The iconic little white flower gets a current update in this season's best new fragrances.
Featuring notes of lemon, black pepper, patchouli, violet and Ambroxan, this is a heady take on jasmine.
Charlotte Tilbury Scent of a Dream, 100 mL, $119, charlottetilbury.com.
This sexy, rich spritz mizes jasmine with mandarin, white pepper, rose, musk and woods.
Calvin Klein Deep Euphoria, 100 mL, $119, shoppersdrugmart.ca.
Orange blossom, ginger and myrrh combine with jasmine for a spicy floral scent with edge.
The 7 Virtues Lisa Ray Jasmine of India, 50 mL, $70, thebay.com.
Time to believe in mini miracles. Drop years by following these simple beauty secrets.
When it comes to eyeliner, white is the new black. Brighten up those tired eyes with a single stroke by tracing the lower lash line with either a white or flesh-toned eye pencil. It’s like getting an extra few hours of sleep!
Pacifica Magical Multi-Pencil Prime & Line, $16, well.ca.
Grab the gloss
Over time we lose the fullness of our lips due to the depletion of collagen. Say no to fillers and yes to plumping lip glosses. Tip: adding a touch of shiny gloss to the centre of your lips also gives the appearance of fullness.
Too Faced Lip Injection, $29, sephora.ca.
Skin vexed with dull complexion and aging dark spots can benefit from brighteners. Look for serums, moisturizers and masks with Vitamin C and licorice root, which help prevent cell damage and regulate melanin production.
Ole Hendriksen, $44 for 6 treatments, olehenricksen.com.
Over time we loose definition in our face - we can thank gravity for that one! Give yourself a mini face-lift with help of blushes and bronzers. Create definition by blending blush along the highest points of your cheekbones—it helps make you bone structure pop.
Smashbox L.A. Lights Blush & Highlight Palette, $40, beautyboutique.ca.
Less is more
Nothing makes you look other than heavy powder formulas. Keep foundation sheer and only apply where needed. Excess (and heavy) product can accentuate wrinkles by settling in the creases, so choose a formula that can be layered, like a tinted moisturizer, BB or CC cream or a cushion compact.
CC Ultra Moist Cushion, $29, thefaceshop.ca.
It’s called beauty sleep for a reason. When your body goes into a deep sleep, your skin starts healing and repairing. Experts say you need at least eight hours of uninterrupted sleep every night. If that’s not your reality, give your skin a little boost with a nourishing overnight mask. It’s richer than your average night cream and is designed to go on top of your evening skin treatments as the final step, then rinsed off in the morning.
Fresh Black Tea Firming Overnight Mask, $108, sephora.ca.
Bigger, bolder, stronger
As we age there’s an uptake of wrinkles and a loss of hair, including eyelash and eyebrow hairs. Giving brows a fuller and more lush appearance instantly takes years off your face. When filling brows, use a pencil that’s a shade lighter than your natural colouring, but if you’re blonde go one shade darker.
Benefit Cosmetics Goof Proof Eyebrow Pencil, $30, benefitcosmetics.com.
Pick out one of these international cookie recipes to make for this year's cookie exchange.
Snowy white cookies, double-rolled in icing sugar, melt in your mouth and, if you don't watch out, will deliciously dust your holiday outfit.
Get the recipe: Walnut White Chocolate Snowball Cookies
These beautiful cookies make for an elegant holiday gift. Bake them in small batches, keeping a watchful eye so they don't brown too quickly. To achieve the delicate curved shape, drape the cookies over a rolling pin while still warm.
Get the recipe: Crispy Maple Coconut Tuiles
Crystallized ginger and shredded coconut add a delightful twist to this traditional Jewish cookie. The savoury cream cheese dough complements the sweet jam filling, which caramelizes nicely as the pastries bake.
Get the recipe: Ginger and Coconut Rugelach
These crescent-shaped cookies of German origin are elegant with a drizzle of chocolate. Or dip half in chocolate or dust with icing sugar.
Get the recipe: Butterhorns
The special press needed to shape these unique cookies is easily found in kitchenware stores. You'll want to lightly grease it before using to prevent sticking. Give this Italian cookie recipe a try at your next family get-together.
Get the recipe: Pizzelle
These chewy cookies, with their spicy dough and brandy-tinged filling, are fun and impressive. Use the lightest-coloured figs you can find.
Get the recipe: Fig Pinwheels
These fragrantly spiced cookies originatefrom Holland, where they are enjoyed at the feast of Sinterklaas (S. Nicholas, a Dutch holiday character).
Get the recipe: Spiced Speculaas
These white cookies are truly pop-in-your-mouth delicious. If you like, roll them in more icing sugar for a thicker coat.
Get the recipe: Snowball Cookies
Traditionally served during the holidays and Chinese New Year, these crumbly melt-in-your-mouth cookies have three layers of almond flavour. Ground almonds add a hint of crunch, almond extract lends a sweet aroma and whole almonds make for a pretty garnish.
Get the recipe: Chinese Almond Cookies
Each of these almond shortbreads is studded with a whole clove, a symbol of the Magi's gift of spices to the Christ Child. Kourambiedes are served in the Greek community not only at Christmas, but also christenings, weddings, name days — in fact, at all festive occasions.
Get the recipe: Kourambiedes
These jam-filled sandwich cookies are based on one of Austria's most famous desserts, the Linzertorte. For soft, chewy cookies, assemble a day in advance. For crispier cookies, sandwich the same day as serving.
Get the recipe: Linzer Cookies
Rugalahs are one of the most requested Hanukkah cookies, now popular year-round. When the nut and fruit crescents bake, they ooze ever so slightly, and this rich filling gets crisp and caramel-like around the crescents.
Get the recipe: Rugalahs
This traditional Jewish holiday cookie gets a flavour makeover with the addition of chocolate malt and almonds.
Get the recipe: Chocolate Malted Rugalach
Get the recipe: Cranberry White Chocolate Biscotti
These tender, shortbread-like dulce de leche--filled sandwich cookies are popular in South and Central America.
Get the recipe: Mini Alfajores
Melted chocolate transforms classic madeleines into a truly exquisite treat. For the best texture, enjoy them the same day they're made.Get the recipe: Chocolate Almond Madeleines
These crispy cookies are far easier to make than you might think, thanks to our simple shaping trick (hint: it involves the rim of a glass!). Write your own personalized messages on notepaper and fold them into the cookies for a heartwarming end to a festive meal.
Get the recipe: Festive Fortune Cookies
These sweet and buttery cake-like cookies have slightly crisp outsides and perfectly tender centres. You'll find madeleine pans—the seashell-shaped moulds that give these French treats their signature shape—in specialty baking stores.
Get the recipe: Orange Blossom Madeleines
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