948 recipes for "beef"
Beef and Mushroom Stew

Beef and Mushroom Stew

Sep 6, 2016 Stew

Hearty beef stew is a cold-weather favourite. Use a well-marbled pot roast for the best flavour; the fat will melt while the beef cooks, which will help tenderize the meat. 

Beef, Barley and Corn Salad

Beef, Barley and Corn Salad

Jul 27, 2010

This salad is crunchy, chewy, sweet and savoury. Fresh corn kernels make all the difference in this hearty beef salad.

Chinese Steamed Beef Patty

Chinese Steamed Beef Patty

Aug 1, 2009

Flavoured with chestnuts, gingerroot, and shiitake mushrooms, this recipe gives an Asian flair to the humble beef patty.

Ziti with Beef Sauce

Ziti with Beef Sauce

Nov 21, 2007

Made with lean ground beef and bacon bits, this pasta dish is perfect for a family dinner.

Spiced Beef Kabobs

Spiced Beef Kabobs

Oct 31, 2007

For a magazine-worthy presentation, arrange beef kabobs on top of pearl couscous before spooning Tomato Mint Salad (see recipe link below) over the entire plate. A glass of red wine, such as Cabernet Sauvignon, is a not-to-be-missed accompaniment.

Saucy Beef Simmer

Saucy Beef Simmer

Jul 14, 2005

Like many other stews, this one has chunks of tender beef and onion, but it's enhanced by a touch of Greek spicing: oregano and the subtle yet homey flavour of cinnamon. It takes a while to simmer, so you'll have plenty of time to make Tender Baked Potatoes or Golden Roast Potatoes and corn or green beans to go alongside.

Roasted Balsamic Garlic Beef on a Bun

Roasted Balsamic Garlic Beef on a Bun

Jul 14, 2005

Garlicky beef paired with horseradish mustard makes an excellent sandwich. Prepare the beef a day ahead and assemble the sandwiches just before you go.

Quick Ground Beef Curry

Quick Ground Beef Curry

Sep 28, 2009

Ground beef often goes on sale, and that's the time to buy an extra pound or two for quick weeknight dinners.

Beef Tacos With Corn Salsa

Beef Tacos With Corn Salsa

May 6, 2013

Classic beef tacos are a real crowdpleaser and a family favourite. To feed more people, simply double or triple the recipe.

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