477 recipes for "fillet"
Glazed Fish Fillets

Glazed Fish Fillets

Jul 14, 2005

Flavour these fillets with any number of glazes. Serve with green beans and rice pilaf.

Grilled Salmon Fillets

Grilled Salmon Fillets

Jun 16, 2015

Choose thick skin-on fillets, as they'll hold together on the grill. Be gentle when turning the fish; it's best to use two spatulas, placing one under and one over the fillet.

Chili Orange Fillets

Chili Orange Fillets

Jul 14, 2005

Any fillet takes to this easy and colourful orange topping. Serve with whole grain rice and zucchini kabobs.

Warm Fillet Salad

Warm Fillet Salad

Jul 14, 2005

Nothing could be easier or more tempting than these broiled fillets served on lettuce and topped with a tangy vinaigrette. Complete the meal with corn bread or whole wheat rolls.

Curried Salmon Fillets

Curried Salmon Fillets

Jul 21, 2008

There is just a wisp of curry on these fillets. Serve with new potatoes, sugar snap peas and sprouts.
Measure the fish before grilling. You can count on 10 minutes cooking time per inch (2.5 cm) of thickness.

Pan-Fried Fillets with Mushrooms

Pan-Fried Fillets with Mushrooms

Jul 14, 2005

An easy mushroom topping adds pizzazz to any fish fillets. Serve with crunchy broccoli, and potatoes mashed with a carrot for colour.

Crunchy Oven-Fried Fish Fillets

Crunchy Oven-Fried Fish Fillets

Jul 14, 2005

Crunchy coated fillets have all the appeal of deep-frying without the fat. Serve with carrot, celery and rutabaga sticks, and hot potato salad plus a dollop of Light Tartar Sauce or salsa.

Pizza-Style Fish Fillets

Pizza-Style Fish Fillets

Jul 14, 2005

Fish fillets baked in pizza flavours are enough to convert any junior fish hater into a fish lover. Serve with sliced Italian bread, brushed with olive oil and crushed garlic, then toasted in the oven. Add a tossed leafy lettuce spring salad.

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