Main Course recipes

  1. 1951.

    Spiced Fish Fillets with Yogurt Sauce

    • Serve with: Couscous, bulgur or rice pilaf and steamed...
  2. 1952.

    Spiced Lentils and Rice

    • Lentils up the iron and vitamins A and B in this fibre-rich one-pot meal.
  3. 1953.

    Spiced Pork Stew

    • Pickling spices and mint give pork a tasty pickup. For drama, serve the stew...
  4. 1954.

    Spiced Rack of Venison with Apple Ginger Chutney

    • Simple Indian spicing perks up a luscious rack of venison, which is...
  5. 1955.

    Spiced Spinach Omelette

    • The mix of flavours in this Indian-inspired dish satisfies adventurous...
  6. 1956.

    Spicy Cajun Pot Roast

  7. 1957.

    Spicy Catfish Fillets in Banana Leaves

    • Grilling fish in banana leaves keeps in all the juices and adds a distinctive...
  8. 1958.

    Spicy Honey-Glazed Chicken Breasts

    • Spicy Honey-Glazed Chicken Breasts
  9. 1959.

    Spicy Indian Chicken Kabobs

  10. 1960.

    Spicy Lamb Kabobs

    • Toasting then grinding your own spices adds a flavour boost to any dish....
  11. 1961.

    Spicy Orange Baked Chicken Drumsticks

    • This will probably become a family favourite, since it also works well cold...
  12. 1962.

    Spicy Orange Basil Chicken

    • The spicy-sweet baste keeps the chicken moist when grilling. By removing the...
  13. 1963.

    Spicy Orange Paprika-Grilled Chicken

  14. 1964.

    Spicy Sausage and Rigatoni Bake

    • Livened up with hot sausage under a golden cheese topping, this dish makes a...
  15. 1965.

    Spicy Thai Beef and Noodles

    • Strips of beef, crunchy green beans and sprouts tossed with noodles make...
  16. 1966.

    Spicy, Saucy Rigatoni Bake

  17. 1967.

    Spinach and Chicken Salad with Miso Vinaigrette

  18. 1968.

    Spinach and Feta Frittata

    • Nutrient-Dense: This vegetarian frittata takes inspiration...
  19. 1969.

    Spinach and Feta Pie

    • The key to this rustic vegetarian pie filled with classic Greek flavours is...
  20. 1970.

    Spinach and Green Pea Pasta

    • Serve with Toasted Herb Bread - see recipe below.
  21. 1971.

    Spinach and Mushroom Casserole

    • A vegetarian casserole is a desirable addition to any potluck party. Here's a...
  22. 1972.

    Spinach and Mushroom Vegetarian Dumpling Filling

    • Although dumplings were always considered a way of making a little meat go a...
  23. 1973.

    Spinach and Rapini Curry with Paneer

    • Rapini adds a pleasant touch of bitterness to this mildly spiced curry, which...
  24. 1974.

    Spinach and Rice Phyllo Pie

    • Check out our "Meat-Free & Tasty" collection of recipes featuring six...
  25. 1975.

    Spinach and Sole with Fines Herbes

    • Holiday food is often so rich and heavy that a light fish dinner with fresh...
  26. 1976.

    Spinach and Sun-Dried Tomato Pasta Salad

    • This salad is simple to assemble for a quick family meal.
  27. 1977.

    Spinach Noodle Casserole

    • This recipe is nice as a side dish instead of potatoes or rice..and goes well...
  28. 1978.

    Spinach Pesto and Ricotta

    • If basil is out of season, look no further than the produce section for...
  29. 1979.

    Spinach Pesto Fusilli with Peppers

    • Try this healthy vegetarian selection from our monthly
  30. 1980.

    Spinach Pesto with Fusilli, Goat Cheese and Peppers

    • Serve with: Grated Carrot Salad
  31. 1981.

    Spinach Ricotta Rotini

    • This is truly a one-pot meal because the pasta cooks in the creamy sauce...
  32. 1982.

    Spinach Ricotta-Stuffed Chicken Breasts

  33. 1983.

    Spinach Steak and Mushroom Salad

  34. 1984.

    Spinach, Mushroom and Cheese Phyllo Purses

    • The combination of crisp phyllo pastry and a colourful yellow pepper sauce...
  35. 1985.

    Spinach, Mushroom and Tomato Omelette

    • Serve with: Green salad. The best bets for vegetables with...
  36. 1986.

    Spring Chickens on Bed of Watercress

    • Before broiler chickens were available year-round, spring and summer were the...
  37. 1987.

    Spring Lamb Stew

    • This spectacular dish combines the rich flavour of lamb stewed in ale with...
  38. 1988.

    Spring Spaghetti Carbonara

    • How about a restaurant favourite you can make in your own kitchen? Using...
  39. 1989.

    Spring Vegetables and Penne

    • Laced with lemon, tossed with cheese and tumbled with spring-fresh...

  40. 1990.

    Squash and Caramelized Onion Lasagna

    • This twist on lasagna is great for a Saturday night get-together. Serve with...
  41. 1991.

    Squash and Kale Phyllo Pie

    • This vegetable pie is equally suitable as a hearty side dish or vegetarian...
  42. 1992.

    Squash and Pepper Burritos

    • Sserve with: Leafy Avocado Radish Salad
  43. 1993.

    Squash and Spinach Frittata

  44. 1994.

    Squash Bowl Casserole

    • A hearty selection of vegetables and ground meat (optional) served in an...
  45. 1995.

    Squash Ravioli with Sage and Walnut Butter

  46. 1996.

    Standing Rib Roast Paste

    • This is a paste applied to all sides of any roast beef, but is best on a...
  47. 1997.

    Steak and Black Bean Stir-Fry

  48. 1998.

    Steak and Harvest Vegetable Fajitas


  49. 1999.

    Steak and Noodle Stir-Fry

  50. 2000.

    Steak and Pepper Kabobs with Spiced Tomato Sauce

    • Serve these in rolls or pitas with Spiced Tomato Sauce (recipe, below). Lamb...

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