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Homepage
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Food
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Shortbread cookies
Shortbread cookies
Jul 29, 2009
By:
robin.garrett
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Author: Canadian Living
Shortbread cookies
Jul 29, 2009
By:
robin.garrett
Share
A tradition at Christmas!
Portion size
40 servings
Credits :
robin.garrett
Ingredients
Method
Ingredients
1/2 cup
corn starch
1/2
icing sugar
1 cup
flour
3/4 cups
butter
Method
Sift together corn starch, icing sugar and flour. Blend in butter until soft, smooth dough forms. Roll dough to 1/4 inch. Cut with cookie cutter. Decorate with candied cherries. Bake at 300 for 15-20 minutes.
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