Christmas recipes

  1. 1.

    Almond Cookies

    • A mini ice-cream scoop is a quick way to form these nutty balls, a favourite...
  2. 2.

    Almond Crescent Cookies

    • Memories of making cookies in the kitchen with my mother focus on this...
  3. 3.

    Almond Snow Globes

    • Ground almonds and almond extract give these cookies an intense almond taste....
  4. 4.

    Almond Sour Cream Drops

    • Inspired by cookies from a bakery in Brookfield, N.S, Sandra Nowlan of...
  5. 5.

    Anise Cheesecake Squares

    • This cheesecake, baked in a rectangular pan, suits buffets to a T. Just cut...
  6. 6.

    Anna Kapelos' Phyllo Fruit Slices

    • Our friend George Kapelos has shared many holiday occasions with our family,...
  7. 7.

    Apple and Chestnut-Stuffed Roast Goose

    • Although turkey has far surpassed goose as Canada's favourite Christmas bird,...
  8. 8.

    Apple Schnapps

    • In the long, dark evenings of winter, what would be more welcome than a...
  9. 9.

    Apricot Almond Streusel Coffee Cake

    • Even when the percolating coffee and simmering tea set the ambience at cosy,...
  10. 10.

    Apricot Armagnac Almond Tart

    • Simmering the apricots in Armagnac plumps them and adds a rich vanilla...
  11. 11.

    Apricot Jalapeno Cheese Topper

    • This fruity topper is divine with cream cheese on crackers. Or spoon it over...
  12. 12.

    Apricot Macadamia Biscotti

    • Macadamia nuts are easy to cut, making for neat slices of biscotti.
  13. 13.

    Apricot Orange Yogurt Muffins

    • While everyone's focus is on Christmas dinner, it's always nice to have...
  14. 14.

    Apricot Pecan Pound Cake

    • Dried apricots, golden raisins and crunchy pecans update and lighten...
  15. 15.

    Apricot Squares

    • Although not fancy, these are really delicious. For a restaurant...
  16. 16.

    Bacon and Eggs

    • With these tiny plates of bacon and two eggs, you can eat breakfast any time...
  17. 17.

    Baked Fennel Parmesan

    • While we all look forward to the traditional side dishes of Christmas dinner,...
  18. 18.

    Baked French Toast with Berry Compote

    • Soaking the bread before baking gives the French toast a light, souffl?ke...
  19. 19.

    Baked Salmon with Spinach and Goat Cheese Stuffing

    • With a creamy rich stuffing, this salmon makes an elegant dish for...
  20. 20.

    Big Cookie Greetings

    • There's nothing better than a chocolate chip cookie — unless it's a...
  21. 21.

    Bittersweet Amaretti Bark

    • Chunky amaretti cookies give this bark great texture and crunch.
  22. 22.

    Black Forest Brownie Mix

    • With the mix prettily presented in layers and baking instructions written on...
  23. 23.

    Black Forest Cookie Bars

    • Candied cherries and chocolate chips add colour and richness to these cookies.
  24. 24.

    Black Olive Olivata

    • A spoonful of this spread stirred into hot pasta or tomato-based soup brings...
  25. 25.

    Black Olives with Orange and Fennel

    • Use the medium-coarse side of a box grater or a zester to coarsely shred the...
  26. 26.

    Blue Cheese Bacon Gougères

    • Savoury choux-paste puffs are excellent served warm or at room temperature....
  27. 27.

    Blueberry Lemon-Glazed Shortbread Squares

    • Julie Bensch of Hamilton, loves to mix tradition with a new twist – and...
  28. 28.

    Blueberry Mango Terrine

    • Blueberries, mangoes and pomegranates all have antioxidant properties that...
  29. 29.

    Blueberry White Chocolate Chip Cookies

    • Sandi Fiolka of Okotoks, Alta., just loves cookies – reading about...
  30. 30.

    Braised Chicken Pie with Caramelized Onions, Mushrooms and Chestnuts

    • Instead of a traditional tourti?, this year I'm serving a puff pastry-topped...
  31. 31.

    Broccoli and Cauliflower with Garlic and Oil

    • Often the simplest approach to vegetables is the best. And while most...
  32. 32.

    Broiled Portobellos with Truffled Scrambled Eggs

    • Truffle oil is a hot gift for foodie friends this holiday. It adds flair to...
  33. 33.

    Brownie Buttons with Candy Cane Icing

    • You don't need a mixer to make these dense two-bite brownies — just a...
  34. 34.

    Brussels Sprouts

    • Brussels sprouts are simple, tasty pleasures suitable for any occasion.
  35. 35.

    Buttermilk Parsley Rolls

    • A star-shaped pan bakes these tender parsley-flecked rolls into a festive...
  36. 36.

    Butterscotch Biscuit Wreath

    • These can be rolled out ready to arrange in the pan a day ahead — and...
  37. 37.

    Cabernet Franc Wine Jelly

    • Fresh thyme accentuates the herbaceous notes of Cabernet Franc. This gift...
  38. 38.

    Cajun Seasoning

    • A gift from the kitchen is a creative and delicious way of showing love to...
  39. 39.

    Cajun Shrimp

  40. 40.

    Candy Cane Cheesecake

    • Add restaurant pizzazz by drizzling chocolate sauce onto each plate before...
  41. 41.

    Candy Cane Cookies

    • Use a heavy pan or rolling pin to crush the candy canes, then shake through a...
  42. 42.

    Candy Cane Kisses

    • The trick to making these meringue stripes look like candy canes is so easy...
  43. 43.

    Cappuccino Thumbprints

    • Here's a cookie to enjoy after dinner with coffee or hot chocolate.
  44. 44.

    Caramel Almond Popcorn

    • This old-time favourite is the ideal gift for adults and children alike....
  45. 45.

    Caramel Chocolate Pecan Tart

    • Miriam Folkins, the pastry chef at Langdon Hall Country House Hotel & Spa in...
  46. 46.

    Caramel Pecan Cookie Bars

    • With a crunchy top and too-good-to-be-true shortbread base, these buttery...
  47. 47.

    Caramelized Onion and Asiago Cheese Braid

    • The intense flavours of the filling pair perfectly with the rich egg dough. A...
  48. 48.

    Cauliflower and Brussels Sprouts Gratin

    • There's no need to trim the outer leaves of the brussels sprouts because they...
  49. 49.

    Cauliflower Bisque

    • You don't need a big appetizer, just a small bowl of elegant soup to get...
  50. 50.

    Century Christmas Pudding

    • This November, Toronto teacher Trish Gresham and her family will make this...

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