Free Entertaining recipes
- 51.
Barbecued Roast Sirloin on a Bun
- A tender cut of beef, such as sirloin, can be grilled, sliced and topped with...
- 52.
Basmati Wild Rice Salad
- Since cooked rice hardens in the refrigerator, it is best to make this salad...
- 53.
Beef and Dill Dumpling Filling
- Dill isn't usually associated with Chinese cooking, but here it is used by...
- 54.
Beer-Braised Short Ribs
- A slightly sweet malt-flavoured autumn-brewed beer, such as a local or...
- 55.
Beet Soup
- An immersion blender would be ideal to have for this soup because you can...
- 56.
Beet, Orange and Watercress Salad
- Sweet roasted beets get a fresh orange lift in this colourful salad with a...
- 57.
Beijing-Style Boiled Peanuts
- With a pleasant toothsome crunch, these spiced boiled peanuts resemble the...
- 58.
Berry Almond Trifle
- This trifle is a simple yet harmonious combination of berries,...
- 59.
Berry Lemon Curd Trifle
- What better way to showcase raspberries and blueberries when they're in...
- 60.
Big Batch Scrambled Eggs
- For a large group, these ever appealing eggs are an easy answer. If you don't...
- 61.
Black Forest Brownie Mix
- With the mix prettily presented in layers and baking instructions written on...
- 62.
Blondie Bars with Orange Liqueur Strawberries
- 63.
Blue Cheese and Walnut Mushrooms
- Look for mushrooms that are uniform in size and about 2 inches (5 cm) across.
- 64.
Blue Cheese Bacon Gougères
- Savoury choux-paste puffs are excellent served warm or at room temperature....
- 65.
Blue Cheese Spread
- With gutsy flavour, this is delicious spread on the buns sandwiching the beef.
- 66.
Blueberry Cinnamon Coffee Cake
- Serve this cake to your sweetheart for a special Valentine's Day breakfast....
- 67.
Blueberry Citrus Sponge Cake
- Serve this light dessert with berries and, if desired, whipped cream.
- 68.
Blueberry Turnovers
- Flaky pastry holding juicy fresh fruit is a wonderful treat. Don't worry if...
- 69.
Boca Negra with Rum-Soaked Cherries
- Like a dense chocolate p?, these moist little cakes will thrill chocolate...
- 70.
Bocconcini Bites
- Delightful cocktail sticks look pretty standing in martini glasses or vases....
- 71.
Bok Choy, Mushroom and Tofu Soup
- The stock for this soup should be light in flavour. To use canned or boxed...
- 72.
Boston and Endive Lettuce with Sherry Vinaigrette
- This composed salad is refreshing served as a separate course after the main...
- 73.
Boston Lettuce and Mâche Salad with Buttermilk Dill Dressing
- For this elegant little salad, wedges of soft Boston lettuce interlaced with...
- 74.
Boston Lettuce, Radish and Ruby Grapefruit Salad
- Prepare the ingredients a day ahead, then all that's left to do is toss them...
- 75.
Boxty Potato Cakes
- Also known as boxty pancakes, this is one of Ireland's best-known potato...
- 76.
Braised Chicken Pie with Caramelized Onions, Mushrooms and Chestnuts
- Instead of a traditional tourti?, this year I'm serving a puff pastry-topped...
- 77.
Brazil Nut Crunch Bars
- Bar cookies are always fast to make.
- 78.
Bridal Fruit Punch
- Offer an alternative to an alcoholic drink with this pink punch. Chill...
- 79.
Brie with Cranberry Mandarin Topping
- Try this perfect-match combination or one of the five easy, delectable...
- 80.
Brie with Hazelnut Pear Topping
- Try this perfect-match combination or one of the three easy, delectable...
- 81.
Brie, Apple and Walnut Phyllo Triangles
- A perfect fusion of Brie, apple and walnuts hides inside crisp, buttery...
- 82.
Brie, Ham and Asparagus Crêpes
- These crêpes make a savoury brunch or dinner entr? Instead of Black Forest...
- 83.
Brie, Pear and Onion Strudel on a Bed of Greens
- Freshly harvested pears are always the juiciest and most fragrant, and they...
- 84.
Brisket Braised in Wine with Dried Fruit and Potatoes
- Dried apricots and prunes not only sweeten the sauce but also break down...
- 85.
Broccoli and Cauliflower Salad
- This fresh crisp salad is a nice addition to a plate of munchies. Toss the...
- 86.
Broccoli and Cauliflower with Garlic and Oil
- Often the simplest approach to vegetables is the best. And while most...
- 87.
Broccoli Souffle
- Souffle seems scary to make because it is so light and airy and appears so...
- 88.
Broiled Grapefruit with Spiced Rum
- Pink grapefruits are the prettiest, but white grapefruits taste equally...
- 89.
Broiled Quail with Braised Fennel
- With rich flavour and plump breasts, quails are delicious and best eaten by...
- 90.
Brown Sugar Meringues with Citrus Curd
- Brown sugar lends a delicate caramel taste to this melt-in-your-mouth...
- 91.
Buddhist Vegetable Medley
- This stir-fried, braised vegetarian dish incorporates ingredients that...
- 92.
Bug Bites
- Partygoers of all ages will be busy "goblin" up these bite-size critters of...
- 93.
Butter Pecan Ice Cream Pie with Butterscotch Sauce
- We recommend a thick glossy gourmet-style butterscotch sauce to go onto the...
- 94.
Buttermilk Fried Chicken
- A crisp, flavourful coating holds this juicy, tender chicken, which is...
- 95.
Buttermilk Parsley Rolls
- A star-shaped pan bakes these tender parsley-flecked rolls into a festive...
- 96.
Cajun Crab Cakes
- Crispy on the outside, soft on the inside, these appetizers have just a hint...
- 97.
Canada Day Cake
- Fireworks, friends and food. Throw a party for Canada Day and serve this...
- 98.
Canada Day Picnic Sandwich
- Want something special to celebrate our country's birthday? Make Canada's...
- 99.
Canada's Best Carrot Cake with Cream Cheese Icing
- Birthdays, weddings, reunions — this moist cake is welcome at all...
- 100.
Canadian Mojito
- Rye and blueberries add a Canadian twist to this traditional Cuban cocktail....
