2953 recipes for "cheese"
Stuffed Chicken with Roasted Potatoes and Lemon Broccoli

Stuffed Chicken with Roasted Potatoes and Lemon Broccoli

Mar 1, 2015

A hearty mushroom filling adds elegance to boneless skinless chicken breasts, giving you more bang for your grocery buck. To avoid overcooking broccoli, drain while it's still a touch underdone—it'll keep cooking as it sits. Cost: $5.85/serving

Slow Cooker Parmesan and Herb Corn Bread

Slow Cooker Parmesan and Herb Corn Bread

Jun 6, 2016

There's no need to heat up your oven to make this cheesy herbed corn bread. Parchment paper protects the bread from overbrowning and allows you to lift the loaf out of the slow cooker with ease.

Crêpes with Feta Scrambled Eggs and Salsa

Crêpes with Feta Scrambled Eggs and Salsa

Jul 14, 2005

The chefs grind fresh black pepper for all their dishes, and it's vital to the taste of these brunch specialties. The grilled zucchini salsa adds sparkle to even a simple dish of scrambled eggs, but, when you're rushed, substitute a good-quality store-bought salsa.

Asparagus Salad with Canadian Ricotta Fritters

Asparagus Salad with Canadian Ricotta Fritters

Mar 19, 2015

Pillowy fritters of delicate Ricotta top this spring-fresh asparagus salad.
For easier peeling, choose wider stalks of asparagus. If you like, use a mixture of white, green and purple asparagus for a show-stopping burst of colour.

Rolled Cranberry Turkey Breast With Creamy Gravy

Rolled Cranberry Turkey Breast With Creamy Gravy

Oct 1, 2013

Sometimes a whole turkey is just too much for a small group. Celebrate the holiday with this easy all-in-one dinner that includes a lovely traditional stuffing rolled right up in the turkey. It looks beautiful when sliced. Look for a fresh boneless skin-on turkey breast at the butcher's counter.

Creamy Wild Mushroom Soup with Herbed Bread Crumbs

Creamy Wild Mushroom Soup with Herbed Bread Crumbs

Feb 1, 2016

If you can't find chanterelle or oyster mushrooms, use a mix of shiitake and cremini, which are more affordable and available year-round. For the creamiest texture, make sure to use an upright blender, rather than an immersion blender, to purée the soup.

Roasted Asparagus Salad with Parmesan Croutons

Roasted Asparagus Salad with Parmesan Croutons

Mar 12, 2015

Tarragon lends this elegant salad a subtle licorice flavour and is a stellar match for spring-fresh asparagus and Parmesan-crusted croutons. Toss the salad with the dressing at the very last minute to keep the greens from wilting.

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