Fish Fillets Provencale
Oct 23, 2007
Serve versatile juicy meatballs a number of ways, such as in warmed tomato sauce alongside parsleyed rice, or in pitas topped with minted yogurt, cucumber and tomato.
Look for fresh (rather than frozen) ground lamb for the least gamey flavour. Serve with Burger Topping Recipes: Minty Mayonnaise.
Serve with: Baked potatoes and roasted beets. Turkey and salsa elevate everyday meat loaf to tender, juicy fare with up-to-date Mexican flair.
This creamy fall soup features in-season leek, celeriac, and apple.
Adding a bit of water to the mixture ensures that the patties stay deliciously moist as they cook to well done.
This potato soup is accented with cumin and cayenne, and the added lentils make it a well-rounded vegan meal.
