Main Course recipes

  1. 2001.

    Steak House Beef Ribs with Stout Barbecue Sauce

    • Slow-roasting ribs in the oven before finishing them on the grill makes them...
  2. 2002.

    Steak Kabobs

    • All you need to round out this meal is a side of fluffy rice and delicious...
  3. 2003.

    Steak Stir-Fry with Noodles


  4. 2004.

    Steak with Blue Cheese and Sage

  5. 2005.

    Steak with Mushrooms

    • This is a wonderfully easy recipe for even a beginner and is something that...
  6. 2006.

    Steaks with Mushroom Shallot Sauce

    • A creamy mushroom sauce accents but doesn't overpower the flavour of steak.
  7. 2007.

    Steamed Clams with Chorizo and Tomatoes

    • Serve this easy, outstandingly flavoured dish with crusty bread to sop up all...
  8. 2008.

    Steamed Fish Heaped with Ginger and Green Onions

  9. 2009.

    Steamed Fish with Couscous

    • Serve fish with a Test Kitchen favourite – nutritious Broccoli Salad...
  10. 2010.

    Steamed Fish with Shiitake Mushrooms

    • Serve with: Steamed rice and peas or beans cooked with...
  11. 2011.

    Steamed Ginger Salmon

    • Serve with: Long-Grain Rice, Sesame Snow Pea...
  12. 2012.

    Steamed Halibut

  13. 2013.

    Steamed Lemon Salmon and Asparagus

    • Be it a multitiered bamboo, electric or metal basket, a large steamer is...
  14. 2014.

    Steamed Lobsters

    • For this all-dressed-up occasion, it's better to cook and halve the lobsters...
  15. 2015.

    Steamed Salmon and Mushrooms

    • Whole fish steamed with green onions and ginger is typical fare at Chinese...
  16. 2016.

    Steamed Salmon with Mushrooms and Leeks

    • This Asian-influenced fish entrée offers a range in portion sizes. If you...
  17. 2017.

    Steamed Whole Pickerel

    • Steaming, one of the easiest ways to prepare a fresh catch, is also one of...
  18. 2018.

    Steamed Whole Rockfish

    • A whole fish is a must at a Chinese New Year banquet. It signifies abundance....
  19. 2019.

    Sticky Red-Hot Ribs

    • Round out the meal with a sweet pepper slaw and new potatoes, and a peach and...
  20. 2020.

    Stir-Fried Beef and Greens

    • Stir-fry strips a re a super buy for busy cooks. Or look for an inside round...
  21. 2021.

    Stir-Fried Beef and Rice

  22. 2022.

    Stir-Fried Beef and Vegetables

    • Added flavour comes from tamari soy sauce (available in health food stores),...
  23. 2023.

    Stir-Fried Pork with Peppers


  24. 2024.

    Stir-Fried Soba Noodles with Pickled Ginger

    • Japanese shredded pickled ginger (shoga) adds striking crimson colour and...
  25. 2025.

    Stir-Fried Thai Chicken with Cashews and Basil

    • Serve with: Rice and an oriental green vegetable, such as...
  26. 2026.

    Stove-Top Macaroni and Cheese

    • This quick sauce comes together as the pasta cooks to make a dish that's...
  27. 2027.

    Stove-Top Tuna Casserole

  28. 2028.

    Stroganoff Toss for Two

    • Economical ground beef with flavour high notes of caraway and paprika will be...
  29. 2029.

    Stuffed Beef Tenderloin with R? Potatoes

    • This is the grand-prize winner from Dan Roberts of Toronto. To keep potatoes...
  30. 2030.

    Stuffed Bell Peppers

    • A favourite dish made in the fall when peppers are at their peak. 2 1/2 cups...
  31. 2031.

    Stuffed Butternut Squash

    • We grew butternut squash on our farm and had so many squash. It became a...
  32. 2032.

    Stuffed Chicken Breasts

    • Stuffed chicken breasts are elegant entertaining fare. Boneless breasts are...
  33. 2033.

    Stuffed Jumbo Tuna Shells

    • This is a dish I make for my children that they absolutely love. I sautee...
  34. 2034.

    Stuffed Pork Loin Roast

    • This is a beautiful stuffed loin roast with a garlic sweet aroma.
  35. 2035.

    Stuffed Pork Sandwiches


  36. 2036.

    Stuffed Pork Tenderloin

  37. 2037.

    Stuffed Pork Tenderloin

  38. 2038.

    Stuffed Roast Pork

    • This originated from an old McCalls magazine years ago. Some adaptations...
  39. 2039.

    Stuffed Savoy Cabbage

    • Celebrate a staple of winter by elevating the simple savoy cabbage to a work...
  40. 2040.

    Sublime Mac and Cheese

    • Before you bake this, the rich mix of sauce and pasta may appear soupy. But...
  41. 2041.

    Summer Corn Custard

    • This dish has a tasty quichelike filling. Serve it with a side salad and...
  42. 2042.

    Summer Pasta Salad

    • Serve this light summery salad with crispy, homemade Parmesan Breadsticks...
  43. 2043.

    Summerhill Market Chicken Pot Pie

    • Toronto chef Chris Klugman took over the catering and takeout-food department...
  44. 2044.

    Sun-Dried Tomato and White Bean Risotto

  45. 2045.

    Sun-Dried Tomato Meat Loaf

    • A classic favourite gets updated with shiitake mushrooms and sun-dried...
  46. 2046.

    Sun-Dried Tomato Pesto Chicken with Peach Salsa

  47. 2047.

    Sunday Chicken

    • Because she has the time on Sunday, Caroline Andrews is usually the one to...
  48. 2048.

    Super Simple Chicken Thighs

    • This three-ingredient marinade – oil, garlic and salt – is a...
  49. 2049.

    Supper Sesame Rice Omelette

    • Omelettes are perfect weeknight suppers because they usually feature everyday...
  50. 2050.

    Sweet & Sour Hot Bean Casserole

    • This recipe has always been my family's favourite whenever we get together. I...

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