Free Breads (Loaves, Buns, Rolls) recipes

  1. 51.

    Crostini

    • Crostini are crisply toasted buttery fingers of bread and cheese. We've used...
  2. 52.

    Crunchy Farmhouse Bread

    • This rustic crisscross-topped loaf is hearty and flavourful with a...
  3. 53.

    Crunchy-Top Blueberry Muffins

    • Chefs of all ages will make Mom beam with pride when they serve up these...
  4. 54.

    Curly Endive with Goat Cheese Croûtes

    • Toasted goat cheese croûtes enhance a simply dressed bistro salad. Choose...
  5. 55.

    Date and Banana Loaf

    • This perfect pick-me-up snack contains whole wheat flour and wheat germ with...
  6. 56.

    Date, Apricot and Orange Loaf

    • Serve this moist loaf as a light snack with tea or as a dessert after dinner.
  7. 57.

    Deep-Dish Focaccias

    • These dimpled flatbreads get a flavour boost of pesto or sun-dried tomatoes.
  8. 58.

    Double Buns

    • These buttery, egg-rich buns may be called zwieback, or double-baked buns,...
  9. 59.

    Dried Pear, Anise and Walnut Bread

  10. 60.

    Egg and Bacon Bread

    • This golden rolled loaf, layered with eggs, bacon and cheese, is a star all...
  11. 61.

    Figure 8 Baltic Birthday Bread

    • Gisela Fleich of Mount Brydges, Ont., is from Estonia, where this special...
  12. 62.

    Flax Crackers

    • The dough for these homemade crackers is as easy to roll as cookie dough and...
  13. 63.

    Flour-Dusted Roll Ring

    • These classic white rolls shaped into a pretty ring are inspired by Didier...
  14. 64.

    Frangipane Buns

    • Frangipane is a sweet almond paste as rich and seductive as the cinnamon...
  15. 65.

    Fruity Orange Loaf

    • A pureed whole orange adds a zesty flavour and replaces about half of the oil...
  16. 66.

    Garlic and Parsley Cro?

  17. 67.

    Garlic Flatbread

    • Add Middle Eastern flair to the holiday buffet table with this soft-crusted...
  18. 68.

    Garlic Rosemary Fingers

    • Strips of warm, garlicky bread make wonderful finger food.
  19. 69.

    Golden Biscuit Starter Mix

    • Use our at-the-ready biscuit mix to make a batch of six Golden Biscuits.
  20. 70.

    Golden Biscuits

  21. 71.

    Golden Corn Sticks

    • Mildly spiced and with a slight cornmeal crunch, these corn cob-shaped sticks...
  22. 72.

    Graham Rolls

    • Graham flour was introduced to Canadians in the mid-19th century by an...
  23. 73.

    Grain Bread

  24. 74.

    Greek Easter Bread

    • Tsoureki, a traditional Greek sweet bread with dyed red eggs nestled on top,...
  25. 75.

    Green Onion and Cheddar Scones

    • Quick to make, golden and tender, these cheese-topped scones are delicious...
  26. 76.

    Green Onion Quick Bread

    • A simple, savoury quick bread is an essential recipe for your collection.
  27. 77.

    Grilled Garlic Focaccia

    • Rub whole garlic cloves on the warm grilled bread to enhance its flavour.
  28. 78.

    Grilled Greek Pitas

    • Seasoning and grilling pita breads improve their texture and taste. You can...
  29. 79.

    Grilled Pitas

    • Crisp wedges of seasoned pita bread are munchable at any time.
  30. 80.

    Hazelnut Honey Bread

    • This rustic baguette-style bread, named pain aux noix in France, is delicious...
  31. 81.

    Hazelnut Scones

  32. 82.

    Herb Bread Crisps

  33. 83.

    Holiday Breakfast Scones (Cranberry Buttermilk Scones).

  34. 84.

    Honey Whole Wheat Scones

  35. 85.

    Hot Cross Buns

    • One a penny, two a penny, hot cross buns. Save a penny and make hot cross...
  36. 86.

    Irish Brown Bread

    • This soda-leavened bread makes a dense, slightly crumbly loaf with a rich...
  37. 87.

    Irish Soda Bread

    • A loaf of bread takes too long to make — and isn't it fattening, too?...
  38. 88.

    Jean Par? Jiffy Cinnamon Rolls

    • For Gail Lovig and her mom, Jean Par?author-of the well-known Company's...
  39. 89.

    Lemon Poppy Seed Loaf

    • This ever-popular loaf has a tangy lemon syrup that seeps addictively into...
  40. 90.

    Light Rye Fingers

    • Serve this dense, moist loaf on a cutting board for guests to pull the...
  41. 91.

    Logan Bread

    • Adapted from a recipe developed for numerous Canadian climbs on Yukon's Mount...
  42. 92.

    Maritime Brown Bread

    • Serve this molasses-rich steamed bread with baked beans for a traditional...
  43. 93.

    Mini Lemon Scones with Strawberries and Cream

    • Don't worry about leftovers; scones freeze well and are perfect for...
  44. 94.

    Multigrain Biscuits

    • With double the fibre of white flour, multigrain flour offers more...
  45. 95.

    Multigrain Bread

    • You can get a perfectly lovely loaf of bread in a conventional oven, but a...
  46. 96.

    Multigrain Loaf

    • This loaf, with its lovely wheaty flavour, even crumb and rustic artisanal...
  47. 97.

    New Orleans Beignets

  48. 98.

    Nova Scotia Oatmeal Rolls

    • The dough is enough to make a dozen moist, nutty-flavoured rolls or two...
  49. 99.

    Oatmeal Banana Quick Bread

    • Bananas help reduce the amount of fat needed both to make this loaf and keep...
  50. 100.

    Oatmeal Scones

    • With a hint of cinnamon, this is a delicious breakfast scone. If you like...

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