Delicious Skillet recipes
- 201.
Chorizo Sausage Patties
- Originally from Spain, chorizo is a highly flavoured sausage that's been...
- 202.
Chunky Chicken in Dijon Cheddar Sauce
- This dish takes about 25 minutes to make - just enough time to cook a pot of...
- 203.
Chunky Spiced Ground Beef Skillet Dinner
- 204.
Cinnamon Vanilla French Toast
- At the inn this irresistible French toast starts with thick slices of...
- 205.
Citrus Cumin Catfish
- This is a simple dish brimming with flavour. Though the saffron is optional,...
- 206.
Classic Country Pâté
- This rustic flavourful textured pâté needs only crusty French bread and...
- 207.
Classic Eggs Benedict
- The basis of great eggs Benedict is a perfect hollandaise sauce. When making...
- 208.
Classic Italian Meatballs
- Serve with: Pasta; sprinkle with grated Parmesan cheese.
- 209.
Classic Tourtière
- This classic is usually made with ground pork, often with the addition of...
- 210.
Coconut Crunch Beans
- Garden-fresh beans receive an exotic twist with a lightly spiced crunchy...
- 211.
Coconut Curried Chicken Phyllo Rolls
- Spicy and slightly sweet, these pretty morsels have a creamy consistency from...
- 212.
Coconut Curry Meatballs
- Serve with: Egg noodles; sprinkle with chopped fresh coriander.
- 213.
Coconut Curry Shrimp
- 214.
Coconut Curry Simmered Fish Fillets
- Any fish will work beautifully, but pickerel, whitefish or lake trout are...
- 215.
Company Primavera
- Primavera, the Italian word for springtime, is just the term to do justice to...
- 216.
Cooked Brandied Mushrooms
- 217.
Coriander Bean Patties
- Don't bother with buns for these crisp vegetarian bean burgers with Asian...
- 218.
Corn and Zucchini Pancakes
- Introduce vegetables to the breakfast table with these hearty griddle cakes....
- 219.
Corn and Zucchini Saute
- 220.
Corn Cakes with Smoked Salmon Rosettes
- Welcome guests with the tiniest pancakes — a golden, corn-studded...
- 221.
Corned Beef Hash Patties
- Enjoy our hearty "Galloping Gourmets" collection of brunch and breakfast...
- 222.
Cornmeal Waffles with Eggs
- Serve with: Crisp Bacon, Green SaladÂ
- 223.
Cornmeal-Crusted Pickerel
- Serve with: Green Peas — Roasted Red Potato Wedges (See below)
- 224.
Cornmeal-Crusted Rainbow Trout Sandwiches
- In this recipe, we drain the bacon fat out of the pan and fry the fish in...
- 225.
Cottage Cheese Patties with Marinated Vegetable Salads
- Glomms kuak, or dill-flavoured cottage cheese patties, are served, nestled in...
- 226.
Country Breakfast Bowls
- Let that special person sleep in and wake up to this homey, hearty breakfast.
- 227.
Couscous Bean Patties with Salad in Pita Pockets
- Black beans and whole wheat couscous contribute soluble and insoluble fibres...
- 228.
Couscous Chicken with Orange Sauce
- 229.
Couscous with Chicken, Raisins and Pine Nuts
- Steaming couscous makes it firmer and more pastalike than the usual...
- 230.
Crab and Lemon Fettuccine
- Quick enough for weeknights, this dish also makes for easy entertaining. If...
- 231.
Crab and Lobster Cakes with Roasted Red Pepper Coulis and Dill Cream
- Lobster gives these an authentic Nova Scotian touch, and the two...
- 232.
Crab and Three-Cheese Fondue
- Keep this at a low setting in a fondue pot or small slow cooker so the...
- 233.
Crab Cakes
- This is truly an all-occasion recipe. Serve crab cakes as a main course with...
- 234.
Crab Cakes for Two
- Serve this skillet supper with chili or seafood sauce, or quick tartar sauce...
- 235.
Crab Cakes with Chipotle Mayonnaise
- 236.
Cracker Catfish
- With its coating of cracker crumbs, this Cajun favourite is feather-light and...
- 237.
Cranberry Cabbage
- This tangy combo really complements pork, ham and even turkey.
- 238.
Cranberry Chicken Skillet Supper
- To serve four, just double the ingredients and cook this in a shallow Dutch...
- 239.
Cranberry Turkey Cutlets
- 240.
Creamed Fiddleheads and Carrots
- Use new carrots, if you can get them, in this delightful side dish, which...
- 241.
Creamy Chicken and Spinach Pasta
- This pasta is packed with nutrients: potassium from the spinach and calcium...
- 242.
Creamy Chicken with Mushrooms
- Chicken cooked with mushrooms and cream is a kitchen classic, presented here...
- 243.
Creamy Mushroom and Chicken Toss
- Evaporated milk delivers all the creaminess of whipping cream without the...
- 244.
Creamy Noodles with Chicken and Broccoli
- A quick dinner for two doesn't have to mean takeout with this saucy little...
- 245.
Creamy Pasta with Broccoli
- This creamy pasta fools you into thinking it's sinfully rich. The evaporated...
- 246.
Creamy Shrimp Pasta Largo
- Owner Paolo Putignano and chef Luc Martineau's restaurant, Largo Resto-Club,...
- 247.
Crêpes
- Versatile crêpes marry well with either sweet or savoury fillings.
- 248.
Crêpes Suzette
- A definite classic, this French dessert needs only a garnish of orange...
- 249.
Crêpes with Feta Scrambled Eggs and Salsa
- The chefs grind fresh black pepper for all their dishes, and it's vital to...
- 250.
Crêpes with Feta, Scrambled Eggs and Salsa




