Tarragon Dijon Mustard Sauce
This recipe makes 1 servings
Nutritional Info |
|
|---|---|
| Per 2 tbsp (33 mL): about | - |
| cal | 6060 cal |
| pro | 2 g2g pro |
| total fat | 4 g4g total fat |
| carb | 5 g5g carb |
| sodium | 610 mg610mg sodium |
- Preparation time: 2 minutes
- Cook time : 5 minutes
- Total time : PT7M
Ingredients
- 1 jar (8 oz) Dijon mustard 1 jar (8 oz) Dijon mustard
- 2 tsp dried tarragon 2 tsp dried tarragon
- 1 tbsp canola oil 1 tbsp canola oil
- 1 tbsp honey 1 tbsp honey
- 2 tbsp white wine 2 tbsp white wine
- 2 tsp Splenda® No Calorie Sweetener, Granular 2 tsp Splenda® No calorie Sweetener, Granular
Preparation
Stove Top Heating
In small saucepan, combine all ingredients. Heat on low-medium heat stirring frequently until warm, approximately 5 minutes.
Microwave Heating
In small microwave-safe bowl, combine all ingredients. Microwave on high for 1-2 minutes, or until warm.
Additional information :
Source : SPLENDA®
- Keywords : Condiments/sauces; Microwave; Dijon mustard; Honey; White wine;
Related content
-
Holy Guacamole!
Frozen green peas replace most of the high-fat avocado in this colourful dip, which is so...
-
Rhubarb Orange Conserve
If you're a fan of rhubarb, wait until you taste what a hit of orange and lemon can do to this...
-
Rhubarb Grapefruit Marmalade
Rhubarb provides a subtle background flavour and adds a lovely pink hue to this grapefruit...
-
Strawberry Vanilla Jam
Strawberry jam is even more heavenly when enhanced with the fresh, warm flavour and aroma of...
