Desserts recipes
- 301.
Pear and Raspberry Cobbler
- For a summer-fresh dessert all year round, use partially thawed, individually...
- 302.
Pear Cobbler
- Harvest an orchardful of flavour with this old-fashioned cobbler.
- 303.
Pear Gingerbread Pudding
- This warm pudding uses fancy instead of cooking molasses for a delicate,...
- 304.
Pear Strudel
- Dried pears and raisins soaked in brandy add an autumn feeling to this early...
- 305.
Personal Sour Cherry and Lemon Trifles
- This individually plated dessert has all the elements of a trifle but it...
- 306.
Piña Colada Cheesecake
- 307.
Pie: Pumpkin pie (from fresh pumpkin)
- Pumpkin pie (from fresh pumpkin)
- 308.
Pineapple Rum Crêpes
- To gild the lily, serve these tropical crêpes with small scoops of...
- 309.
Pineapple with Kirsch Syrup
- This is a delicious twist on the Swiss tradition of serving pineapple and...
- 310.
Pink Grapefruit Sorbet
- This refreshing burst of flavour is sure to cool you on even the warmest...
- 311.
Pint-Size Peanut Butter Ice-Cream Sandwiches
- Make this peanut butter dough into drop cookies for chunky three-bite treats...
- 312.
Pistachio Wafers with Lemon Honey Mousse
- A stack of golden phyllo and lemony mousse makes a crispy-smooth and utterly...
- 313.
Plum and Raisin Cobbler with Toasted Pecans
- 314.
Plum Cobbler
- Harvest an orchardful of flavour with this old-fashioned cobbler.
- 315.
Plum Crumble
- Using granulated instead of brown sugar creates an interesting crunchy...
- 316.
Plum Hazelnut Crumble
- Whether enjoyed warm or cool, this combination of cinnamon, hazelnuts and...
- 317.
Plum Sorbet
- Their striking colour and intense fruitiness make plums ideal for sorbets....
- 318.
Poached Apricot Napoleons with Ginger Pastry Cream
- This elegant dessert looks as if you have to be a pastry chef to make it....
- 319.
Poached Caramel Apples
- 320.
Poached Pears and Figs with Fennel
- In addition to fresh fruit, offer guests a choice of poached fruit. Use...
- 321.
Poached Pears in Six Spices
- 322.
Poached Pears with Caramel Crackle and Cream
- 323.
Pomegranate Sorbet
- Serve this lively sorbet as a palate cleanser between courses or top each...
- 324.
Pot de Crème with Banana Caramel Sauce
- 325.
Profiteroles
- Surprisingly easy to make, this classic will definitely impress. You can make...
- 326.
Pumpkin Crème Brûlée
- From the first crunch of the crackle topping to the last bite of the creamy...
- 327.
Quick Apple Rhubarb Turnover
- Puff pastry is available in the freezer section of the supermarket. We...
- 328.
Quick Peach and Blueberry Trifle
- Trifle isn't usually a quick dessert to make, but our delicious version takes...
- 329.
Quick Strawberry Shortcake
- 330.
Rainbow Sorbets
- Here's the perfect refresher for showers, family gatherings and parties.
- 331.
Raspberry Chantilly
- 332.
Raspberry Coulis
- Frozen raspberries make this easy, economical and flavourful. Use it for the...
- 333.
Raspberry Frozen Yogurt
- 334.
Raspberry Napoleans with Tangerine Sabayon
- 335.
Raspberry Pear Cobbler
- Serve with a tiny scoop of ice cream or crème anglaise.
- 336.
Raspberry pear crumble
- Spring is in the air, and a fruity, comforting dessert is just right to...
- 337.
Raspberry Rhubarb Yogurt Parfaits
- 338.
Raspberry Shortcake Trifle
- Here's a show-stopping dessert that conjures up the pleasing tastes of a...
- 339.
Raspberry Snow Cones
- These refreshing, fruity ice desserts will whisk you back to childhood.
- 340.
Raspberry Tiramisu Trifle
- Raspberry pur?and syrup add festive colour and flair to this classic Italian...
- 341.
Really Raspberry
- 342.
Red Currant and Berry Summer Pudding Loaf
- Put red currants and other berries to elegant use in this marvelous...
- 343.
Rhubarb Cherry Compote
- 344.
Rhubarb Compote
- Take the time to simmer up a pot of spring flavour that stays fresh in the...
- 345.
Rhubarb Fool
- This easy dessert is ideal for entertaining when served in pretty goblets.
- 346.
Rhubarb Frozen Yogurt
- This smooth, creamy low-fat treat puts a refreshing zing into a dessert or...
- 347.
Rhubarb Red Wine Mousse with Poached Rhubarb
- Rhubarb is a much-loved Nova Scotia ingredient, and never has it had such...
- 348.
Rhubarb Sour Cherry Crisp
- If you use fresh sour cherries, soaking isn't necessary. Serve with The...
- 349.
Rhubarb Strawberry Macaroon Cobbler
- Golden coconut-macaroon mounds blanket a warm filling of spring's first fruit.
- 350.
Rhubarb Strudel
