Side Dish recipes
- 251.
Herb Rice
- 252.
Herbed Brown Rice
- 253.
Herbed Carrots
- 254.
Herbed Gnocchi
- Little herbed potato dumplings make a delicious change from the usual...
- 255.
Herbed Green Beans
- 256.
Herbed Pearl Couscous
- Here's a speedy way to prepare pearl couscous as a side dish, simple enough...
- 257.
Herbed Polenta Ring
- Polenta is a firm cornmeal "pudding." Moulded into a ring, the golden polenta...
- 258.
Herbed Potatoes
- Simply tossed with butter and herbs, potatoes round out this elegant meal....
- 259.
Herbed R?
- This Swiss potato pancake makes a flavourful supper or brunch dish.
- 260.
Homemade Fettuccine with Lemon Cream Sauce
- 261.
Honey Ginger Squash
- 262.
Honey Lemon Beets
- Vibrant both in colour and flavour, this dish turns the humble beet into...
- 263.
Honey Roasted Squash Rings
- In season, acorn squash skins are tender enough to eat, but at other times,...
- 264.
Honey-Orange Beets
- When fresh beets are not available, canned whole beets are a quick and...
- 265.
Honey-Roasted Carrots
- 266.
Honeyed Carrot Tzimmes
- In Jewish new year traditions, carrots sliced into coins are eaten as a...
- 267.
Horseradish Mashed Potatoes
- Horseradish is just one of the dozens of add-ins that chef Smith mashes into...
- 268.
Hot Mushroom Rice Pilaf
- 269.
Hungarian Potato Casserole
- The yummiest way to eat potatoes. Good as a meal or a side dish.
- 270.
Hurray for Puree
- Squash puree is great as a side dish and as an ingredient in quick loaves, in...
- 271.
Jamaican Rice and Peas
- Winston and Audia Barnett of Kingston, Jamaica, are volunteers for a Jamaica...
- 272.
Lacy Golden Latkes
- The plates are ready, the skillet hot and the latkes — crisp potato...
- 273.
Lemon Brussels Sprouts
- Toss these tender-crisp green vegetables with the lemon juice just before...
- 274.
Lemon Garlic Broccolini
- With long thin stalks topped with florets or buds, Broccolini looks like...
- 275.
Lemon Green Beans
- Little cooks will be a big help snapping or cutting off the stem ends of the...
- 276.
Lemon Hazelnut Brussels Sprouts
- For even more pronounced flavour in this simple yet elegant side dish,...
- 277.
Lemon Kale with Chickpeas
- Although naturally rich in fibre, this dish gets a bonus fibre boost from the...
- 278.
Lemon Nut Brussels Sprouts
- We use both olive oil and butter in this recipe: butter for its unique...
- 279.
Lemon Poppy Seed Brussels Sprouts
- This unusual dressup for Brussels sprouts will convert many an avowed sprout...
- 280.
Lemon Potatoes
- Serve with: Over-the-Rainbow Chili-Grilled Trout
- 281.
Lemon Rice
- 282.
Lemon Roast Potatoes
- These crispy golden brown potatoes add zest to a familiar menu.
- 283.
Lemon Roasted Asparagus Gratin
- 284.
Lemony Green Peas
- 285.
Lemony Grilled Zucchini Ribbons
- 286.
Lightened-Up Creamed Spinach
- 287.
Lima Bean Corn Medley
- 288.
Lime Chili Corn on the Cob
- 289.
Lime Green Beans
- 290.
Lobster Risotto
- The key to a good risotto is the stock, so be sure to follow
- The key to a good risotto is the stock, so be sure to follow
- 291.
Make-Ahead Mashed Potato Casserole
- Make entertaining a little easier by preparing this dish for a gathering a...
- 292.
Make-Ahead Mashed Potatoes
- Serve everyone's favourite holiday comfort food as is or add bread crumbs and...
- 293.
Make-Ahead Potato Casserole with Red Peppers
- This is ideal for a holiday meal. You can make this dish a day in advance,...
- 294.
Maple Mustard Carrots
- Whether cooked or raw, carrots are delicious as a dish or just for munching....
- 295.
Maple Squash
- Nothing says Canadian more than maple syrup, and when blended into a fall...
- 296.
Maple Walnut Squash Puree
- This ideal make-ahead dish can also be served right away. Just garnish with...
- 297.
Maple-Apple Beans
- 298.
Maple-Glazed Squash and Beans with Walnuts
- Butternut squash is the easiest of the squashes to peel and cut into...
- 299.
Maple-Roasted Brussels Sprouts with Hazelnuts
- 300.
Marinated Mussels
- Marinated Mussels
