Phyllo Cluster Apple Tarts
Use firm pie apples, such as Northern Spy, Ida red or Golden Delicious, for the best texture.
Use firm pie apples, such as Northern Spy, Ida red or Golden Delicious, for the best texture.
This cheesecake, baked in a rectangular pan, suits buffets to a T. Just cut the squares and arrange on a festive platter. To dress up the squares, a little oval of whipped cream wouldn't be amiss, especially if you call on the licorice flavours of the cheesecake by adding a splash of sambuca. Then add a sprinkle of candy-coated fennel seeds (available in South Asian groceries) or thinly sliced pastel and black licorice allsorts. Or focus on the chocolate and serve with a pitcher of Silky Bittersweet Chocolate Sauce.
This specialty of New Orleans features olive salad, sliced tomato and cold cuts.
This tasty side dish can be partly made ahead for easy finishing during the busy Thanksgiving serving time.
A wholesome, healthy and filling chef's salad can be the perfect supper, especially when served with a hearty whole-grain bread.
This soup is reminiscent of the hot and tangy Tom Yum soup available in Thai restaurants. It's loaded with authentic Thai flavours but can be made with mainstream ingredients. If your supermarket doesn't carry lemongrass, use 1/2 tsp (2 mL) finely grated lemon rind.