Lemon Mousse
Apr 29, 2007
A small cup of this velvety golden soup is an elegant start to a holiday meal. Use yellow corn instead of bicolour kernels (peaches and cream) for superior flavour.
Use these 10-minute rubs to add flavour and personality to everyday meals.
With a pat-in pastry and stir-together filling, this tart is easy and quick to prepare. Look for sliced almonds with the skins on for more definition. For a special treat, add a splash of bourbon to the whipped cream topping.
This in one of my favourite "go to" recipes when I'm done in by shopping, gardening or if I just don't want to cook that night. It's fast, tasty, and filling! Substituting with Splenda brown sugar makes this very appealing to diabetics or those watching their waist-lines.
This is a perennial party pleaser, one that's easy to make with pantry staples. Serve with a variety of crackers, pita chips and vegetables.
You can serve the salad after the turkey and side dishes to refresh your appetite, then rest for a while before dessert. You can also plate the salads individually.
