Egg Benedict Oatmeal

Poaching an egg isn't as difficult as you may think. The trick is to keep the water at a gentle simmer and give it a good stir before you add the egg. Look for small ham steaks alongside bacon in the supermarket, or use up leftover cooked ham.

CARROT COOKIES WITH CREAM CHEESE ICING

Chicken and Avocado Brown Rice Sushi Rolls

Sub in different vegetables depending on what you have in your crisper. Make sure to check the labels for the rice vinegar and tamari, because some brands contain gluten.

Waughburgers

My dad rarely cooked throughout the winter. Every once in a while he'd make a delicious Scottish classic, such as cock-a-leekie soup, but it was not often. However, when summer came, everything changed. Saturday night suddenly became burger night, and since the grill was involved, cooking the burgers – and naming them – became his manly duty. He would pick just about every condiment and spice out of the cupboard to make these moist, flavourful burgers. Waughburgers were never made the same way twice. The only constant was the heavy use of condiments inside the burger mixture. Eventually the job of choosing and stirring together the condiments for the “sauce” went to me, which I took on with great seriousness. I never needed anything but a slice of onion or pickle on top, but my brother, Duncan, still swears by the addition of a pineapple ring as a topper. – Annabelle Waugh

Whole Wheat Honey Oat Loaf

Honey and milk give this loaf its subtle sweetness and soft crumb.

Turkey Breasts with Roasted Garlic & Cranberries

Hosting a small crowd this Thanksgiving? Try this delectable, cooked-to-perfection turkey breast dinner that (bonus!) doesn’t take all day to prepare.

Cheese and Herb Gluten-Free Sandwich Bread

Thyme adds incredible depth of flavour to all sorts of dishes. Here, it's a fragrant partner to sharp Cheddar in the middle and on top of a delicious loaf.

Candy Caramel Corn

Everyone's favourite sweet popcorn treat just got a little bit sweeter and festive thanks to added candy-coated chocolate candies.

Chocolate Crackle Cookies

These classic holiday cookies are perfectly soft, tender and chewy, making them absolutely irresistible. See below for our Hershey's Kiss variation.

Vanilla Plum Swirl Pudding Pops

A velvety pudding studded with vanilla bean seeds is the base for these creamy artisanal pops. Layered with homemade plum purée and a little brandy, they make a treat fit for a summer day. Add any leftover plum mixture to yogurt parfaits or spread it onto toast.