Great Make-Ahead recipes
- 151.
Cheddar and Sage Skillet Cornbread
- Slightly coarse cornmeal adds a pleasing crunchy texture to cornbread. No...
- 152.
Cheddar Beer Spread
- Cheese and beer come in so many varieties and from so many countries that...
- 153.
Cheddar Chive Biscuits
- Flaky biscuits are perfect for luring family to the brunch table. If using...
- 154.
Cheddar Prosciutto Spirals
- Rustic spirals make tasty appetizers or serve with soups or salads.
- 155.
Cheese-Stuffed Shells
- These plump and tasty shells, with their flavourful filling and chunky beef...
- 156.
Cheesecake Pie with Rhubarb Sauce
- With the topping and pie waiting in the fridge, dessert is ready at a...
- 157.
Cheesy Potato Skins
- Russets are fabulous baking potatoes. Cooked potato flesh can be used as a...
- 158.
Cherry Brandy Blondies
- Plumping cherries in brandy not only softens but also infuses them with flavour.
- 159.
Cherry Cheesecake
- This retro dessert gets an update with a homemade cherry topping. Serve it...
- 160.
Cherry Coconut Squares
- No-bake recipes take the chore out of making squares.
- 161.
Cherry Panna Cotta
- This version uses handy jarred cherries.
- 162.
Chestnut Tournedos on Hearty Autumn Greens
- The tournedos, seasoned chestnut patties, are the specialty of chef de...
- 163.
Chewy Peanut Crunch Cookies
- First Prize in Drop Cookie Category
Marilyn...
- First Prize in Drop Cookie Category
- 164.
Chicken and Celery in Mustard Sauce
- The small ribs of organic celery look pretty and are packed with flavour.
- The small ribs of organic celery look pretty and are packed with flavour.
- 165.
Chicken and Root Vegetable Pot Pie with Herb Pastry
- This makes a stunning addition to any buffet table. The pie's sweet rich...
- 166.
Chicken Burgers
- These burgers are great topped with crispy lettuce, crunchy red onions and...
- 167.
Chicken Consommé with Chive Crêpes
- This lovely clear soup makes an elegant appetizer for Easter dinner. Be sure...
- 168.
Chicken Crêpes with Morel Mushrooms
- Available in supermarkets, dried morel mushrooms have an intense smoky...
- 169.
Chicken Katsu
- Similar to a schnitzel or cutlet, this easy dish is delicious served either...
- 170.
Chicken Meatball Soup with Pasta
- Here's a tip for lunch packers. Pour boiling water into a vacuum bottle...
- 171.
Chicken Pita Packages
- Great lunches for home or office
- 172.
Chicken Pitas with Tahini Sauce
- These pitas are a great way of using leftover chicken. When sending it for...
- 173.
Chicken Proven?
- This recipe, which she first tasted in France, brings the magic of Provence...
- 174.
Chicken Rolls with Chardonnay Sauce
- The cooks will have to leave the second home a bit earlier than the others to...
- 175.
Chicken Samosa Pie
- Thighs work well in this new main-course take on a popular appetizer because...
- 176.
Chicken Stock
- Use this stock right away, skimming off the fat, or refrigerate it until the...
- 177.
Chicken Tagine with Olives and Preserved Lemons
- 178.
Chicken Tikka
- The tikka marinade for grilled chicken is a combination of hot aromatic...
- 179.
Chicken Tikka Salad on Pappadams
- This is a mildly spiced Indian classic in miniaturized form. Pappadams, an...
- 180.
Chicken with Mango Chutney and Brie
- Just because it's from your freezer doesn't mean it has to be an everyday...
- 181.
Chicken with Sherry Vinegar and Garlic
- The garlic spice mixture slipped under the chicken skin infuses the bird with...
- 182.
Chicken Zarzuela Casserole
- Ground almonds thicken this Spanish zarzuela sauce, traditionally used with...
- 183.
Chickpea Salad with Basil Pesto
- Take advantage of the abundance of late-summer basil to prepare a batch of...
- 184.
Chickpea Walnut Patties with Mixed Greens
- The toasted walnut crunch adds welcome texture to these burgers.
- 185.
Chile de Arbol Sauce
- Make some of this beautifully coloured, piquant Mexican sauce for hot-sauce...
- 186.
Chile Rellenos
- A bit time-consuming, but worth the effort, these cheese-stuffed and fried...
- 187.
Chili Avocado Turkey Patties
- There are lots of serving options for these lime-spiked patties, such as...
- 188.
Chili Barbecued Shrimp
- Big juicy shrimp are extra appealing when grilled with this spicy-sweet sauce.
- 189.
Chili Chicken Pot Pies
- Get two meals (one for now and one to freeze) from an economical whole...
- 190.
Chili Cornmeal Catfish
- Chili–spiked cornmeal gives a crispy crust to catfish. Another...
- 191.
Chili Meat Pies
- Although they take a bit of time to prepare, meat pies are really time-savers...
- 192.
Chilled Carrot Soup with Parsley and Chives
- This smooth blend of carrots and chicken stock takes just minutes to make and...
- 193.
Chipper Cookie Mix
- Cookie mix in a jar is easy to make for teachers or neighbours. Pick the mix...
- 194.
Chive and Parsley Mashed Potatoes
- Make-ahead mashed potatoes eliminates the mess of last-minute peeling and a...
- 195.
Chive Crêpes
- To ensure light, thin crêpes, make the batter at least one hour before using...
- 196.
Choco-Toffee Shards
- To break up this thin confection, a cross between a bar and a candy, press...
- 197.
Chocolate Almond Tartlets
- Indulge in these treats from our "Passion for Chocolate" story (in the...
- 198.
Chocolate Almond Thins
- These crisp triangles are elegant and not at all difficult to make. You can...
- 199.
Chocolate Bar Brownies
- Candy jazzes up ganache-glazed squares. Use our favourites – Maltesers,...
- 200.
Chocolate Breakfast Braid
- The chocolate nugget in the centre of this bread is reminiscent of pain au...
