1098 recipes for "beef"
Toast Cups

Toast Cups

Dec 29, 2014

Toasted sandwich bread is all you need to make these crispy little cups, which become elegant appetizers when topped with your favourite combination of mouthwatering meat, flavourful cheese, dried fruit and fresh herbs. Save the crusts to turn into fresh bread crumbs for later use.

Budget Steak for a Bunch

Budget Steak for a Bunch

Jul 14, 2005

Ottawa columnist Pam Collacott's marinade adds taste and tenderness to a budget steak. Slice thinly and serve with grilled potatoes and veggies. Tuck leftovers into rolls or toss into a salad for lunch the next day.

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