40 recipes for "biscotti"
Chocolate Ginger Biscotti

Chocolate Ginger Biscotti

Nov 7, 2016 Dessert

These twice-baked cookies are great for gifting because their dryness allows them to be stored for long periods of time and is less prone to breaking. Pipe or drizzle the melted chocolate onto your cookies, if desired.

Mocha Toffee Biscotti

Mocha Toffee Biscotti

Nov 22, 2013

Chocolate, toffee and espresso are made for one another. And this biscotti is screaming to be dipped into a good cup of coffee. Stirring the instant espresso into the chocolate while it's still warm gives it a chance to dissolve and impart the strongest flavour possible.

Double-Chocolate Biscotti

Double-Chocolate Biscotti

Nov 22, 2013

Why choose between semisweet and white chocolate when you can have both? This homemade version of the light and dark biscotti, a coffee shop staple, brings both luscious types together in perfect harmony.

Parmesan, Fig and Walnut Biscotti

Parmesan, Fig and Walnut Biscotti

Nov 22, 2013

Move over, sweet biscotti; it's time for a savoury version to hit the scene. This combination of sharp Parmesan cheese, sweet figs and crunchy walnuts will make you wonder why you haven't crossed over to the savoury side before.

Hermit Biscotti

Hermit Biscotti

Nov 22, 2013

Hermit lovers will get a kick out of this super-crunchy version of the classic holiday cookie. Dried fruit can get rock hard if it sits on the shelf too long (say, more than six months), so use fresh, plump dried fruit for the chewiest texture in these biscotti.

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