice are not only cheaper than smaller packages but also can be...

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